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    Chapeau! 126 Clement St

    French
    Closed5PM - 8:45PM
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    Appetizer
    Entree
    Dessert
    Combined
    Side

    Featured Items

    • Branzino

      branzino meuniere . riz a l’ail . brown butter . lemon . caper . spinach
      $44.00
    • Creme Brulee

      creme brulee . vanilla bean
      $16.00

    Appetizer

    • Camembert

      whole baked camembert . thyme . honey . maldon . toasted walnut bread
      $32.00
    • Salmon Trio

      salmon trio . tartare . gravlax . roe . egg . creme fraiche
      $21.00
    • Onion Soup

      soupe a l’oignon . croutons . gruyere
      $18.00
    • Soupe du Jour

      roasted tomato soup . duck fat croutons . parsley oil
      $17.00
    • Brie

      baked brie tartine . roasted grape . pistachio . arugula . apple gastrique
      $18.00
    • Lyonnaise

      salade lyonnaise . frisee . lardon . crouton . poached egg
      $21.00
    • Vol au Vent

      vol au vent aux escargots . puff pastry . sauce a la creme
      $19.00
    • Fingerling

      fingerling potato salad . sauce gribiche . pickled red onion
      $18.00
    • Scallop

      day boat scallops . fennel confit . grapefruit . citrus beurre blanc
      $49.00
    • Scallop

      day boat scallops . fennel confit . grapefruit . citrus beurre blanc
      $49.00

    Entree

    • Ratatouille

      ratatouille . aubergine . zucchini . tomato . bell pepper . polenta
      $38.00
    • Salmon

      pan-seared salmon . lentil . cauliflower . sauce a la moutarde
      $42.00
    • Branzino

      branzino meuniere . riz a l’ail . brown butter . lemon . caper . spinach
      $44.00
    • Cassoulet

      cassoulet . cannelini bean ragout . duck confit . toulouse & garlic sausages
      $46.00
    • Pork

      pork tenderloin . bacon . parsnip puree . brussels sprout . apple calvados sauce
      $41.00
    • Coq au Vin

      coq au vin . mashed potato . mushroom . pearl onion . lardon
      $44.00
    • Filet

      filet mignon . pommes puree . shallot confit . swiss chard . demi-glace
      $54.00
    • Steak Frites

      filet mignon . pommes puree . shallot confit . kale . demi-glace
      $54.00
    • Fish Oxtail

      fish of the day . braised shredded oxtail . potato puree . pearl onions . jus de poulet
      $54.00
    • Veal

      OUT OF STOCK
      $42.00

    Dessert

    • Cheese Plate

      $24.00
    • Creme Brulee

      creme brulee . vanilla bean
      $16.00
    • Clafoutis

      cherry clafoutis . vanilla bean ice cream
      $16.00

    Combined

    • Salmon Trio

      salmon trio . tartare . gravlax . roe . egg . creme fraiche
      $21.00
    • Onion Soup

      soupe a l’oignon . croutons . gruyere
      $18.00
    • Soupe du Jour

      roasted tomato soup . duck fat croutons . parsley oil
      $17.00
    • Brie

      baked brie tartine . roasted grape . pistachio . arugula . apple gastrique
      $18.00
    • Lyonnaise

      salade lyonnaise . frisee . lardon . crouton . poached egg
      $21.00
    • Vol au Vent

      vol au vent aux escargots . puff pastry . sauce a la creme
      $19.00
    • Fingerling

      fingerling potato salad . sauce gribiche . pickled red onion
      $18.00
    • Scallop

      day boat scallops . fennel confit . grapefruit . citrus beurre blanc
      $49.00
    • Ratatouille

      ratatouille . aubergine . zucchini . tomato . bell pepper . polenta
      $38.00
    • Salmon

      pan-seared salmon . lentil . cauliflower . sauce a la moutarde
      $42.00
    • Branzino

      branzino meuniere . riz a l’ail . brown butter . lemon . caper . spinach
      $44.00
    • Cassoulet

      cassoulet . cannelini bean ragout . duck confit . toulouse & garlic sausages
      $46.00
    • Pork

      pork tenderloin . bacon . parsnip puree . brussels sprout . apple calvados sauce
      $41.00
    • Coq au Vin

      coq au vin . mashed potato . mushroom . pearl onion . lardon
      $44.00
    • Filet

      filet mignon . pommes puree . shallot confit . swiss chard . demi-glace
      $54.00
    • Steak Frites

      filet mignon . pommes puree . shallot confit . kale . demi-glace
      $54.00
    • Fish Oxtail

      fish of the day . braised shredded oxtail . potato puree . pearl onions . jus de poulet
      $54.00
    • Veal

      OUT OF STOCK
      $42.00
    • Cheese Plate

      $24.00
    • Creme Brulee

      creme brulee . vanilla bean
      $16.00
    • Clafoutis

      cherry clafoutis . vanilla bean ice cream
      $16.00

    Side

    • Petite Baguette

      Individual sized homemade baguettes.
      $1.50
    • French Fries

      $9.00
    • Gratin Dauphinois

      $12.00
    • Brussels Sprout

      $9.00
    • Mushrooms

      mushroom . garlic
      $9.00

    All hours
    Sunday5:00 pm - 8:45 pm
    MondayClosed
    TuesdayClosed
    Wednesday5:00 pm - 8:45 pm
    Thursday5:00 pm - 8:45 pm
    Friday5:00 pm - 9:15 pm
    Saturday5:00 pm - 9:15 pm
    Restaurant info

    Chapeau! is an authentic Parisian bistro located at 126 Clement Street in San Francisco’s Inner Richmond neighborhood. The French restaurant is owned and operated by the husband-and-wife team of Chef Philippe Gardelle and Ellen Gardelle, who opened the restaurant in 1996 …

    Location

    126 Clement St, San Francisco, CA 94118

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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