Italian
Carlucci's Yardley
1633 Big Oak Road
Yardley, PA 19067
Orders through Toast are commission free and go directly to this restaurant
Featured Items
CHICKEN PARMIGIANA
Grilled or breaded chicken topped with tomato sauce and mozzarella cheese.$24.00PENNE VODKA
Pasta in a flamed vodka blush cream sauce with prosciutto.$22.00CHICKEN SHRIMP STEPHANIE
Grilled chicken strips and jumbo shrimp sauteed with bacon, asparagus, and sundried tomatoes in a vodka sauce with penne pasta.$28.00
DINNER MENU
DINNER SPECIALS
Asparagus Gorgonzola
Steamed fresh asparagus topped with red onions, fresh tomatoes, and Gorgonzola cheese.$14.00Escarole And Shrimp
Escarole sautéed with cannellini beans, topped with blackened shrimp (4).$18.00Tuna Ripieno
8oz. Grilled tuna served with broccoli rabe, cannellini beans, and fresh tomatoes, topped with balsamic reduction.$32.00Pollo Portofino
Grilled chicken breast and shrimp sautéed with asparagus spears, fresh tomatoes, capers and shiitake mushrooms, topped with mozzarella cheese. Served with potatoes and vegetables.$28.00PAPPARDELLE SHORT RIB
Fresh pappardelle tossed in slow-braised short rib ragu with red wine, herbs, tomatoes, and Parmigiano Reggiano$29.00Short Rib
Slow braised short rib with cauliflower truffle puree and tamari-roasted cipollini onions, served with vegetables and potato.$45.00Gemilli Del Porto
A short Gemelli pasta tossed with shrimp, scallops, crabmeat, cherry tomatoes, and basil in a garlic white wine sauce.$35.00
APPETIZERS
**PUFFY BREAD**
$3.00BADABING SHRIMP
Crispy shrimp tossed in a creamy spicy sauce.$16.00BUFFALO CHICKEN TENDERS
Breaded and fried chicken strips tossed in a honey spicy zesty sauce.$13.00CALAMARI FRIED
Choice of fried calamari served with marinara sauce OR fried calamari tossed with honey, red wine, and cherry hot peppers.$16.00CALAMARI SPICY HONEY
Choice of fried calamari served with marinara sauce OR friend calamari tossed with honey, red wine, and cherry hot peppers.$16.00CLAMS CASINO
Half dozen broiled clams, topped with lemon saffron sauce, with onions, peppers, and bacon.$15.00MISTO ITALIANO
A mixed cold antipasto plate of prosciutto, soppressata, salami, sharp provolone, fresh mozzarella, roasted peppers, kalamata olives, artichoke hearts, and grilled zucchini.$16.00MUSSELS CARLUCCI APP
Sauteed with garlic, olive oil, Italian herbs, white wine OR marinara sauce.$16.00SCALLOPS ANGELICA
Jumbo scallops stuffed with horseradish and crabmeat, wrapped with bacon, grilled and served with a lemon saffron sauce and sauteed spinach.$17.00SPINACH ARANCINI
Italian classic rice ball stuffed with spinach, served with a side of marinara sauce.$14.00
SOUPS AND SALADS 🍜🥗
SIDE HOUSE SALAD
Romaine lettuce, spring mix, tomatoes and cucumbers, served with dressing on the side$4.00SIDE CESAR SALAD
$4.50CEASER SALAD
$13.00GARDEN SALAD
Mixed greens with roasted peppers and eggplant, artichoke hearts, zucchini, sundried tomatoes and kalamata olives$10.00ARUGULA CHICKEN MOZZARELLA
Breaded or grilled chicken strips tossed with arugula and fresh mozzarella with a touch of reduced balsamic.$16.00SPINACH AND BLACKENED SALMON
Blackened filet of salmon over fresh California spinach, tomatoes, and cucumbers with a side of balsamic dressing.$21.00PALM BEACH SALAD W SHRIMP
Crispy romaine lettuce, dried cranberries, pecans, fresh mango strips, and grilled shrimp tossed with mango dressing.$21.00CAPRESE SALAD
Fresh mozzarella and tomatoes garnished, and roasted peppers, marinated eggplant, zucchini, olives, and basil served with balsamic vinaigrette on the side.$14.00WALNUT APPLE SALAD
