CalaMillor Gourmet Experience

Wild berries · Pecans · Coconut flakes · Honey

Only available Saturday through Sunday until 11am

Two fried or scrambled eggs · Avocado · Bacon · Potatoes · Bread

Two fried or scrambled eggs · Avocado · Serrano ham · Potatoes · Bread

Two fried or scrambled eggs · Avocado · Salmon · Potatoes · Bread

Avocado smash · Feta cheese · Pomegranate

Avocado smash · Fried egg · Feta cheese · Pomegranate

Smoked salmon · Avocado smash · Feta cheese · Pomegranate

Cinco Jotas 100% Iberian · Tomato spread · EVOO

Truffled bechamel · Cinco Jotas 100% Iberian · Manchego cheese · Fried egg

Cinco Jotas 100% Iberian · Manchego cheese · Tomato spread · EVOO

Two fried eggs · Spanish Ratatouille · Cinco Jotas 100% Iberian · Aioli

Angus steak · Two fried eggs · French fries · Avocado

Fried calamari · Aioli · Lime

Manchego · Zamorano · San Simón · Truffled Goat

Cinco Jotas 100% Iberian croquettes

Cod croquettes

Chorizo brava sauce · Potatoes

Foie micuit · Guava jam · Manchego cheese

Navarra piquillo peppers · Angus bolognese · Chives

Clams · Marinera sauce · Parsley

Sourdough bread basket · Tomato spread

Octopus · Potatoes · Paprika

Fried squids · Aioli · Lime

Red shrimp · Garlic EVOO · Aioli

Spanish tortilla · Truffle · Manchego cheese sauce

Spanish tortilla · Chorizo · Aioli

Cinco Jotas 100% Iberian · Fried eggs · Potatoes

Chorizo · Fried eggs · Potatoes

Spanish tortilla

Salmon · Avocado · Soy · Sesame

Red Tuna · Ajoblanco · Sesame · Soy · Cherries · Almonds

Tuna · Soy · Sesame

Santoña white anchovies · EVOO

Avocado · Pistachios pesto · Feta cheese · Pico de gallo

Heirloom cherry tomatoes · Burrata · Cucumber · Orange · Green olives · Vinaigrette

Goat cheese · Peach · Raspberry · Serrano ham · Pecans · Quince vinaigrette

Caesar sauce · Parmesan · Chicken · Bacon · Panko

Potatoes & carrots salad · Confit tuna · Ibarra peppers

Cold raw tomato soup · Serrano ham · Boiled Egg · EVOO

Chicken · Pork · Green beans · Haricot

Iberian cheeks · Cinco Jotas · Shiitakes · Smoked paprika sauce

Cinco Jotas shoulder cut · Piquillo peppers · Shiitakes

Red prawn · Squids · Clams · Mussels · Catch of the day

Red prawn · Squids · Clams · Mussels · Catch of the day · Squid ink

Grilled branzino · Zucchini tagliatelle · Cherry tomatoes · Green beans · Aioli

Grilled salmon · Spanish Ratatouille · Green asparagus

Spanish milanesa · Cabrales sauce · Serrano ham

Two Angus patties · American cheese · Bacon · Caramelized onion · Sauce

Red prawn · Clams · Mussels emulsion · Squid

Truffled rice · Shiitakes · Manchego cheese

Wagyu Flat Iron steak · Chimichurri · Potatoes

Cinco Jotas shoulder cut · Fire roasted red peppers · Wine sauce

Filet mignon · Red wine · Manchego sauce · Shiitakes

Monkfish · Basque style sauce · Sliced baked potatoes

Green asparagus

Side of bread with EVOO

Basque style cheesecake. Gluten free.

Catalan Crème brûlée

Churros · Chocolate · Dulce de leche

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Take a Diet Coke break with this refreshing, no-calorie soft drink

Natural Orange Juice

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Almond croissant

Croissant dough filled with homemade guava jam with cream cheese

Croissant filled with black forest ham and cheese

Croissant filled with iberico ham and manchego cheese

Pain au chocolat with hazelnut praline

Brownie with 70% dark chocolate and pecan nuts

Cookie with chocolate chips and pecan nuts

Mallorcan dessert (a home specialty)

16 puff pastry palmiers

16 puff pastry palmiers covered with dark chocolate

Handmade dog cookies with Peanut Butter, banana and oat

Amarena Cherries, Chocolate Cremeux, Chantilly Mousse

Mallorquian traditional pastry filled with angel hair pumpkin & whipped cream.

