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    City Limits Sports Bar

    Sports Bar
    Closed11:30AM - 11PM
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    Featured Items

    • 10 WINGS

      Served with carrots, celery and your choice of blue cheese or ranch.
      $14.00
    • BYO BURGER

      A half-pound char-broiled Black Angus burger with lettuce and tomato.
      $14.00
    • SIDE FRIES

      $4.00

    WEEKLY SPECIALS

    • CUP LOADED BAKED POTATO SOUP

      Creamy baked potato soup loaded with cheddar, bacon, scallions, and sour cream.
      $5.00
    • BOWL LOADED BAKE POTATO SOUP

      Creamy baked potato soup loaded with cheddar, bacon, scallions, and sour cream.
      $8.00
    • BACON WRAPPED SONORAN DOGS

      Two all-beef hot dogs wrapped in crispy bacon and grilled to perfection on soft split-top rolls with smashed pinto beans, avocado pico de gallo, Mexican crema, and fresh cilantro. Served with fries.
      OUT OF STOCK
      $15.00
    • STEAK SALAD WITH HONEY LIME DRESSING

      .Grilled NY strip served over crisp romaine tossed in a fresh honey-lime vinaigrette, topped with English cucumber, sweet corn, avocado, fresh jalapeño, cilantro, and green onions.
      $18.00
    • MEAT LOVERS CALZONE

      Loaded with pepperoni, Italian sausage, salami, mozzarella, ricotta, and marinara, all wrapped in fresh dough and baked to perfection. Served with extra sauce for dipping.
      OUT OF STOCK
      $16.00
    • KEY LIME PIE

      $6.00
    • FRIED COOKIE DOUGH

      $6.00
    • BREAD PUDDING

      $7.00
    • CUP OF ICE CREAM

      $2.95
    • CUP CHICKEN TORTILLA SOUP

      Tender chicken breast and fire-roasted tomatoes in a smoky chipotle broth with garlic and onion, topped with crushed tortilla chips for crunch.                                                   
      OUT OF STOCK
      $5.00
    • BOWL CHICKEN TORTILLA SOUP

      Tender chicken breast and fire-roasted tomatoes in a smoky chipotle broth with garlic and onion, topped with crushed tortilla chips for crunch.                                                    
      OUT OF STOCK
      $8.00
    • TUNA MELT

      Creamy albacore tuna salad topped with sliced tomato and sharp cheddar, toasted open-faced on an English muffin and served with our Old Bay pasta salad.
      OUT OF STOCK
      $15.00
    • BEEF CHIMICHANGA

      Seasoned ground beef sautéed with onion, garlic, and spices, stuffed in a flour tortilla with refried beans and tomato sauce, then fried crispy and topped with a jalapeño-green chile tomato sauce. Served with tortilla chips and salsa.
      OUT OF STOCK
      $17.00
    • SKILLET PORK CHOPS

      Twin 8 oz bone-in, center-cut pork chops, pan-seared and finished with a honey-cider butter pan sauce. Served with garlic mashed potatoes and crispy Brussels sprouts.
      OUT OF STOCK
      $19.00

    SOUPS

    • CRAB SOUP CUP

      Traditional Maryland style with lump crab, vegetables and Old Bay seasoning.
      $8.00
    • CRAB SOUP BOWL

      Traditional Maryland style with lump crab, vegetables and Old Bay seasoning.
      $12.00
    • CHILI CROCK

      Homemade beef chili topped with cheddar cheese, onions and sour cream. Served with a side of tortilla chips.
      $12.00

    SALADS

    • CAESAR SALAD

      Fresh romaine lettuce tossed in a creamy Caesar dressing with croutons and fresh Parmesan.
      $10.00
    • COBB SALAD

      Romaine lettuce with hard-boiled egg, bacon, avocado, blue cheese crumbles, tomato and red onion, tossed in ranch dressing.
      $14.00
    • GARDEN SALAD

      Mixed greens with carrots, red onions, tomato, and cucumber, tossed in your choice of dressing.
      $10.00
    • GREEK SALAD

      Romaine lettuce and feta cheese, tomato, cucumber, red onion, kalamata olives, tossed in a red wine vinaigrette dressing.
      $12.00
    • SOUTHWEST SALAD

      Romaine lettuce with black beans, corn, pico de gallo and cheddar cheese, tossed in a chipotle ranch dressing.
      $12.00
    • VOODOO SALAD

      Mixed greens with feta cheese, red onions, and tomato, tossed in a sweet, sour, and spicy dressing.
      $12.00