Mix of romaine and spring mix salad tossed with glazed walnuts, sliced apples, dried cherries, crumbled bleu cheese, drizzled with a homemade cranberry vinaigrette dressing.$14.00GRILLED CHICKEN CLUB SALAD
Romaine lettuce, field greens cucumbers, and tomatoes topped with grilled chicken, crispy bacon and melted mozzarella with a side of balsamic dressing.$18.00GRILLED PORTOBELLO SALAD
Spring mix and romaine with tomatoes, cucumbers, olives, roasted peppers, and artichokes.$14.00MEDITERRANEAN SALAD
Marinated baby shrimp, scallops, and calamari, tossed and served in a romaine lettuce leaf with a wedge of lemon.$20.00PASTA E FAGIOLI
$6.00+SEAFOOD BISQUE
$8.00+SOUP OF THE DAY
$7.00+
CARLUCCIS FAVORITES ⭐️
BORSELLINI VODKA
Grilled chicken strips and mushrooms in a creamy vodka sauce tossed with cheese pasta pockets.$24.00CAPELLINI MARADONA
Jumbo lump crab meat tossed in a pink cream sauce with chopped fresh tomatoes served over capellini.$31.00CHICKEN SHRIMP GRANATA
Sauteed chicken breast with baby shrimp in a light tomato sauce topped with mozzarella cheese and seasoned breadcrumbs over penne pasta.$28.00CHICKEN PARMIGIANA
Grilled or breaded chicken topped with tomato sauce and mozzarella cheese.$24.00CHICKEN SHRIMP STEPHANIE
Grilled chicken strips and jumbo shrimp sauteed with bacon, asparagus, and sundried tomatoes in a vodka sauce with penne pasta.$28.00CHICKEN SICILIANO
Grilled chicken breast sauteed with mushrooms, artichoke hearts, and kalamata olives in a garlic white wine sauce served over linguine pasta.$25.00CRAB CAKES
Jumbo crab cake served with a lemon butter garlic white wine saffron sauce.$35.00EGGPLANT PARMIGIANA
Grilled or breaded eggplant topped with tomato sauce and mozzarella cheese.$23.00VEAL PARMIGIANA
Breaded veal topped with marinara sauce and mozzarella cheese.$26.00
PASTA - ITALIAN CRAVING 🍝
CHEESE RAVIOLI
$18.00FAGOTTINI DI MARE
Pasta pockets stuffed with cheese in a vodka blush cream sauce with asparagus, shrimp, and crabmeat.$32.00FARFALLE BOSCAIOLA
Pink Bolognese sauce with peas and mushrooms tossed with bow tie pasta.$23.00FETTUCCINE ALFREDO
Fettucine pasta tossed in a creamy alfredo sauce.$19.00GNOCCHI
$23.00GNOCCHI MARINARA
$23.00GNOCCHI PESTO
$23.00GNOCCHI PINK
$23.00LINGUINE MEAT BALLS
Meatballs tossed with linguine in marinara sauce.$22.00LINGUINE SCOGLIO
Shrimps, mussels, and clams sauteed in garlic and oil with a white wine and cherry tomatoes served over linguine pasta.$29.00MEAT LASAGNA
Baked homemade beef and veal meat lasagna with marinara.$23.00PASTA
$17.00PENNE AL FORNO
Penne pasta oven baked, topped with mozzarella cheese, sausage, meatballs, peas, onions, and tomato sauce.$22.00PENNE BARESE
Penne pasta tossed with sweet sausage and broccoli rabe in garlic and oil.$23.00PENNE VODKA
Pasta in a flamed vodka blush cream sauce with prosciutto.$22.00RAVIOLI BELLINI
Cheese ravioli served in a creamy pink sauce with spinach and topped with mozzarella cheese.$24.00SEAFOOD FRA DIAVOLO
Shrimp and calamari tossed in a spicy marinara sauce over fettuccini pasta.$31.00BORSELLINI PESTO
Grilled chicken strips in basil cream sauce tossed with cheese pasta pockets$24.00
LIGHT SPECIALTIES
CHICKEN FLORENTINE
Grilled chicken breast topped with spinach, mozzarella cheese, and sauteed mushrooms in a white wine sauce served over vegetables.$25.00CHICKEN PAILLARD
Chicken breast served with garlic and olive oil, sauteed broccoli rabe and roasted red peppers.$25.00CHICKEN SHRIMP PRINCESS
Chicken breast and skewered shrimp, with asparagus, in a cherry tomato garlic white wine sauce, topped with mozzarella cheese over capellini pasta.$29.00PASTA PRIMAVERA