Mallorquian traditional pastry filled with angel hair pumpkin & creme brulee.

Mallorcan dessert (a home specialty). Serves 6 to 8 people

Almond cake from Galicia

Our homemade basque cheesecake gluten free.

Spanish tortilla · Aioli

Spanish tortilla · Aioli

Spanish tortilla · Chorizo · Aioli

Spanish tortilla · Chorizo · Aioli

Meat pie with tomato, onion, green and red peppers, eggplant and extra virgin olive oil

Meat pie with tomato, onion, green and red peppers, eggplant and extra virgin olive oil

Tuna pie with tomato, onion, green and red peppers, eggplant and extra virgin olive oil

Tuna pie with tomato, onion, green and red peppers, eggplant and extra virgin olive oil

Cinco Jotas 100% Iberian · Manchego cheese · Tomato spread · EVOO

This product is sold by the slice. Images may show the whole turrón for presentation purposes only.

This product is sold by the slice. Images may show the whole turrón for presentation purposes only.

This product is sold by the slice. Images may show the whole turrón for presentation purposes only.

This product is sold by the slice. Images may show the whole turrón for presentation purposes only.

This product is sold by the slice. Images may show the whole turrón for presentation purposes only.

Spanish premium extra virgin olive oil, Arbequina variety, made by cold extraction. Soft, fruity and delicate flavor. 500ml bottle.

Spanish premium extra virgin olive oil, Hojiblanca variety, made by cold extraction. Balanced and aromatic flavor. With fresh notes and a slight bitter and spicy touch. 500ml bottle.

Spanish premium extra virgin olive oil, Picual variety, made by cold extraction. 500ml bottle.

Spanish premium extra virgin olive oil, presented in Elegant format of 100ml. Ideal for tasting, gift or to bring a gourmet touch to your dishes.

Elegant gourmet pack from LOli Ferrer that combines Extra Elegance Virgin Olive Oil and Organic Vinegar from Pedro Ximènez. Presented in a case, ideal for a gift or to accompany and enhance all kinds of dishes.

Organic Pedro Ximènez vinegar by L'Oli Ferrer,with a rich, smooth and slightly sweet flavor.Ideal for salads, marinades,sauces and gourmet dishes.100ml bottle.

Premium Spanish extra virgin olive oil by Llàgrimes del Canigò. A refined and versatile olive oil, ideal for salads, bread, vegetables and finishing dishes.200ml bottle.

Premium extra virgin olive oil infused with the rich aroma and flavor of black truffle.Ideal for finishing pasta, risotto, eggs, potatoes, meats and other gourmet dishes.

Flavorful olive oil infused with chili, garlic and peppers, offering a rich,aromatic taste with a spicy kick.Perfect for drizzling over pasta, pizza,meats,seafood,vegetables, and more.

Extra Virgin Olive Oil with Thyme-8.4oz.Aromatic extra virgin olive oil infused with thyme, offering fresh herbal notes and a distinctly Mediterranean character.Perfect for drizzling over roasted vegetables, meats, fish, bread, and salads.

Páez Sherry Vinegar Traditional Spanish sherry vinegar with a rich, balanced flavor and distinctive depth. Perfect for salad dressings, marinades, sauces, roasted vegetables, and adding a flavorful touch to meats and seafood.

Rich and smooth Spanish vinegar with a perfect balance of sweetness and acidity. Notes dried fruit and caramel make it ideal for salads, meats, and sauces.

Elegant Spanish sherry vinegar with a rich, complex flavor and balance acidity.Perfect for salads, marinades, sauces, meats, and finishing dishes.

Smooth and delicate Spanish extra virgin olive oil with fresh, fruity notes and a mild, buttery finish. Perfect for salad, seafood, vegetables, and finishing dishes.

