Café Muse 418 S Washington Ave

Sourdough toast topped with fresh avocado, tomato, goat cheese, microgreens, and truffle honey.

Sourdough toast topped with labneh, za'atar, olive oil, cucumber, and mediteranean olives

Sourdough toast topped with cream cheese, smoked salmon, red onion, capers, and dill.

Charcuterie board with brie cheese, crackers, fresh fruit spread, fresh fruit, honey, and chopped walnuts.

French toast with marscapone & braised berries. Served with 100% maple syrup.

Pancakes stuffed with homemake Kataifi (Angel hair pastry). Topped with chopped pistachios, chocolate, and piscatio cream drizzle.

French toast topped with cinnamon sugar and raisins. Served with 100% maple syrup.

Homemade waffle topped with fresh fruit and homemade whipped cream. Served with 100% maple syrup.

Homemade pancakes topped with an apple pear topping. Served with 100% maple syrup.

Homemade pancakes topped with orange rum raisins. Served with 100% maple syrup.

Homemade waffle topped with nutella, fresh sliced strawberries, bananas, and homemade whipped cream.

Ricotta and lemon pancakes topped with a housemade blueberry syrup.

Scrambled eggs with gruyere cheese & chives topped with smoked salmon. Choice of potatoes and toast.

Scrambled eggs with havarti, mozzeralla and fontina cheese topped with ammoglio sauce. Choice of potatoes and toast.

Scrambled eggs with cotswald cheese topped with grilled hallal tenderloin cooked however you like. Choice of potatoes and toat.

Scrambled eggs with boursin cheese & truffle oil topped with exotic mushrooms. Choice of potatoes and toast.

Scrambled eggs with cheddar and green onions. Choice of potatoes and toast.

Omelette with asparagus, mushrooms, tomato, and herbed goat cheese. Choice of potatoes and toast.

Tossed organic greens with goat cheese & poached pears. Side of housemade balsamic vinaigrette.

Organic greens, cherry tomatoes, cucumber, red onion, and goat cheese. Side of lemon vingerette and salad seasoning.

Romaine lettuce, organic croutons and shaved parmesan. Side ceasar dressing.

Goat cheese & exotic mushrooms. Choice of cup or bowl.

Choice of cup or bowl.

Topped with croutons and provolone cheese. Choice of cup or bowl.

Cotswald and cheddar. Choice to add bacon or braised short rib.

Toasted peanutbutter, Strawberry jam, & marscapone. Choice of bread.

Chicken salad with walnuts, dried cherries, & garam masala spice. With cheddar cheese, lettuce, & tomato. Choice of bread.

Fontina, Mozzerella, & Havarti with tomato, basil, & honey. Choice of bread. Featured on Oprah Winfrey show!

Fontina, Mozzerella, & Havarti with bacon, grilled onions, and calabrian chilli. Choice of bread.

Bacon, Lettuce, Tomato & cheddar cheese with sweet mayo. Choice of bread.

Turkey with pesto, fontina cheese, lettuce, & tomato. Choice of bread.

Vegan Burger made with black bean, brown rice, & red lentil. Topped with amoglio sauce, open face on choice of bread.

Exotic mushrooms, amoglio, fontina, havarti, & mozzerella cheese on choice of bread.

Ribeye, amoglio sauce, & 3 cheese blend on choice of bread.

Grilled smoked salmon with gruyere cheese & tomato on choice of bread.

Choice of plain, everything, cheese, and cinnamon raisin. Toasted with cream cheese.

Chicken, Kale, & asiago cheese.

Organic yogurt with homemade granola & fresh fruit.

Traditional oatmeal topped with apples. Cooked in water or juice.

Cheddar, crab & lobster broth.

Mix of berries

Katafi, pistachio cream, strawberries, and chocolate.