Penne pasta sauteed with mixed vegetables tossed in garlic and oil with chopped tomatoes.$20.00PASTA SCAMPANATTI
Sauteed grilled chicken strips, sausage, shrimp, onions, and sundried tomatoes in a rosemary garlic Chardonnay sauce tossed with penne pasta.$29.00RUSTIC ITALIAN COD
Filet of cod in a light white wine sauce, topped with a lemon Tuscan glaze, served with asparagus, grilled vegetables, and potatoes.$28.00SALMON BRUSCHETTA
Grilled salmon topped with diced mango, peppers, onions, and tomatoes with a touch of spice served with a baked potato and asparagus.$28.00TILAPIA LIMONE
Baked tilapia filet with lemon seasoning served over sauteed spinach, and cherry tomatoes in a garlic Chardonnay sauce.$26.00TRIO SEAFOOD VERDURE
Grilled filet of salmon, scallops, and shrimp served with julienne vegetables with lemon saffron sauce.$31.00
LAND AND SEAFOOD
CHICKEN FRANCESE
Boneless breast of chicken, egg batter dipped, sauteed in a light lemon wine sauce over linguine.$24.00CHICKEN MIMOSA
Chicken with sauteed artichokes, mushrooms, and sundried tomatoes in a garlic lemon wine sauce over linguine pasta.$25.00CHICKEN REALE
Breaded chicken stuffed with ham and fontina cheese, served in a cream sauce with fresh tomatoes and peas served over pappardelle pasta.$26.00CHICKEN SANTA LUCIA
Grilled chicken breast sauteed with broccoli rabe, sundried tomatoes, and roasted peppers topped with smoked mozzarella in a light marinara sauce served on a bed of farfalle pasta.$25.00CHICKEN SAPORITO
Lightly sauteed veal medallions or chicken with asparagus and jumbo lump crab meat in a delicious champagne cream sauce served with vegetables or pasta.$30.00CHICKEN VILLAGGIO
Breaded chicken breast topped with prosciutto, spinach, and mozzarella served over tortellini pasta in alfredo sauce.$28.00EGGPLANT ARNAUD
Stuffed eggplant with ricotta cheese and fresh mozzarella in a marinara sauce over spinach.$22.00LINGUINE CARNEVALE
Clams, mussels, shrimp, scallops, and calamari simmered in your choice of white wine garlic and oil sauce OR marinara sauce.$33.00LINGUINE VONGOLE
Linguine pasta in a white wine sauce with clams.$26.00PAPPARDELLE DELLA ZIA
Grilled chicken strips, shrimp, sauteed with mushrooms, fresh cherry tomatoes in a creamy marsala sauce tossed with pappardelle pasta$29.00VEAL ROLLANTINI BERGAMASCA
Veal rolled around prosciutto, spinach, and fontina cheese, breaded and served in a blush sauce with vegetables and potatoes.$29.00VEAL SAPORITO
Lightly sauteed veal medallions or chicken with asparagus and jumbo lump crab meat in a delicious champagne cream sauce served with vegetables or pasta.$32.00
PIZZA 🍕
PIZZA PLAIN CHEESE
Traditional Pie, with cheese, tomato sauce, olive oil, and basil.$16.00PIZZA MARGHERITA
Traditional Italian Pie, with fresh imported mozzarella cheese, tomato sauce, olive oil, and basil.$17.00PIZZA ARUGULA PROSCIUTTO
White cheese pie with arugula, imported prosciutto di Parma and balsamic reduction glaze.$18.00PIZZA BIANCA
Fresh garlic, olive oil, basil, cheese, chopped tomatoes, and salsa di ricotta.$15.00PIZZA CAPRICCIOSA
Prosciutto, mushrooms, artichokes, black olives with cheese and tomato sauce.$17.00PIZZA MARINARA
Cheese less pie with marinara sauce, chopped tomato, olive oil, fresh garlic, and basil.$14.00PIZZA PAESANO
White pizza with fresh mozzarella, sauteed mushrooms, and sausage.$17.00PIZZA ROMA
Prosciutto, arugula and mushrooms with cheese and tomato sauce.$17.00PIZZA STAGIONE
A pizza divided into quarters and topped individually with mushrooms, artichokes, spinach, and roasted peppers.$16.00PIZZA VODKA