Blond and aromatic Spanish extra virgin olive oil with fresh green notes and a balanced peppery finish. Perfect for salad, grilled vegetables, meats, and finishing dishes.

Premium Spanish extra virgin olive oil with an intense fruity aroma, fresh green notes, and an elegant, balanced finish. Perfect for salads, seafood, meats, and finishing dishes.

Premium Spanish extra virgin olive oil with fresh, fruity aromas, vibrant green notes, and a smooth, elegant finish. Perfect for salads, seafood, vegetables, and finishing dishes.

Premium Spanish extra virgin olive oil with fresh, fruity notes and a smooth, balanced flavor. Perfect for salads, vegetables, seafood, and finishing dishes.

Premium Spanish extra virgin olive oil with an intense fruity aroma, fresh green notes, and an elegant, balanced finish. Perfect for salads, seafood, meats, and finishing dishes.

Traditional Spanish cracked green olives, marinated for a bold, savory flavor with a fresh and tangy finish. Perfect for tapas, appetizer, and charcuterie boards.

Premium Andalusian green olives, larges meaty with a smooth, savory flavor.Pitted and ready to enjoy.

Spanish green olives by Espinaler, seasoned with anchovy for a savory Mediterranean flavor. A classic product from Spain, perfect for tapas, appetizer, or enjoying straight from the can.

Spanish green olives by Olispania, stuffed with anchovy for a rich, savory flavor. A traditional product from Spain, perfect for tapas, appetizers, charcuteries boards, or enjoying straight from the can.

Traditional Andalusian cocktail olives, featuring a flavorful mix if seasoned olives with a savory, tangy taste. A classic product from Spain, perfect for tapas, appetizer, charcuterie boards, or cocktails.

Delicate Arbequina olives from Catalonia,Spain. Small and flavorful, with a smooth, buttery texture and mild, slightly fruity taste. Perfect for appetizer, tapas, salads, or enjoying straight from the jar.

Rich and flavorful black olives from Catalonia, Spain, with a tender texture and a smooth, savory taste. Perfect for tapas, appetizers, saldas, or enjoying on their own.

Spanish baby eels by Espinaler, preserved in oil with a mild, delicate flavor and tender texture. A traditional specialty from Spain, perfect for tapas, appetizer, or serving warm with garlic and chili.

Premium white tuna belly from Spain, prized for its exceptionally tender texture and rich, delicate flavor. Preserved in oil to maintain its natural juiciness and quality. Perfect tapas, salads, appetizers, or enjoying straight from the tin.

Premium Spanish sardines by Daporta, preserved in olive oil for a rich, savory flavor and tender texture.A traditional product from Spain, perfect for tapas, salads, appetizer, or enjoying straight from the can.

Premium razor clams by Daporta, sourced from Spain and known for their tender texture and delicate seafood flavor. Perfect for tapas, seafood dishes, or serving as a traditional Spanish appetizer.

Premium Spanish bluefin tuna tarantelo, a prized cut from the lower belly known for its perfect balance of lean meat and delicate fat. Tender, juicy, and rich in flavor, it offers an exceptional taste of traditional Spanish tuna craftsmanship. Perfect for tapas or enjoying straight from the tin.

Premium bluefin tuma belly, prized for its rich flavor, delicate texture, and exceptional quality.A gourmet Spanish delicacy, perfect for tapas, salads, or enjoying straight from the tin.

Premium yellowfin tuna belly, prized for its tender, buttery texture and rich, delicate flavor. A gourmet Spanish delicacy, perfect for tapas, salads, or enjoying straight from the tin.

A curated set of premium Portuguese smoked conservas by José Gourmet. Rich in flavor and beautifully packaged, this gourmet selection is perfect for tapas, appetizers, sharing, or gifting.

A curated selection of 12 premium Portuguese conservas from José Gourmet. Beautifully packaged and full of authentic flavors, this gourmet assortment is perfect for sharing, gifting, or discovering the best of Portuguese seafood preserves.

A gourmet selection of four Portuguese seafood pâtés by José Gourmet. Smooth, flavorful, and beautifully packaged, this assortment is perfect for spreading on toast or crackers, serving as an appetizer, or giving as a gourmet gift.

