Café Pierrot Sparta

Sourdough Rye Bread with Caraway Seeds

Sourdough Rye Bread - No Seeds

Traditional braided challah bread loaf- available on Fridays

Available Saturdays only- every Saturday from 9-5-26 to 11-21-26

Available Saturdays only - every Saturday from 9-5-26 to 11-21-26

Slice of crumb cake

Pumpkin scone with frosting and pumpkin seeds.

Chocolate chip muffin

Blueberry muffin

Pumpkin muffin with crumb on top.

Cinnamon sugar croissant pull apart bread with maple glaze

Sugar cookie topped with fondant and royal icing. Individually bagged with matching ribbon bow.

Sugar cookie topped with fondant and royal icing. Individually bagged with matching ribbon bow.

Dip paintbrush in water, pick up color from colored dots, and paint away! Paintbrush included.

Not made in a gluten free facility

Three layers of coffee soaked vanilla cake with vanilla mousse filling wrapped in lady fingers and tied with ribbon (ribbon color will vary). This cake has a thin layer of vanilla buttercream icing for structural purposes. The top of cake is generously dusted with cocoa powder (Serves 12-14 people)

Funfetti cake with birthday cake buttercream and rainbow nonpareils

Pumpkin cake with cream cheese filling, vanilla buttercream icing and orange & white nonpareils

Our buttery hazelnut crust filled with baked almond cream and topped with a mix of fresh fruit and drizzled with white chocolate.

Our sugar cookie crust filled with a lemon curd and topped with toasted meringue.

Cannoli cream filled in a plain cannoli shell.

Cannoli cream and chocolate chips filled in a cannoli shell dipped in chocolate.

9" Quiche

Individual 9 oz. Parfait Cup: Greek yogurt, house made granola, and fresh fruit.

Individual 9 oz cups of fresh fruit.