Carrara's Restaurant | Pastries, Gelato & Cafe

Fresh Mozzarella - Tomato - Salt - Pepper - Balsamic Glaze - Basil - Arugula - House Made Croissant

Garlic Aioli - Fresh Mozzarella - Bacon - Turkey - House Made Croissant

Fresh Mozzarella - Ham - House Made Croissant

Fresh Mozarella - Ham - Spicy Salami - Pistachio Mortadella - House Made Croissant

Bacon - Romaine Lettuce - Tomato - House Made Croissant

Wild Berry Sponge Cake Below Fresh Yogurt And Fruit Mousse with a Berry Fragolissma & Fresh Fruit In Snow Sugar

Soft White Chocolate Bavarian Cream with a Raspberry & Strawberry Puree Center On A Wild Berry Sponge Cake

Marschino Soaked Sponge Cake Below A Hazlenut Brittle Center topped with Chocolate & Hazelnut Mousse All Hidden In A Rich Glossy Chocolate Glaze

Fresh Espresso Soaked Sponge Cake with Mascarpone Mousse with Powdered Coco and Snow Sugar

Zabione Cream Bigne Covered in Dark Chocolate Glaze

*Gluten Free* Flourless Red Velvet Cake Topped with Mascarpone Mousse

*Gluten Free* Layers of white, milk, and dark chocolate Bavarian cream & flourless chocolate cake.

*Gluten Free* Almond Butter Crust below Cream and Mascarpone Cheese topped with Blueberry Puree

*Gluten Free* Almond Butter Crust below Cream and Mascarpone Cheese topped with Strawberry Puree

An Italian Classic. Layers of Crispy Flaky Dough Surrounding A Ricotta and Orange Zest Center. Enjoy Warm or Cold!

Grandma Likes Her ShortBread Cookies Filled With Vanilla Custard and Topped with Pine Nuts, Shaved Almonds, & Fresh Powdered Sugar

And Grandpa Prefers his Shortbread Cookies with Chocolate Custard, Finished With Almond Slivers, Powdered Sugar, & Coco Powder

Jamacain Soaked Sponge Cake with Chantilly Cream, topped with Fresh Fruit and Snow Sugar

Fried Dough Ball rolled in Sugar & Filled with Chantilly Cream

Our Cannoli is the quintessential Italian dessert that promises a taste of sweet nostalgia with every bite. These iconic pastry tubes are filled with a velvety ricotta cheese mixture and a hint of orange zest, each bite offering a delightful contrast of textures – the crispy, flaky shell and the creamy, slightly sweet filling. To add a touch of indulgence, they're often garnished with a sprinkle of powdered sugar, a dusting of cocoa, and a handful of miniature chocolate chips. Whether you're enjoying them as a personal treat or sharing the joy with friends and family, our Cannoli is the perfect choice for those who appreciate the timeless charm of Italian pastry classics.

Shortbread Cookie Cup filled with Chantilly topped with Fresh Fruit and Snow Sugar

Baked Dough Cream Puffs Filled with Chantilly Cream

Baked Dough Cream Puffs Filled with Chocolate Cream

Baked Dough Cream Puffs Filled with Zabione Cream

Small Scoop

Medium Scoop

Large Scoop

Chocolate and Hazelnut

Freshly Baked Chocolate Chip Cookies With A Hazelnut Cream Center

Freshly Baked Oatmeal With Red Currant and Candied Orange

Raspberry Jam Sandwiched Between House Made Shortbread Cookies topped with Powdered Sugar

Apricot Jam Sandwiched Between House Made Shortbread Cookies topped with Powdered Sugar

Pistachio Butter Sandwiched Beteween House Made Shortbread Cookies topped with Crumbled Pistachio & Powdered Sugar

Chocolate Hazelnut Butter Sandwiched Between House Made Shortbread Cookies topped with Powdered Sugar

Shortbread Cookie Cup with A Sugar Ring filled with Chocolate Hazelnut Spread with Crispy Rice Pearls

White Chocolate with Crispy Rice Pearls Sandwiched Between House Made Shortbread Cookies topped with Drizzles of White and Dark Choc Powdered Sugar

House Made Butter Croissants

Try a Butter Croisssant and let us fill it with any shortbread filling or fresh fruit and cream! Raspberry - Apricot - Pistachio - Nutella - Chantilly and Fruit - Nutella and Strawberry

*Gluten Free* Almond Butter Crust below Cream and Mascarpone Cheese topped with Strawberry Puree

Fresh Espresso Soaked Sponge Cake with Mascarpone Mousse with Powdered Coco and Snow Sugar

*Gluten Free* Layers of white, milk, and dark chocolate Bavarian cream & flourless chocolate cake.

Marschino Soaked Sponge Cake Below A Hazlenut Brittle Center topped with Chocolate & Hazelnut Mousse All Hidden In A Rich Glossy Chocolate Glaze

Wild Berry Sponge Cake Below Fresh Yogurt And Fruit Mousse with a Berry Fragolissma & Fresh Fruit In Snow Sugar

Almond Butter Crust Below a Wild berry Sponge Cake, Topped With A Fresh Peach And Mango Mousse enveloped in A White Chocolate Glaze

*Gluten Free* Almond Butter Crust below Cream and Mascarpone Cheese topped with Strawberry Puree

Fresh Espresso Soaked Sponge Cake with Mascarpone Mousse with Powdered Coco and Snow Sugar

*Gluten Free* Layers of white, milk, and dark chocolate Bavarian cream & flourless chocolate cake.

Marschino Soaked Sponge Cake Below A Hazlenut Brittle Center topped with Chocolate & Hazelnut Mousse All Hidden In A Rich Glossy Chocolate Glaze

Sauvingon Blanc - Grapefruit Juice - Paloma Mix - Mint

Limoncello - Grenadine - SF Lemonade - Ginger Ale - Candied Ginger

Peach - Mango Puree - Sparkling Water - Rosemary

Cucumber - Raspberry - SF Lemonade - Ice Tea

Yuzu Puree - SF Lemonade

Fresh brewed coffee.

Indulge in the rich, robust flavor of our Italian Espresso Shot—a true masterpiece of caffeine artistry. Crafted with the finest, hand-selected Arabica coffee beans, our espresso is a symphony of flavor and aroma that awakens your senses with every drop.

Experience the perfect harmony of our Cappuccino. Crafted with precision and passion, each cup is a blend of rich espresso, velvety steamed milk, and a crown of frothy, creamy foam. Whether it's a morning ritual or a comforting pick-me-up, our cappuccino is a symphony of coffee goodness that delights your senses. Savor the balance of flavors and textures in every sip, where the intensity of espresso meets the comfort of steamed milk, leaving you with a warm and satisfying feeling.

Our Affogato Al Cafè is an espresso-soaked delight that marries the boldness of coffee with the velvety elegance of gelato. This classic Italian dessert is a symphony of flavors and temperatures. A shot of freshly brewed espresso is poured over a scoop of creamy gelato, creating a harmonious contrast of hot and cold. As the espresso mingles with the gelato, it transforms into a rich and indulgent sauce, infusing every spoonful with the robust essence of coffee. Whether you're enjoying it as a personal treat or sharing the experience with loved ones, our Affogato Al Cafè is the perfect choice for coffee aficionados and dessert lovers alike.

June 25th, Come see JR Richards of Dishwala in an Intimate Setting. Along with the show you will have a cold glass of prosecco and a 3 course meal of appetizers, soup or salad, and a dinner plate! Show is from 5 - 9 with our amazing House singer Antonne Opening up! Call and ask for more details!