    APPETIZERS

    • 1 LB STEAMED SHRIMP

      Jumbo shrimp steamed in beer with Old Bay, carrots, celery, and onion.
      $24.00
    • 1/2 LB STEAMED SHRIMP

      Jumbo shrimp steamed in beer with Old Bay, carrots, celery, and onion.
      $15.00
    • BLACKENED TUNA BITES

      Seared Cajun style ahi tuna chunks served with a Chipotle ranch dipping sauce and a tangy slaw.
      $14.00
    • BUFFALO CHICKEN DIP

      Tender, all-white chicken in a blend of cheeses and our buffalo sauce. Baked and served with pretzel bites, celery and carrots.
      $15.00
    • BUFFALO CHICKEN TENDERS

      Crisp, all-white chicken served with fries and tossed in Buffalo sauce.
      $15.00
    • CARNE ASADA FRIES

      Marinated grilled steak served over crispy fries, piled with queso Blanco, pico de gallo, guacamole and fresh jalapeno.
      $18.00
    • CHEESE STICKS

      Mozzarella sticks served with marinara sauce.
      $10.00
    • CHICKEN TENDERS

      Crisp, all-white chicken served with fries and your choice of BBQ sauce or honey mustard.
      $13.00
    • CHIPS AND SALSA

      $6.00
    • CRAB DIP

      A Baltimore classic. Served with toast points, carrots, and celery.
      $17.00
    • MEZZE PLATTER

      Garlic hummus with toasted pita rounds, fresh veggies, feta cheese and kalamata olives.
      $12.00
    • NACHOS

      Tortilla chips loaded with cheese and topped with pico de gallo, jalapeños, sour cream, and salsa. Add pulled chicken, pulled pork, chili, or chorizo sausage for 3
      $14.00
    • PRETZEL BITES WITH SIDE QUESO

      $10.00
    • THAI CURRY MUSSELS

      One pound of PEI Mussels simmered in a Thai curry sauce with a toasted baguette for dipping.
      $14.00

    WINGS

    • 10 WINGS

      Served with carrots, celery and your choice of blue cheese or ranch.
      $14.00
    • 20 Wings

      Served with carrots, celery and your choice of blue cheese or ranch.
      $25.00

    QUESADILLAS

    Grilled flour tortilla filled with melted Cheddar Jack cheese and fresh pico de gallo, served with homemade salsa and sour cream on the side.
    • QUESADILLA

      Grilled flour tortilla filled with melted Cheddar Jack cheese and fresh pico de gallo, served with homemade salsa and sour cream.
      $10.00

    MAC & CHEESE

    Rotini pasta mixed with a creamy blend of cheese then topped with a buttery layer of bread crumbs and finished in the oven.
    • TRADITIONAL MAC

      Rotini pasta mixed with a creamy blend of cheese then topped with a buttery layer of breadcrumbs and finished in the oven.
      $12.00

    BURGERS

    A half-pound char-broiled Black Angus burger with Lettuce and tomato.
    • BYO BURGER

      A half-pound char-broiled Black Angus burger with lettuce and tomato.
      $14.00
    • FATTY ADDIE

      Bacon cheddar burger between two grilled cheese sandwiches with lettuce, tomato, and mayonnaise.
      $18.00
    • SLIDERS

      Three 2 oz. Black Angus patties topped with American cheese, served on a potato roll with lettuce, tomato, and pickle.
      $12.00

    SANDWICH & WRAPS

    • BLACKENED CHX SANDWICH

      Blackened Chicken breast with bacon, cheddar, lettuce, tomato, and mayo, served on a brioche roll.
      $14.00
    • BLT

      $12.00
    • BUFFALO CHIX GRILLED CHEESE

      Crispy chicken tossed in buffalo sauce with blue cheese and romaine lettuce in a flour tortilla.
      $14.00
    • BUFFALO CHIX WRAP

      Crispy chicken tossed in buffalo sauce with blue cheese and romaine lettuce in a flour tortilla.
      $15.00
    • CHEESESTEAK

      Chopped ribeye, grilled with mushrooms, onions, and provolone, finished with lettuce, tomato and mayo.
      $15.00
    • CHICKEN CAESER WRAP

      Grilled chicken with romaine lettuce, fresh Parmesan, tossed in a creamy Caesar dressing in a flour tortilla.
      $15.00
    • CHICKEN CHEESESTEAK

      Chopped chicken, grilled with mushrooms, onions, and provolone, finished with lettuce, tomato and mayo.
      $15.00
    • CHICKEN PARM

      House breaded, Parmesan crusted fried chicken cutlet layered with marinara and melted mozzarella on a warm ciabatta roll, served with extra marinara for dipping.
      $16.00
    • CRISPY CHX WRAP