Tender Spanish mussels preserved in a flavorful traditional pickled sauce.Savory, tangy, and ready to enjoy, they're perfect for tapas, appetizers, or serving with crusty bread.

Tender small sardines preserved in olive oil with Padrón peppers, adding a subtle, savory kick.A flavorful Spanish delicacy perfect for tapas, appetizers, or enjoying straight from the tin.

Tender small sardines packed in olive oil with jalapeños for a deliciously savory flavor and a subtle spicy kick. Perfect for tapas, toast, salads, or enjoying straight from the tin.

Premium Spanish razor clams preserved in olive oil, with a tender texture and delicate ocean flavor. A gourmet seafood delicacy perfect for tapas, appetizers, or enjoying straight from the tin.

Premium small sardines preserved in extra virgin olive oil.Tender, flavorful, and delicately textured, they're perfect served on toast, in tapas, salads, or enjoyed straight from the tin. A simple Mediterranean delicacy with rich, authentic flavor.

Creamy Portuguese tuna pâté with a smooth texture and rich, savory flavor. Perfect for spreading on toast or crackers, or serving as an appetizer.

Premium Spanish cuttlefish ink with a rich, briny flavor and deep black color. Perfect for paella, squid-ink rice, pasta, sauces, and other seafood dishes.

A smooth Spanish seafood pâté made with tuna, Cantabrian anchovies and olive oil. Rich, creamy and savory- perfect for spreading on toasted bread or crackers.

Tender Spanish tuna fillets served with sweet sautéed onions, olive oil, white wine and a touch of Modena balsamic vinegar. Rich and flavorful, delicious with rice, pasta or crusty bread.

Tender Spanish tuna fillets served with a traditional Basque piperade of sweet red and yellow peppers, onions and tomatoes. Rich and flavorful, perfect with rice, pasta or crusty bread.

Premium Spanish Bonito del Norte white tuna, traditionally caught by line and carefully packed by hand in olive oil. Delicate, tender and flavorful, perfect for salads, sandwiches, pasta or enjoying straight from the jar.

Premium anchovy fillets from the Cantabria Sea, carefully cured in salt and packed by hand in olive oil. Tender, savory and rich in flavor, perfect for tapas, salads, pizzas pr toasted bread.

Premium Galician mussels, carefully cooked and packed in a traditional Spanish escabeche sauce made with olive oil, vinegar, paprika and spices. Tender, savory and slightly tangy, perfect for tapas or serving with crackers and crusty bread.

Large Spanish mussels preserved in a traditional tangy escabeche sauce. Tender, flavorful and ready to enjoy as an appetizer or with crusty bread.Contains 9 to 12 mussels.

A classic Spanish pintxo from Casa Santoña, made with premium anchovy, green olive, and guindilla pepper. A savory, briny bite with a subtle spicy kick. Perfect as a traditional tapas-style appetizer.

Tender Spanish scallops prepared in a rich traditional sauce.Delicate, savory and ready to enjoy as an appetizer, with crusty bread or over rice.

Premium Spanish tuna belly fillets, prized for their tender texture and rich, delicate flavor. Preserved in olive oil and perfect for salads, tapas, or enjoying straight from the tin.

Tender Spanish mussels preserved in a tangy escabeche sauce with vinegar, olive oil, and spices. A flavorful addition to tapas, appetizer, or seafood boards.

Natural Mediterranean Sea salt flakes with a light, crisp texture and clean flavor. Perfect for finishing meats, seafood, vegetables, salads, and desserts.

Tender Spanish white clams with a delicate, briny flavor and soft texture. Perfect for tapas, seafood dishes, or enjoying straight from the tin.

Rich and flavorful Spanish squid pâté made with squid ink, savory and perfect for spreading on crackers or toasted bread.

Tender mussels preserved in oil with jalapeño for a savory flavor and a mildly spicy kick.Perfect for tapas, appetizer, or serving with crusty bread. Product of Spain.

Tender Spanish squid, carefully stuffed with its own tentacles and slow-cooked in olive oil infused with garlic and chili pepper. Savory and aromatic with a gentle spicy kick, it is perfect served as a tapa with crusty bread.

