Monthly 3-4 course Wine Dinner. Highlighting a region or theme. ex. Italian, California, Halloween, etc...Payment at time of reservation Price is $85pp++ OCT. 20 th 2026 FIELD Panzanella Tuscan Bread Salad, parmesan honey crisp SEA Scallop & Gnocchi Seared Scallop, homemade potato Gnocchi LAND Wild Boar Peach Cherry BBQ, Broccolini Strascinati PUDDING Tiramisu de Duo

If a time slot is not available that means we are no longer accepting reservations at that time. We encourage people to make reservations more than 72-96 hours in advance and in the desired dining area. We do our best to accommodate requests however it is unlikely we will be able to adjust the dining area upon arrival. During peak times we may set a 1 hour & 45 minute time limit on tables. We reserve the right to ask for our table back 1 hour after the last drink has been ordered.

40 seats available per dinner. Menu substitutions not allow, except for allergies. allergies must be noted at time of reservation. Menu/theme to be posted 3-4 weeks prior to dinner. Payment at time of reservation Prices starting @ $75pp++ and up