Casa 19 Kitchen & Bar 1100 Saint Anne's Boulevard

Rhode Island calamari served with smoked pepper aioli

Served with a side of Smoked Pepper Aioli

A rotating trio of house-made dips, spinach & artichoke, avocado feta, and whipped mozzarella Dip.

A rich blend of three melted cheeses, fresh spinach and artichokes. Served with chips.

Chilled Watermelon rounds topped with Arugula, Cucumber, Pickled Red Onion, Feta, topped with our house Vinaigrette.

Wings Pictured: Sweet Pepper

Bacon, Mayo, Lettuce, and Tomato. Choice of American or Cheddar Cheese. Served with Fries.

Juicy Grilled Chicken Breast topped with Mayo, Bacon, American Cheese, Lettuce, and Tomato. Served on toasted Sandwich bread. Served with fries.

1 Grilled taco on Corn Tortilla served with a side of spicy homemade salsa and cilantro and onion.

Protein choice of Chicken, Steak, Shrimp, or all 3! Skewered with Onions and Bell pepper. Served with Fries or Spanish Rice. Make it saucy and add Pesto or Garlic Parm Sauce for +$2.

Jumbo Baked Potato loaded with Butter and Mozzarella Cheese. Topped with Grilled Steak, Sour Cream, Guacamole Salsa, and Pice De Gallo.

Mussels steamed in a fiery Tomato, Garlic, and White Wine Sauce.

Tender Shrimp sautéed in garlic butter and tossed with bow tie pasta in a creamy Basil Pesto Sauce, finished with Parmesan Cheese and Fresh Herbs.

Sautéed Chicken and pasta tossed in a bright Lemon Picatta sauce with Capers, Butter Garlic, and Parmesan Cheese.

Classic Fettuccini pasta tossed in a rich, creamy Parmesan Alfredo Sauce