White cheese pizza topped with our delicious, flamed penne vodka.$19.00GF PIZZA MARGHERITA
Traditional Italian Pie, with fresh imported mozzarella cheese, tomato sauce, olive oil, and basil with a gluten free crust.$17.00GF PIZZA STAGIONE
A pizza divided into quarters and topped individually with mushrooms, artichokes, spinach, and roasted peppers with gluten free crust.$16.00GF PLAIN CHEESE
$16.00
GLUTEN FREE
GF MUSSELS CARLUCCI
Steamed mussels sauteed with garlic and oil OR marinara sauce.$16.00GF CAPRESE SALAD
Fresh mozzarella, tomatoes garnished with roasted peppers, grilled zucchini, eggplant, kalamata olives, with olive oil and balsamic dressing on the side.$14.00GF MISTO ITALIANO
Prosciutto, sharp provolone, roasted peppers, kalamata olives, artichoke, grilled eggplant, and zucchini.$16.00GF WALNUT APPLE SALAD
Romaine and spring mix with sliced apples, crumbled bleu cheese, walnuts, dried cherries served with a cranberry vinaigrette dressing.$14.00GF CHICKEN PARMIGIANA
Grilled or breaded topped with tomato sauce and melted cheese.$24.00GF CHICKEN FLORENTINE
Grilled chicken breast topped with sauteed spinach, mushrooms, and mozzarella cheese served over spring mix vegetables.$25.00GF FILET MIGNON
Grilled at your temperature, served with baked potato and vegetables.$36.00OUT OF STOCKGF CRAB CAKE
Baked and served with gluten free penne pasta or baked potato and veggie.$35.00GF GRILLED SALMON
$29.00GF CHICKEN SANTA LUCIA
Grilled chicken breast, served with roasted peppers, broccoli rabe and sundried tomatoes in a marinara sauce over pasta or vegetables.$25.00GF CHICKEN SICILIANO
Grilled chicken breast with artichokes, olives, and mushrooms in a garlic white wine sauce.$25.00GF PASTA MARADONA
Jumbo lump crab meat tossed in a pink cream sauce with chopped fresh tomatoes served with gluten free penne.$31.00GF BREAD
Bread rolls.$3.00GF PIZZA MARGHERITA
Traditional Italian pie, with fresh mozzarella cheese, tomato sauce, olive oil and basil.$17.00GF PIZZA STAGIONE
A pizza divided into quarters and topped individually with mushrooms, artichokes, spinach, and roasted peppers.$16.00GF PLAIN CHEESE
$16.00GF- PASTA PRIMAVERA
Penne pasta sauteed with mixed vegetables with grilled chicken tossed in garlic and oil with chopped tomatoes.$20.00
KIDS MENU
KIDS BROCCOLI AND VEGGIES
$10.00KIDS MAC AND CHEESE
$10.00KIDS RAVIOLI
$10.00KIDS PIZZA
$10.00KIDS PENNE MEAT SAUCE
$10.00KIDS PENNE MEAT BALLS
$10.00KID MOZZARELLA STICKS
$10.00KIDS LINGUINE MARINARA
$10.00KIDS FETTUCCINE ALFREDO
$10.00KIDS CHICKEN PARMIGIANA
$10.00KIDS CHICKEN FINGERS
$10.00KIDS CHEESEBURGER
$10.00KIDS PENNE VODKA
$10.00KIDS PENNE BUTTER
$10.00
SIDE DISHES
PUFFY BREAD
$3.00Parmigiano Cheese
$1.00+SIDE SAUCE Alfredo
$5.00+SIDE SAUCE Bolognese
$6.00+SIDE SAUCE Marinara
$4.00+SIDE SAUCE Pink
$5.00+SIDE DRESSING
$2.50+GARLIC BREAD
$3.50GARLIC BREAD+CHEESE
$4.50SIDE ASPARAGUS
$6.00SIDE BAKED POTATO
$3.00SIDE BROCCOLI RABE
$8.00SIDE BROCCOLI
$7.00SIDE CRAB MEAT
$13.00SIDE FRIES 🍟
$3.50SIDE GLUTEN FREE PASTA
$13.00SIDE GRILLED CHICKEN
$8.00SIDE GRILLED SHRIMP
$13.00SIDE MEAT BALLS
$8.00SIDE PASTA🍝
$11.00SIDE RICOTTA
$4.00SIDE SAUSAGE
$8.00SIDE SCALLOPED POTATO
$5.00SIDE SPINACH
$7.00SIDE VEGETABLES
Grilled, squash, carrots, and roasted peppers$6.00
DESSERT MENU 🍰
DESSERT 🍰
CANNOLI
Home Made$8.00CHEESE CAKE
A rich, dense, cheesecake exploding with vanilla flavor sitting on a traditional buttery graham cracker crust.$9.00CHOCOLATE TEMPTATION
Chocolate cake filled with chocolate cream, hazelnut cream and crunch, finished with chocolate glaze and sprinkles.$9.00LEMON RIPIENO
Lemon sorbet served in the natural fruit shell. imported from Italy$9.00LIMONCELLO CAKE
