Camino Alto

Wild Arugula, Morita Hummus, Wood Roasted Cauliflower, Toasted Sunflower Seed, Avocado, Flame Raisin, Coriander Lime Dressing

Market Greens, Shaved Fennel, Kumquat, Daikon Radish, Celery, Shaved Beet, Golden Raisin, Meyer Lemon Aioli Dressing

Sautéd local (white fish) with chimichurri, meyer lemon aioli, radish and wild arugula.

Grass finished ground beef, mojo de ajo, grilled onion, radish, queso fresco, arugula

Squeezed by hand to order. Quite fresh.

Adaptagenic blend of organic cacao, organic maca, lion's mane, organic turmeric, organic Ceylon cinnamon, ashwagandha, organic ginger, cayenne pepper. Add a teaspoon or two to espresso drinks or steamed milk.

Blend of peppers, carrots, and garlic, fermented for three days. Keep refrigerated.

12 oz insulated tumbler.