Catalyst Restaurant

arugula, lemon rémoulade

rémoulade

charred eggplant yogurt, pine nuts walnuts, herb vinaigrette

Served with Garlic Aioli and House Made Ketchup

chef’s weekly selection of three unique dips and vegetable spreads, house-made za’atar pita

sundried tomatoes, thyme, olive oil, whipped feta

dill, preserved lemon crème fraîche pickled shallots

fennel, aged balsamic, grilled bread

bacon, avocado, cherry tomatoes egg, goat cheese, chipotle dressing

butter lettuce and little leaf lettuce radish, herbs, carrots, niçoise olives sherry vinaigrette

feta, pecans, asparagus, mint, radish strawberries, orange vinaigrette

snap peas, mint, fennel, radicchio herb ricotta, green goddess dressing

asparagus, spring onions, lemon mint, parmesan

peas, leeks, artichoke, arugula

bacon, cheddar, caramelized onion, heirloom tomato

green salsa, cotija, red onion romaine, pico de gallo, crèma served with catalyst french fries

white fish, pico de gallo, guacamole, sriracha aïoli, corn tortilla

choice of soup or salad with half sandwich

King Oyster Mushroom "Reuben" sauerkraut, asparagus, spinach provolone, thousand island dressing served with catalyst french fries

carrots, pickles, cilantro kewpie mayo served with catalyst french fries

shiitake fried rice, carrots, peas cilantro, thai chili vinaigrette

lightly fried tofu, broccoli, bok choy, red pepper, ginger rice (VE)

fava beans, fennel, spinach, fingerling potatoes, meyer lemon vinaigrette

spring vegetables, tarragon lemon vinaigrette

asparagus, leeks, pomme purée madeira jus

LUNCH ENTREE bacon, mussels, local clams, olive oil crushed potatoes, chowder herb nage

ginger and apricot cake, crème fraîche frosting, carrot caramel, preserved lemon

lemon sponge cake, strawberry mousse sweet pea crémeux, pickled strawberries

white chocolate namelaka, poached rhubarb, rhubarb jam milk crumble, buttermilk sorbet, fennel pollen

daily offering of homemade ice cream

one scoop of ice cream and espresso

one scoop of vanilla ice cream, espresso, vodka, kahlúa

one scoop of vanilla ice cream, espresso, bailey’s liqueur, crème de menthe