A rich combination of Sicilian lemon infused sponge cake and Italian mascarpone topped white chocolate curls.$9.00MINI CANNOLI
Home Made$1.50SPUMONE BOMBA
Strawbery, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate..$9.00TARTUFO
Delicious chocolate and eggnog semifreddo ice-cream decorated with chopped praline hazelnuts and cocoa.$9.00TIRAMISU
Layers of espresso sponge cake divided by mascarpone cream dusted with cocoa powder.$9.00LAVA CAKE
$9.00PEANUT BUTTER EXPLOSION
PEANUT BUTTER EXPLOSION A chocolate candy bar bottom. Topped with peanut butter ganache and a mound of chocolate mousse. Coated ganache and finished with chopped peanuts butter sauce. 9$9.00OUT OF STOCK
Dinner menu (op)
APPETIZERS
*PUFFY BREAD
$5.00BADABING SHRIMP
Crispy shrimp tossed in a creamy spicy sauce.$19.20BUFFALO CHICKEN TENDERS
Breaded and fried chicken strips tossed in a honey spicy zesty sauce.$15.60CALAMARI FRIED
Choice of fried calamari served with marinara sauce OR fried calamari tossed with honey, red wine, and cherry hot peppers.$19.20CALAMARI SPICY HONEY
Choice of fried calamari served with marinara sauce OR friend calamari tossed with honey, red wine, and cherry hot peppers.$19.20CLAMS CASINO
Half dozen broiled clams, topped with lemon saffron sauce, with onions, peppers, and bacon.$18.00MISTO ITALIANO
A mixed cold antipasto plate of prosciutto, soppressata, salami, sharp provolone, fresh mozzarella, roasted peppers, kalamata olives, artichoke hearts, and grilled zucchini.$19.20MUSSELS CARLUCCI
Sauteed with garlic, olive oil, Italian herbs, white wine OR marinara sauce.$19.20SCALLOPS ANGELICA
Jumbo scallops stuffed with horseradish and crabmeat, wrapped with bacon, grilled and served with a lemon saffron sauce and sauteed spinach.$20.40SPINACH ARANCINI
Italian classic rice ball stuffed with spinach, served with a side of marinara sauce.$16.80
SOUPS AND SALADS (OL)
CEASER SALAD
CRUTONES, CHEESE$15.60ARUGULA CHICKEN MOZZARELLA
Breaded or grilled chicken strips tossed with arugula and fresh mozzarella with a touch of reduced balsamic.$19.20SPINACH AND BLACKENED SALMON
Blackened filet of salmon over fresh California spinach, tomatoes, and cucumbers with a side of balsamic dressing.$25.20PALM BEACH SALAD W SHRIMP
Crispy romaine lettuce, dried cranberries, pecans, fresh mango strips, and grilled shrimp tossed with mango dressing.$25.20CAPRESE SALAD
Fresh mozzarella and tomatoes garnished, and roasted peppers, marinated eggplant, zucchini, olives, and basil served with balsamic vinaigrette on the side.$16.80WALNUT APPLE SALAD
Mix of romaine and spring mix salad tossed with glazed walnuts, sliced apples, dried cherries, crumbled bleu cheese, drizzled with a homemade cranberry vinaigrette dressing.$16.80GRILLED CHICKEN CLUB SALAD
Romaine lettuce, field greens cucumbers, and tomatoes topped with grilled chicken, crispy bacon and melted mozzarella with a side of balsamic dressing.$21.60GRILLED PORTOBELLO SALAD
Spring mix and romaine with tomatoes, cucumbers, olives, roasted peppers, and artichokes.$16.80MEDITERRANEAN SALAD
Marinated baby shrimp, scallops, and calamari served on top of spring mix and romaine with tomatoes, cucumbers, olives, roasted peppers, and artichokes.$24.00PASTA E FAGIOLI 1 QUART
$15.60SEAFOOD BISQUE 1 QUART
$24.00SOUP OF THE DAY 1 QUART
$16.80PASTA E FAGIOLI
$7.70SEAFOOD BISQUE
$9.60SOUP OF THE DAY
$8.40SIDE HOUSE SALAD
$5.80SIDE CESAR SALAD
$6.40
CARLUCCIS FAVORITES (OL)
BORSELLINI VODKA
Grilled chicken strips and mushrooms in a creamy vodka sauce tossed with cheese pasta pockets.$28.80CAPELLINI MARADONA
