Ceremony Tea House

A latte layered with a sweet corn syrup and a sweet buttered corn cold foam. Comes iced only. Contains Dairy.

Our signature latte with subtly sweet pear syrup and rich sea salt caramel, topped with cinnamon.

A latte made with a perfect balance of sweet and salty. Can be made hot or iced. The heath bar topping contains dairy.

Local apple juice with matcha and cinnamon. A crisp and refreshing fall drink. Comes iced only.

A sparkling sweet tomato soda made with fresh seasonal tomatoes and Keemun black tea. Comes iced only.

Spicy and complex Bootblack Ginger Beer with a double shot of espresso. Comes iced only

Our ceremonial-grade matcha, hand-whisked and poured over your choice of milk, enjoyed iced or hot.

Maple, sea salt, matcha, and milk. Rich and softly smoky with a clean salted finish.

The drink that put us on the map — our signature strawberry matcha latte made with house-made strawberry puree, your choice of milk (whole, oat or soy) and ceremonial-grade matcha. Often imitated, never duplicated.

A latte made with our eremonial-grade matcha, your choice of milk (whole, oat or soy), and flavored with sweet red beans.

A latte made with our ceremonial-grade matcha, your choice of milk (whole, oat or soy), and flavored with pieces of dalgona (Korean sugar candy).

A latte made with our ceremonial-grade matcha, your choice of milk (whole, oat or soy), and flavored with a shot of honey and our house made lavender syrup.

A latte made with our ceremonial-grade matcha extra caffienated with a double shot of espresso.

A 16oz beverage made with our higher quality Yamenohana matcha, seltzer water, topped with a dehydrated lemon slice.

A latte made with our ceremonial-grade matcha, your choice of milk (whole, oat or soy), and flavored with chocolate sauce.

Stone milled in house from Samidori tencha, in small batches for a vivid expression of the tea at its freshest. Grown by the same Uji producer behind the Samidori, Uji Hikari and Asahi in our Single Estate collection.

From a family farm in Uji we have partnered with for years, recognized for pioneering organic cultivation and expressive single cultivars. Their teas have placed first overall at both the Kansai Tea Fair and Japan’s National Tea Fair. Served simply, allowing cultivar, place and craft to speak for themselves. SAMIDORI - Uji, Kyoto · single cultivar sweet cream · almond · deep umami UJI HIKARI Uji, Kyoto · single cultivar cashew · nori · clean sweetness ASAHI Uji, Kyoto · single cultivar white florals · chestnut · lingering umami

A 2 or 4 ounce serving of our house espresso blend.

Rare, competition-level coffees curated by two-time UK Barista Champion Paul Ross. Small lots · rotated often

A latte made with espresso, and your choice of milk (whole, oat or soy). Served hot or iced.

A latte made with espresso and your choice of milk (whole, oat or soy), made in a 6oz serving for a higher espresso to milk ratio.

A latte made with espresso and your choice of milk (whole, oat or soy), made in a 9oz serving for a higher espresso to milk ratio. Served HOT ONLY.

A double shot of our house blend espresso and your choice of milk (whole, oat, or soy) steamed to a texturized consistency.

A double shot of our house blend espresso and water. Served hot or iced.

Our house made cold brew. Made with a blend of New Harvest coffee.

A latte made with espresso, your choice of milk (whole, oat or soy), and topped with a shot of our ceremonial-grade matcha.

Our espresso latte made with a local maple syrup and smokey sea salt.

A double shot of our house blend espresso, poured over tonic water soda water. Bright and citrusy.

A latte made with espresso, your choice of milk (whole, oat or soy), and flavored with black sesame cereal.

A latte made with espresso, your choice of milk (whole, oat or soy), and flavored with a shot of honey and our house made lavender syrup.

A latte made with espresso, your choice of milk (whole, oat or soy), and flavored with pieces of dalgona (Korean sugar candy)

A latte made with espresso, your choice of milk (whole, oat or soy), and flavored with a shot of chocolate sauce.

A latte made with Houjicha our roasted and decaf ground tea, and your choice of milk (whole, oat or soy).

A latte made with Houjicha (caffeine free), your choice of milk (whole, oat or soy), and flavored with brown sugar sauce.

A latte made with Houjicha (caffeine free), your choice of milk (whole, oat or soy), and flavored with dalgona (Korean sugar candy)

A latte made with Houjicha (caffeine free), your choice of milk (whole, oat or soy), and flavored with a shot of honey and our house-made lavender syrup.

A latte made with Houjicha (caffeine free), your choice of milk (whole, oat or soy), and flavored with chocolate.

A latte made with espresso, your choice of milk (whole, oat or soy), and topped with a shot of houjicha.

premium loose leaf teas, sourced directly from small lot farms, imported in micro lots to ensure freshness and quality.

Made with yuzu and organic honey from our local beekeeper. The vitamin C in yuja tea helps the immune system to fight against infections. This tea is especially popular during the Winter months in Asia.

Our floral and elegant cold brewed Jasmine tea with house-made strawberry puree

Black sesame powder mixed into your choice of milk. Nutty, toasty, creamy and comforting

Sweet and spicy Masala Chai concentrate with your choice of milk

Our version of hot chocolate made from chopped chocolate bits. Dairy free with alternative milk.

Your choice of milk, sweetened with sweet corn infused simple syrup, topped with a brown butter sweet corn cold foam. Served cold only.

You choice of milk, sweetened with miso and butterscotch, topped with heath bar crunch *contains dairy*. Served warm or cold.

Your choice of milk, topped with an egg flavored cold foam.

Black Sesame cereal and your choice of milk, for a slightly sweet, peanutbuttery delight. Can be made warm or cold.

Our house made strawberry puree and your choice of milk. Can be made warm or cold.

Allergens: Peanuts, Wheat, Soybeans, Eggs and is manufactured in a facility that may process products that contain Tree Nuts (e.g., Walnut, Pinenut), and Milk.

Allergens: Wheat, Milk, Soy, manufactured in facility that processes products that contain peanuts, tree nuts, and egg