Char Bar-Westport

Includes one pound of meat (or half-pound of two different meats), plus two sides & cornbread muffins. Choice of Meat: pulled pork, hand-cranked sausage, beef brisket or smoked turkey. Choice of side: bbq pit beans, classic slaw, potato salad or bacon-broccoli slaw. Side of naked and table sauce.

Includes burnt ends, pulled pork, hand-cranked sausage, bbq pit beans, classic slaw, potato salad, pickles, a dozen Farm-to-Market egg buns, a pint of table sauce and pint of naked sauce. (Servers 10-12)

Includes burnt ends, pulled pork, hand-cranked sausage, bbq pit beans, classic slaw, potato salad, pickles, a 1/2 dozen Farm-to-Market egg buns, cup of naked sauce and a cup of table sauce. (serves 5 to 6)

pan of four cheddar cornbread muffins, chive butter, jalapeño jam, tabasco honey

stone-ground grits fritters, beer blanc, jalapeño jam, toasted chive garnish

Hand-breaded gas station hot pickles, buttermilk-chive ranch

country-fried smoked chicken bites; spicy tiger bbq, barbecue ranch, ‘bama white bbq, carolina gold

red eye coffee-brined whole wings, spicy bbq drizzle, buttermilk-chive dressing

smoked burnt ends, hand-cranked sausage, pickled jalapeños, bourbon-candied bacon, cheddar cheese grits, bbq butter

Slow-smoked black angus brisket, chili beans, Tillamook cheddar, sour cream, scallions

roasted poblano dressing, crisp romaine, cotija cheese, garlic croutons ADD Campfire Chicken +5 / ADD Seared Salmon +10

roasted poblano dressing, crisp romaine, cotija cheese, garlic croutons ADD Campfire Chicken +5 / ADD Seared Salmon +10

avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts, lemon vinaigrette

crispy pickle-brined buttermilk chicken, smoked bacon, cheddar cheese, egg, cherry tomato, mixed greens, dueling ranch & country gold dressings

wood-fired salmon, avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts, lemon vinaigrette

house-ground smoked brisket, smoked gouda schmear, smoked bacon, caramelized onion, duke’s mayo, egg bun.

smoked burnt ends, smoked sausage, fried jalapeños, chipotle bbq mayo, creamy slaw, egg bun

chopped brisket, gouda schmear, melted provolone, caramelized onions, peppers, hoagie, XO dipping jus

pulled pork butt, creamy slaw, deep-fried hot pickles, farm-to-market egg bun

pulled bbq pork, smoked ham, smoked bacon, fontina, caramelized onion, pickles, duke’s mayo, toasted sourdough

campfire-crusted chicken breast, fontina cheese, tomato jam, 'shrettuce, burnt mayo, toasted Farm-to-Market hoagie

hand-sliced turkey, smoked bacon, fontina, avocado, 'shrettuce, tomato, burnt mayo, toasted hoagie bun

smoked jackfruit, melted provolone, sliced avocado, fried jalapeños, egg bun

smoked turkey, melted provolone, sliced avocado, fried jalapeños, egg bun

Chopped Angus Brisket on bun

served with pickles, toast & choice of TWO mini nice fixin’

served with pickles, toast & choice of TWO mini nice fixin’

3/4th pound of kansas city's claim to fame served with pickles, toast & choice of TWO mini nice fixin’

3/4th pound of kansas city's claim to fame served with pickles, toast & choice of TWO mini nice fixin’

three rib bones, black angus briskeet, burnt ends served with pickles, toast & choice of TWO mini nice fixin’

kansas city burnt ends, half slab of smoked ribs, four jumbo smoked wings, choice of two junior sides

served with pickles, toast & choice of TWO mini nice fixin’

served with pickles, toast & choice of TWO mini nice fixin’

served with pickles, toast & choice of TWO mini nice fixin’

burnt ends, half slab ribs, pulled pork butt, pit ham, black angus brisket, turkey breast & hand cranked sausage; served with bucket of fries, jar o’ pickles & two junior nice fixin’s

burnt end, chihuahua cheese, tomato rice, black beans, ancho bbq, charred poblano crema, pico de gallo, avocado & cilantro

wood-grilled salmon, roasted carrots, parsnips, fennel, caramelized onion, roasted potatoes, smoked garlic carrot-pecan vinaigrette, beer blanc

campfire-crusted chicken breast, four cheeses, creamy big shell pasta, buttered bread crumbs

caramelized peaches, brown butter caramel, almond brittle, vanilla bean ice cream

custard-soaked strawberry cake, 'berries, vanilla anglaise, whipped cream

Slow-smoked black angus brisket, chili beans, Tillamook cheddar, sour cream, scallions. Served hot or cold.