Chez Maeju 6200 Claremont Avenue

Seasonal organic crudités · trio of house-fermented Korean sauces Caramelized apple gochujang, sesame doenjang cream, perilla ssamjang

Handmade shrimp & pork dumplings finished with a delicate, lacy crisp skirt

Crispy pancake of house-ground mung beans, pork & kimchi

citrus-gochujang chili or garlic-soy glaze

8 pcs · fried chicken wings tossed in a buttery spicy sauce with lime · spicy

Fresh seasonal fish with sesame leaves in a makgeoli-gochujang vinaigrette · spicy

*Vegetarian

*Vegetarian

Seasonal organic lettuce lightly dressed in a vibrant Korean chili vinaigrette. *Vegetarian

Grilled mackerel with house-fermented gochujang glaze, served with rice and side dishes.

Grilled beef patties seasoned with a savory soy marinade, served with grilled mochi, rice and side dishes.

Cross-cut beef short ribs marinated with Korean pear and savory soy, served with rice and side dishes.

Pork marinated in a spicy gochujang sauce · spicy, served with rice and side dishes.

Chicken marinated with Korean pear and savory soy, served with rice and side dishes

Beef marinated with Korean pear and savoy saoy, served with rice and side dishes

Slow-cooked pork belly with lettuce wraps, radish kimchi and house-made ssamjang

Raw crab marinated in savory soy sauce, served with fish roe rice bowl · limited availability

Raw prawns marinated in savory soy sauce, served with fish roe rice bowl

Seasonal vegetables and a fried egg over crispy rice, served with gochujang

Sweet potato glass noodles stir-fried with three varieties of mushrooms and seasonal vegetables. Add bulgogi 6

Chilled buckwheat noodles tossed in cold-pressed perilla oil, savory seaweed, and toasted sesame

Rich, savory broth with flame-seared brisket and vegetables. spicy or mild

House fermented chili paste with silken tofu stew with egg Served with rice and side dishes.

Rich, house-fermented soybean paste stew simmered with tender beef, vegetables & tofu Served with rice and side dishes.

Vanilla Ice Cream with Yakgwa & Sweet Red Bean

Chilled cinnamon-ginger punch served with walnut-filled dried persimmon rolls and pine nuts

Light crisp & refreshing

Prosecco DOC Brut Crisp & fully dry · green apple · honeydew · white blossom

Pinot Grigio · Pét-Nat · Brut Nature Dry & savory · bruised apple · lemon peel · sourdough

Barbera · Rosso Frizzante Tart cherry · black pepper · light fizz · dry

Muscadet Sèvre et Maine Sur Lie Crisp & saline · lemon · green apple skin · wet stone

Sauvignon Blanc · Touraine AOC Zesty & mineral · grapefruit · lime zest · fresh herbs

Cloudy Sake Creamy · softly sweet · smooth

Junmai Melon · white peach · steamed rice · soft acidity

Cloudy Sake Bright · fresh · lightly cloudy

Junmai Daiginjo Clean · gently fruity · versatile

Traditional Rice Wine

Clean · crisp · dry

Japanese Lager

Bright citrus · fresh mint

Tropical · tart · refreshing

Sparkling Mineral Water