Monthly 3-4 course Wine Dinner. Highlighting a region or theme. ex. Italian, California, Halloween, etc...Payment at time of reservation Price is $85pp++
Sept . 15th 2026
FIELD
Panzanella
Tuscan Bread Salad, parmesan honey crisp
SEA
Scallop & Gnocchi
Seared Scallop, homemade potato Gnocchi
LAND
Wild Boar
Peach Cherry BBQ, Broccolini Strascinati
PUDDING
Tiramisu de Duo
40 seats available per dinner. Menu substitutions not allow, except for allergies. allergies must be noted at time of reservation. Menu/theme to be posted 3-4 weeks prior to dinner. Payment at time of reservation Prices starting @ $75pp++ and up