Jumbo lump crab meat tossed in a pink cream sauce with chopped fresh tomatoes served over capellini.$37.20CHICKEN AND SHRIMP GRANATA
Sauteed chicken breast with baby shrimp in a light tomato sauce topped with mozzarella cheese and seasoned breadcrumbs over penne pasta.$33.60CHICKEN PARMIGIANA
Grilled or breaded chicken topped with tomato sauce and mozzarella cheese.$28.80CHICKEN SHRIMP STEPHANIE
Grilled chicken strips and jumbo shrimp sauteed with bacon, asparagus, and sundried tomatoes in a vodka sauce with penne pasta.$33.60CHICKEN SICILIANO
Grilled chicken breast sauteed with mushrooms, artichoke hearts, and kalamata olives in a garlic white wine sauce served over linguine pasta.$30.00CRAB CAKES
Jumbo crab cake served with a lemon butter garlic white wine saffron sauce.$42.00EGGPLANT PARMIGIANA
Grilled or breaded eggplant topped with tomato sauce and mozzarella cheese.$27.60VEAL PARMIGIANA
Breaded veal topped with marinara sauce and mozzarella cheese.$31.20
LAND AND SEAFOOD (OL)
CHICKEN FRANCESE
Boneless breast of chicken, egg batter dipped, sauteed in a light lemon wine sauce over linguine.$28.80CHICKEN MIMOSA
Chicken with sauteed artichokes, mushrooms, and sundried tomatoes in a garlic lemon wine sauce over linguine pasta.$30.00CHICKEN REALE
Breaded chicken stuffed with ham and fontina cheese, served in a cream sauce with fresh tomatoes and peas served over pappardelle pasta.$31.20CHICKEN SANTA LUCIA
Grilled chicken breast sauteed with broccoli rabe, sundried tomatoes, and roasted peppers topped with smoked mozzarella in a light marinara sauce served on a bed of farfalle pasta.$30.00CHICKEN SAPORITO
Lightly sauteed veal medallions or chicken with asparagus and jumbo lump crab meat in a delicious champagne cream sauce served with vegetables or pasta.$36.00CHICKEN VILLAGGIO
Breaded chicken breast topped with prosciutto, spinach, and mozzarella served over tortellini pasta in alfredo sauce.$33.60EGGPLANT ARNAUD
Stuffed eggplant with ricotta cheese and fresh mozzarella in a marinara sauce over spinach.$26.40LINGUINE CARNEVALE
Clams, mussels, shrimp, scallops, and calamari simmered in your choice of white wine garlic and oil sauce OR marinara sauce.$39.60LINGUINE VONGOLE
Linguine pasta in a white wine sauce with clams.$31.20VEAL ROLLANTINI BERGAMASCA
Veal rolled around prosciutto, spinach, and fontina cheese, breaded and served in a blush sauce with vegetables and potatoes.$34.80VEAL SAPORITO
Lightly sauteed veal medallions or chicken with asparagus and jumbo lump crab meat in a delicious champagne cream sauce served with vegetables or pasta.$38.40
PASTA - ITALIAN CRAVING (OL)
BORSELLINI PESTO
Grilled chicken strips, in a basil creamy sauce tossed with cheese pasta pockets.$28.80FAGOTTINI DI MARE
Pasta pockets stuffed with cheese in a vodka blush cream sauce with asparagus, shrimp, and crabmeat.$38.40FARFALLE BOSCAIOLA
Pink Bolognese sauce with peas and mushrooms tossed with bow tie pasta.$27.60FETTUCCINE ALFREDO
Fettucine pasta tossed in a creamy alfredo sauce.$26.40LINGUINE SCOGLIO
Shrimps, mussels, and clams sauteed in garlic and oil with a white wine and cherry tomatoes served over linguine pasta.$34.80LINGUINE MARINARA
$25.20LINGUINE MEAT BALLS
Meatballs tossed with linguine in marinara sauce.$26.40MEAT LASAGNA
Baked homemade beef and veal meat lasagna with marinara.$27.60PASTA
$25.20PENNE AL FORNO
Penne pasta oven baked, topped with mozzarella cheese, sausage, meatballs, peas, onions, and tomato sauce.$26.40PENNE BARESE
Penne pasta tossed with sweet sausage and broccoli rabe in garlic and oil.$27.60PENNE VODKA
Pasta in a flamed vodka blush cream sauce with prosciutto.$26.40RAVIOLI BELLINI
