
Much More Than Fine Dining Pronounced "cheema", meaning hilltop in Italian (which was once the name at this location many years ago) Cima is a place to enjoy chef-owner, Tony DiMaio’s freshly prepared Italian dishes and chop house favorites, fresh and mouth-watering seafood, chicken, veal, and pasta dishes and a selection of timeless red-sauce favorites. If you look forward to experiencing gracious service paired with authentically prepared dishes, we invite you to join us at Cima.