Small sardines from Galicia, Spain, packed in olive oil with Padrón peppers. Tender and flavorful, with a mild peppery touch. Perfect for serving with crusty bread, crackers or as part of a tapas board.

A smooth and flavorful mussel pâté with a delicious spicy kick. Made in Spain, it is perfect for spreading on crackers or toasted bread and serving as an appetizer.

Tender mussels packed in a flavorful habanero sauce, offering a rich seafood taste with a spicy kick. Ready to enjoy straight from the tin or served with bread and crackers.

A smooth and creamy Portuguese shrimp pâté with a rich seafood flavor. Perfect for spreading on bread, toast or crackers as an appetizer or snack.

Tender baby broad from Navarra, Spain, carefully handpicked and preserved in mild olive oil to maintain their delicate flavor. Perfect as an appetizer, in salads or as a side dish.

Premium Spanish chickpeas known for their small size, delicate flavor and smooth, buttery texture. Perfect for soups, stews, salads and traditional Spanish dishes.

Silky and smooth leek cream soup made with tender leeks harbested in Navarra, Spain. Delicately sweet and savory, it is ready to heat and serve as a comforting appetizer or light meal.

Premium Pardina lentils from Navarra, Spain, prized for their rich, earthy flavor and tender yet firm texture. Ready to enjoy in soups, stews, salads or as a nutritious side dish.

Whole peeled tomatoes from Navarra, Spain, vine- ripened for a rich flavor and a balanced touch of sweetness and acidity. Carefully preserved to maintain their firm texture, they are ideal for sauces, soups, stews or serving with crusty bread.

Tender artichoke hearts from Navarra, Spain, carefully selected and marinated with sunflower oil, white wine vinegar, parsley and basil. Ready to enjoy as an appetizer, in salads or as a flavorful addition to pasta and rice dishes.

Large white beans from Navarra, Spain, slowly cooked to preserved their delicate skin and creamy, buttery texture. Mild and flavorful, they are ready to enjoy in traditional stews, soups, salads or as a satisfying side dish.

Whole peaches from Navarra, Spain, harvested at peak ripeness, hand-peeled and preserved in a light syrup. Sweet, juicy and tender, they are delicious served chilled, with ice cream or as an additional to cakes and other desserts.

Traditional Spanish green peppers preserved in vinegar, with a tangy flavor and a mild spicy kick. Perfect for tapas, charcuterie boards, salads, or as a flavorful accompaniment to meats and cheeses.

Tender Spanish piquillo peppers cut into strips, with a naturally sweet flavor and a delicate roasted taste. Perfect for tapas, salads, sandwiches, or as an accompaniment to meats, fish, and cheeses.

Premium white asparagus from Navarra, prized for its tender texture and delicate, slightly sweet flavor. Carefully peeled and preserved, it is perfect for salads, tapas, or serving simply with olive oil and vinaigrette.

Premium white asparagus from Navarra, carefully peeled and preserved to maintain its tender texture and delicate, slightly sweet flavor. Perfect for salads, tapas, or serving with olive oil, vinaigrette, or mayonnaise.

Sweet and mildly spicy cherry peppers filled with smooth cow's milk cream cheese and crunchy almonds. A delicious combination of creamy and crisp texture, perfect for tapas, appetizers, or charcuterie boards.

A traditional Spanish preparation of roasted eggplant, piquillo peppers, and onions preserved in olive oil. Tender and flavorful, it can be accompaniment to meats and fish.

Organic tomatoes slowly dried to concentrate their naturally sweet and savory flavor, then preserved in extra virgin olive oil. Tender and intensely flavorful, they are perfect for salads, pasta, pizzas, sandwiches, and charcuterie boards.

Sweet roasted piquillo peppers filled with a creamy lobster and shrimp béchamel, then finished with a rich shellfish sauce. An elegant Spanish speciality that can be gently heated and served as a tapa or appetizer.

Manchego Cheese 9oz

Ibérico sausage 4 oz

Ibérico salami 4oz

Iberico Ham 5oz

Serrano Ham Hand Cut 5oz

1,5oz Ibérico Ham 5 Jotas cut by hand