      Crispy all-white chicken, lettuce, tomato, ranch in a flour tortilla.
      $14.00
    • CUBANO

      Pressed sandwich with house made pulled pork, smoked ham, Swiss cheese, dill pickles and yellow mustard on a crusty baguette, served with a zesty citrus mojo sauce.
      $15.00
    • GRILLED CHEESE

      Grilled Texas toast with melted American cheese. $10 Add bacon and tomato $2
      $10.00
    • PULLED PORK SANDWICH

      House-made pulled pork tossed in smokey BBQ sauce, served on a brioche roll.
      $14.00
    • RICKY SPECIAL

      Sliced turkey topped with melted provolone, lettuce, tomato, banana peppers, mayo and Italian dressing, served on a sub roll.
      $14.00
    • SALMON BLT

      Grilled salmon with basil aioli. Topped with bacon, tomato, and a spring mix, served on a ciabatta roll.
      $17.00
    • SHORT RIB FRENCH DIP

      Tender, slow braised beef short rib on a toasted hoagie with fried onions, provolone, and warm au jus for dipping.
      $18.00
    • STEAK FAJITA WRAP

      Chopped carne asada steak with peppers, onions, pico de gallo, and cheddar jack cheese in a flour tortilla.
      $15.00
    • TAYLOR HAM

      Jersey's finest pork roll, grilled and topped with fried egg and American cheese, served on a potato roll.
      $13.00
    • TUNA STEAK

      Blackened ahi tuna with Chipotle ranch dressing, served on a brioche roll.
      $15.00
    • TURKEY CLUB

      Triple-decker turkey with bacon, lettuce, tomato, and mayo served on Texas toast.
      $14.00
    • VEGGIE BURGER

      Topped with pepper jack, lettuce and tomato, served on multi-grain bread.
      $12.00
    • VOODOO FRIED CHIX SANDWICH

      Fried chicken breast tossed in our sweet, sour, and spicy Voodoo sauce, topped with tangy jalapeno slaw, served on a brioche roll.
      $15.00

    SIDES/KIDS MENU

    • *************

    • KIDS BUTTER NOODLE

      $8.00
    • KIDS CHEESE QUESADILLA

      Grilled flour tortilla stuffed with Monterey Jack & cheddar blend.
      $8.00
    • KIDS MAC & CHEESE

      $8.00
    • KIDS PASTA MARINARA

      $8.00
    • KIDS SLIDERS

      Two 2 oz. Black Angus patties topped with American cheese, served with fried on the side.
      $8.00
    • KIDS TENDERS

      Two crispy all-white chicken tenders, served with fries on the side.
      $8.00
    • SIDE FRIES

      $4.00
    • SIDE MASH

      $5.00
    • SIDE TOTS

      $4.00
    • SIDE PRETZEL BITES

      $5.00
    • SIDE VEG

      $5.00
    • SUB MAC

      $4.00
    • SIDE MAC

      $8.00

    EXTRAS

    • A-1

      $2.00
    • BACON

      $3.00
    • BBQ

      $2.00
    • BLACKENED

    • BLUE CHEESE

      $2.00
    • BUFFALO

      $2.00
    • BUFFALO GARLIC

      $2.00
    • BUTTER

    • CARROTS

      $1.00
    • CELERY

      $1.00
    • CHEESE SAUCE

      $2.00
    • CHIPOTLE RANCH

      $2.00
    • EXTRA BREAD

      $2.00
    • EXTRA PITA

      $2.00
    • GRAVY

      $2.00
    • GUACAMOLE

      $3.00
    • HONEY MUSTARD

      $2.00
    • HONEY OLD BAY

      $2.00
    • HONEY SRIRACHA

      $2.00
    • ITALIAN DRESSING

      $2.00
    • MAYO

      $1.00
    • MOJO SAUCE

      $2.00
    • MUSTARD

      $1.00
    • OLD BAY

      $2.00
    • PICO

      $2.00
    • RANCH

      $2.00
    • SALSA

      $2.00
    • SHORE

      $2.00
    • SOUR CREAM

      $2.00
    • TOGO

    • VOODOO

      $2.00

    All hours
    Sunday10:00 am - 10:00 pm
    Monday4:00 pm - 10:00 pm
    Tuesday4:00 pm - 10:00 pm
    Wednesday11:30 am - 10:00 pm
    Thursday11:30 am - 10:00 pm
    Friday11:30 am - 11:00 pm
    Saturday11:30 am - 11:00 pm
    Restaurant info

    Come on in and enjoy!

    Location

    1700 E Fort Ave, Baltimore, MD 21230

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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