Cheese ravioli served in a creamy pink sauce with spinach and topped with mozzarella cheese.$28.80SEAFOOD FRA DIAVOLO
Shrimp and calamari tossed in a spicy marinara sauce over fettuccini pasta.$37.20
LIGHT SPECIALTIES (OL)
CHICKEN FLORENTINE
Grilled chicken breast topped with spinach, mozzarella cheese, and sauteed mushrooms in a white wine sauce served over vegetables.$30.00CHICKEN PAILLARD
Chicken breast served with garlic and olive oil, sauteed broccoli rabe and roasted red peppers.$30.00CHICKEN SHRIMP PRINCESS
Chicken breast and skewered shrimp, with asparagus, in a cherry tomato garlic white wine sauce, topped with mozzarella cheese over capellini pasta.$34.80PASTA PRIMAVERA W CHICKEN
Penne pasta sauteed with mixed vegetables with grilled chicken tossed in garlic and oil with chopped tomatoes.$33.60PASTA SCAMPANATTI
Sauteed grilled chicken strips, sausage, shrimp, onions, and sundried tomatoes in a rosemary garlic Chardonnay sauce tossed with penne pasta.$34.80RUSTIC ITALIAN COD
Filet of cod in a light white wine sauce, topped with a lemon Tuscan glaze, served with asparagus, grilled vegetables, and potatoes.$33.60SALMON BRUSCHETTA
Grilled salmon topped with diced mango, peppers, onions, and tomatoes with a touch of spice served with a baked potato and asparagus.$33.60TILAPIA LIMONE
Baked tilapia filet with lemon seasoning served over sauteed spinach, and cherry tomatoes in a garlic Chardonnay sauce.$31.20TRIO SEAFOOD VERDURE
Grilled filet of salmon, scallops, and shrimp served with julienne vegetables with lemon saffron sauce.$37.20
PIZZA (OL)
PIZZA PLAIN CHEESE
Traditional Pie, with cheese, tomato sauce, olive oil, and basil.$19.20PIZZA MARGHERITA
Traditional Italian Pie, with fresh imported mozzarella cheese, tomato sauce, olive oil, and basil.$20.40PIZZA ARUGULA PROSCIUTTO
White cheese pie with arugula, imported prosciutto di Parma and balsamic reduction glaze.$21.60PIZZA BIANCA
Fresh garlic, olive oil, basil, cheese, chopped tomatoes, and salsa di ricotta.$18.00PIZZA CAPRICCIOSA
Prosciutto, mushrooms, artichokes, black olives with cheese and tomato sauce.$20.40PIZZA MARINARA
Cheese less pie with marinara sauce, chopped tomato, olive oil, fresh garlic, and basil.$16.80PIZZA PAESANO
White pizza with fresh mozzarella, sauteed mushrooms, and sausage.$20.40PIZZA ROMA
Prosciutto, arugula and mushrooms with cheese and tomato sauce.$20.40PIZZA STAGIONE
A pizza divided into quarters and topped individually with mushrooms, artichokes, spinach, and roasted peppers.$19.20PIZZA VODKA
White cheese pizza topped with our delicious, flamed penne vodka.$22.80GF PIZZA MARGHERITA
Traditional Italian Pie, with fresh imported mozzarella cheese, tomato sauce, olive oil, and basil with a gluten free crust.$18.00GF PIZZA STAGIONE
A pizza divided into quarters and topped individually with mushrooms, artichokes, spinach, and roasted peppers with gluten free crust.$19.20GF PLAIN CHEESE
$19.00
SIDE DISHES (OL)
KIDS MENU (OL)
KIDS BROCCOLI AND VEGGIES
$12.00KIDS MAC AND CHEESE
$12.00KIDS RAVIOLI
$12.00KIDS PIZZA
$12.00KIDS PENNE MEAT SAUCE
$12.00KIDS PENNE MEAT BALLS
$12.00KID MOZZARELLA STICKS
$12.00KIDS LINGUINE MARINARA
$12.00KIDS FETTUCCINE ALFREDO
$12.00KIDS CHICKEN PARMIGIANA
$12.00KIDS CHICKEN FINGERS
$12.00KIDS CHEESEBURGER
$12.00KIDS PENNE VODKA
$12.00KIDS PENNE BUTTER
$12.00
DESSERT (OL)
GLUTEN FREE (OL)
GF MUSSELS CARLUCCI
Steamed mussels sauteed with garlic and oil OR marinara sauce.$16.80GF CAPRESE SALAD
Fresh mozzarella, tomatoes garnished with roasted peppers, grilled zucchini, eggplant, kalamata olives, with olive oil and balsamic dressing on the side.$14.40GF MISTO ITALIANO
