Tortoise & Hare Casual Dining @ Central Park Athletics

Seasonal greens, roasted beets, caramelized pecans, red onion, cucumber, and feta cheese. Add grilled chicken: $8.00

Made with 3 eggs and your choice of sausage or bacon wrapped in

Freshly ground turkey, lettuce, avocado, tomato, red onion, and house sauce. ⁑

Romaine hearts, house croutons, bacon pieces, freshly grated Parmesan, lemon wedge, house-made Caesar dressing. Add grilled chicken: $8.00

Lean seasoned patty, lettuce, tomato, red onion and pickles, served on a toasted brioche bun. ⁑ Add bacon and/or cheese: $2.50 each.

Grilled 12” flour tortilla generously stuffed with cheddar and Monterey Jack cheeses in house-made fresh pico de gallo, applewood bacon and marinated chicken.

Generous serving of crispy-coated chicken pieces. ⁑

Dusted, well-seasoned and flash fried. Served with carrots, celery and your choice of ranch or blue cheese dressing. Choice of BBQ, cajun rub,

Lightly breaded chicken breast with cheddar, lettuce, tomato, creamy pesto sauce and Central Park house sauce.

Baked—not fried—battered haddock pieces served with fresh-cut fries, house-made coleslaw

Fresh corn tortillas topped with shredded lettuce,

Romaine hearts, red onions, Kalamata olives, tomato, cucumbers, feta cheese, beets. Add grilled chicken: $8.00

Marinated and grilled chicken breast with cheddar, lettuce, tomato and bacon, pressed in our home-made focaccia with house sauce.

Marinated grilled chicken, shredded lettuce, tomato, onions, and house sauce, wrapped in a warm pita.

Topped with green onions, fries and served with

Perfect mix of fresh macaroni noodles and blended

Choice of flour tortilla, crispy corn tortilla or crisp romaine lettuce. Topped with shredded lettuce, pico de gallo, shredded cheddar/Jack cheese and slivered green onion. Served with a side of salsa and sour cream.

Buttery Parisian bread loaded with Monterey Jack, aged cheddar and Swiss cheese, buttered and grilled to melted perfection. Add bacon: $4.00

Marinated and grilled vegetables served with basil pesto and olive tapenade in our home-made focaccia.

Our delicious version of an all-VEGAN burger. Try one today… It might change your life!

Generous serving with our house mayo on the side

Flash-fried and baked potato skins topped with melted cheddar/Jack cheese, real bacon pieces and slivered green onions. Served with sour cream. We suggest adding pico de gallo. Add: $2.00

Fresh-cut French fries, topped with traditional Québécois cheese curds and gravy.