Carolina's Cantina 384 Main St

Chip refill $1.25.

Cream cheese stuffed jalapenos, deep fried and served with ranch dressing.

Chips topped with melted cheese, black beans, tomatoes, pickled jalapenos, black olives, green onions, guacamole and sour cream.

Jumbo shrimp wrapped in bacon, tossed with hot sauce and served on a bed of sauteed onion and peppers with a spicy picante sauce for dipping.

French fries topped with steak, melted cheese, black beans, pico de gallo, guacamole and sour cream.

Wild caught, breaded and deep fried, served with tartar and cocktail sauce.

Diced shrimp seasoned with citrus juice, pico de gallo and avocado, served with tortilla chips.

Chilled jumbo shrimp and avocado slices, served with cocktail sauce on a bed of lettuce.

Romaine lettuce topped with cheese, tomato and onions. $5.25 when ordered as a side with an entree.

Tortilla filled with romaine lettuce, chicken breast, red cabbage, corn, black beans and mango pineapple pico, tossed in mango vinaigrette, topped with tortilla strips, served with creamy chipotle dressing on the side.

Crispy flour tortilla bowl with romaine lettuce, black beans, cheese, onion, tomato, guacamole and sour cream.

Romaine lettuce, red onion, tomatoes, avocado, cucumber and shredded parmesan cheese, tossed with creamy Caesar dressing and finished with tortilla strips.

Chicken and vegetables in a hearty broth, topped with avocado, sour cream and tortilla strips.

Shrimp, chicken and spicy habanero sausage sauteed with onion, garlic, tomato and fresh veggies, tossed with penne pasta and red chile cream sauce, finished with fresh parmesan cheese.

Zucchini, yellow squash, onion, red bell peppers, asparagus, spinach and grape tomatoes sauteed in garlic butter cream sauce and Italian seasoning, tossed with penne pasta and finished with parmesan cheese.

Grilled salmon filet sauteed in garlic butter and served with pasta primavera.

Tender roasted pork served with tortillas, guacamole, pico de gallo, sour cream, rice and beans.

Tender slices of flame broiled New York steak, served with pico de gallo, guacamole, rice, beans and tortillas.

Tender pork simmered in spicy green sauce, topped with cheese, served with rice, beans and tortillas.

Grilled chicken breast with sauteed onions, jalapeno and tomatoes, topped with jack cheese and avocado, served with rice, beans and tortillas.

Two corn tortillas filled with shredded chicken and cheese, topped with red sauce, lettuce, tomato, onion, jalapeno, avocado and sour cream, served with rice and beans.

Two corn tortillas filled with shredded chicken, topped with slightly spicy mole sauce, queso fresco and sour cream, topped with lettuce, avocado, pickled onions and jalapenos, served with rice and beans. SAUCE CONTAINS NUTS.

Chicken breast in a slightly spicy mole sauce, served with rice, beans and tortillas. SAUCE CONTAINS NUTS.

Slow roasted beef, melted cheese, onions and cilantro, accompanied with a consume, served with rice and beans.

Roasted pasilla pepper stuffed with cheese, egg battered, topped with salsa espanola, served with rice and beans.

Sauteed red and green bell peppers and onion, topped with cheese, served with sour cream, guacamole, pico de gallo, rice, beans and tortillas.

1/2lb flame broiled filet with a poblano cream sauce. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Flame broiled center-cut rib eye filet. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Grilled salmon filet served with a creamy chipotle sauce. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Grilled salmon filet topped with shrimp sauteed in a lemon cream sauce. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Blackened seasoned mahi filet topped with a pineapple mango salsa. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Jumbo shrimp sauteed with garlic butter, onions and red peppers, tossed in a parmesan cream sauce. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Jumbo shrimp sauteed with butter, garlic and southwestern seasonings, sprinkled with parmesan cheese. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Jumbo shrimp sauteed with a mild chipotle cream sauce. Served with fresh vegetables and choice of roasted potatoes, cilantro rice, or garlic mashed potatoes.

Large flour tortilla filled with black beans, rice, cheese, sour cream and pico de gallo. Add guacamole +$2.95.

A wet burrito. Choice of protein sauteed with onion, tomato, jalapeno and cilantro, finished off with cheese and topped with guacamole and sour cream.

Large flour tortilla filled with tender pork simmered in spicy green sauce, topped off with cheese and sour cream.

Mushrooms, zucchini, yellow squash, onion, spinach, avocado, tomato and cheese, served wet. Add sour cream +$0.75.

Sundried tomato tortilla filled with chicken, bacon, spinach, artichoke hearts, avocado, onion, tomato and cheese, served with pico de gallo and sour cream.

Melted cheese, served with pico de gallo and sour cream. Add guacamole +$2.95.

Rice, black beans, cheese, grilled onion and jalapeno, lettuce, pico de gallo and cilantro.

1/3 lb angus patty, mayo, jack cheese, lettuce, tomato and onion, served with french fries.

Served with rice and beans. Choose 1 taco or enchilada.

Served with rice and beans. Choose 2 tacos/enchiladas.

Served with rice and beans. Choose 3 tacos/enchiladas.

Herradura Silver, Gran Gala orange liqueur, lime juice, salted glass.

Corazon Reposado, grapefruit, cranberry, lime juice, salted glass.

Corazon Blanco, Cointreau, lime juice & agave, salted glass.

Herradura Silver, Cointreau, blue curacao, lime juice, salted glass.

Corazon Anejo, watermelon puree, lime juice, chamoy & tajin glass.

Tequila, triple sec, sweet & sour, lime juice. Add-ons: Make it top shelf +$7.00; Raspberry, Strawberry, Mango, or Watermelon flavor +$2.00 each.

Corazon Blanco, jalapeno, pineapple juice, lime juice & agave, tajin glass.

Corazon Reposado, fresh blackberry & jalapeno, lime juice & agave, tajin glass.

Corazon Blanco habanero infused, mango puree, lime juice, tajin glass.

Herradura Silver, grapefruit juice, lime juice, squirt soda, salted glass.

Rum, fresh mint, lime juice, simple syrup, club soda. Flavors: Classic, Raspberry, or Blackberry.

Rum, pineapple juice, coconut cream, pina colada mix, whipped cream and toasted coconut.

Red wine, triple sec, peach liqueur, fruit juices, soaked with green apples and oranges.

HAPPY HOUR ONLY item -- regular (non-Happy Hour) price not given on source menu; add strawberry, mango or watermelon flavor +$0.75. Flag for consultant to confirm base price.

HAPPY HOUR ONLY item -- recipe and regular price not given on source menu. Flag for consultant to confirm.

Add bean dip +$1.45. Add 4oz guacamole +$5.00.

Served with tartar and cocktail sauce.

Served with ranch.

Cheese, olives, tomato, green onion and sour cream.

Flour tortilla, melted cheese, sour cream and guacamole.

Served with sour cream and guacamole.

Carnitas taco.

Pollo asado taco.

Fish taco.

Veggie taco.

Ground beef taco.

Sauteed shrimp, jack cheese, grilled onion and jalapeno, avocado and cilantro.

Marinated pork sauteed with onion, grilled pineapple and cilantro.

Sauteed steak, fried chorizo, jack cheese, grilled onion and jalapeno, avocado and cilantro.

Diced shrimp seasoned with lime juice, pico de gallo and avocado, served with corn chips.

Fries, steak, melted cheese, black beans, pico de gallo and sour cream.

Served with ranch and ketchup.