Prosciutto, sharp provolone, roasted peppers, kalamata olives, artichoke, grilled eggplant, and zucchini.$16.80GF WALNUT APPLE SALAD
Romaine and spring mix with sliced apples, crumbled bleu cheese, walnuts, dried cherries served with a cranberry vinaigrette dressing.$15.60GF CHICKEN PARMIGIANA
Grilled or breaded topped with tomato sauce and melted cheese.$26.40GF CHICKEN FLORENTINE
Grilled chicken breast topped with sauteed spinach, mushrooms, and mozzarella cheese served over spring mix vegetables.$27.60GF FILET MIGNON
Grilled at your temperature, served with baked potato and vegetables.$36.00OUT OF STOCKGF CRAB CAKE
Baked and served with gluten free pasta or baked potato and veggie.$38.40GF CHICKEN SANTA LUCIA
Grilled chicken breast, served with roasted peppers, broccoli rabe and sundried tomatoes in a marinara sauce over pasta or vegetables.$27.60GF CHICKEN SICILIANO
Grilled chicken breast with artichokes, olives, and mushrooms in a garlic white wine sauce.$27.60GF PASTA PRIMAVERA CHICKEN
Sauteed mushrooms, zucchini, carrots, broccoli, artichokes, roasted peppers, asparagus, with grilled chicken in a garlic and olive oil sauce served with pasta.$25.20GF PASTA MARADONA
Jumbo lump crab meat tossed in a pink cream sauce with chopped fresh tomatoes served with gluten free penne.$34.80GF BREAD
Bread rolls.$3.00GF PIZZA MARGHERITA
Traditional Italian pie, with fresh mozzarella cheese, tomato sauce, olive oil and basil.$18.00GF PIZZA STAGIONE
A pizza divided into quarters and topped individually with mushrooms, artichokes, spinach, and roasted peppers.$19.20GF GRILLED SALMON
$27.00
Dinner menu (3PO)
CARLUCCIS FAVORITES (3PO)
BORSELLINI VODKA
Grilled chicken strips and mushrooms in a creamy vodka sauce tossed with cheese pasta pockets.$30.41CAPELLINI MARADONA
Jumbo lump crab meat tossed in a pink cream sauce with chopped fresh tomatoes served over capellini.$40.09CHICKEN AND SHRIMP GRANATA
Sauteed chicken breast with baby shrimp in a light tomato sauce topped with mozzarella cheese and seasoned breadcrumbs over penne pasta.$35.94CHICKEN PARMIGIANA
Grilled or breaded chicken topped with tomato sauce and mozzarella cheese.$30.41CHICKEN SHRIMP STEPHANIE
Grilled chicken strips and jumbo shrimp sauteed with bacon, asparagus, and sundried tomatoes in a vodka sauce with penne pasta.$35.94CHICKEN SICILIANO
Grilled chicken breast sauteed with mushrooms, artichoke hearts, and kalamata olives in a garlic white wine sauce served over linguine pasta.$31.80CRAB CAKES
Jumbo crab cake served with a lemon butter garlic white wine saffron sauce.$44.23EGGPLANT PARMIGIANA
Grilled or breaded eggplant topped with tomato sauce and mozzarella cheese.$23.04VEAL PARMIGIANA
Breaded veal topped with marinara sauce and mozzarella cheese.$34.56
All hours
| Sunday | 11:00 am - 8:30 pm |
| Monday | 11:00 am - 9:00 pm |
| Tuesday | 11:00 am - 9:00 pm |
| Wednesday | 11:00 am - 9:00 pm |
| Thursday | 11:00 am - 9:00 pm |
| Friday | 11:00 am - 10:00 pm |
| Saturday | 11:00 am - 10:00 pm |
Restaurant info
Our family first starting cooking in Naples, and in 1983, when we moved to the States, we brought every ounce of rich Italian flavor with us. We opened Carlucci’s in order to share not just our favorite dishes but to also meet the wonderful people in our new home. Bring your favorite wine, order some crab cakes before your meal, and relax among friends -- we’ll take care of everything else. When Yardley looks for a dining experience to fill them with warmth, they come to Carlucci’s and leave a part of our family.
Location