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City Tacos North Park
TACOS

MEXICALI
Grilled steak, onions and poblano peppers over melted asadero cheese and mashed potatoes finished with a crema fresca and cotija cheese sprinkle.$5.50
SD CARNE ASADA
$5.50
POLLO ASADO
Grilled chicken breast topped with Guacamole, tomato, onion and cilantro.$4.50
CARNITAS PUERCO
Slow-cooked pork carnitas topped with cilantro, onion, guacamole, & crunchy chicharron.$4.50
QUESIBIRRIA
Traditional Guadalajara style pulled beef with cilantro & onions over a bed of melted asadero cheese finished with a creamy serrano salsa on a semi fried a jus infused corn tortilla$5.50
POLLO CITY
Grilled chicken Breast, in a bed of arugula topped with golden raisins, toasted almonds and tomato finished with a tamarindo aioli.$4.75
FRIARS FISH
spanish inspired grilled mahi filet topped with sautéed cherry tomatoes, onion, olives, garlic, capers, and chives in a white wine fresh herb sauce over a bed of melted asadero cheese and drizzled with a lime aioli$4.95
PESCADO
Golden fried mahi-mahi with cabbage, pickled red onions, habanero and strawberries drizzled with cilantro, chipotle aioli and fresh cilantro.$4.95
SURF & TURF
Grilled steak, garlic spicy sauteed shrimp over melted asadero cheese topped with cabbage, tomato, onion, cilantro and avocado finished with lime aioli.$5.95
CAMARON ENCHILADO
Grilled Shrimp and chile de arbol, tomato, onion, cilantro over a bed of melted asadero cheese finished with lime and chipottle aioli.$4.95
SONORAN FISH
$3.95
CHICKEN QUESITACOS
Grilled asadero cheese flour quesadilla with grilled chicken.$3.95
PORTOBELLO & VEGGIES
Grilled baby portobello mushroom, corn, black beans, pasilla chilies, arugula, onion and tomato over melted asadero cheeses with cilantro serrano chili aioli.$5.25
CHILE RELLENO
Beer battered chili guero filled with Oaxaca and Cotija cheeses with a bed of arugula topped with diced tomato, onion and cilantro finished with a lime aioli.$4.25
CITY ZUCCHINI
golden fried zucchini topped with caramelized onions, cherry tomatoes, olives, capers, black beans & corn finished with micro greens and lime aioli drizzle over a corn tortilla with grilled asadero cheese$4.25
CRUNCH TIME SHRIMP
Crunch Time Taco!!! Flour Tortilla with bacon and cheese wrapped Shrimp toped with a corn crisp, cabbage, pico de gallo, avocado drizzle, jalapeno green salsa and crema fresca over melted asadero cheese.$4.85
BEAN QUESITACOS
Grilled asadero cheese flour quesadilla with pinto beans.$3.95
CARNITAS QUESITACOS
Grilled asadero cheese flour quesadilla with pulled pork.$3.95
STEAK QUESITACOS
Grilled asadero cheese Flour quesadilla with Steak.$3.95
QUESADILLAS (2)
two home made corn tortilla quesadillas.$3.95
COCHINITA PIBIL
Slow Cooked pull pork in a traditional mayan achiote sauce, with cilantro and pickled onions finished with a creamy green salsa.$4.50
BIG PAPA
$5.75
Taco of the Month - October
$5.50Taste Of NorthPark
OUT OF STOCK
SIDES

CHIPS & SALSA
A pair of artisan salsas paired with our traditional corn crisps$4.75
GUACAMOLE & CHIPS
Fresh made guacamole topped with onion, cilantro, tomato and cotija cheese sprinkle.$6.95
SIDE OF CHIPS
$2.50
FRIJOLES VEGGIE
Pinto beans with Oaxaca and Cotija cheeses, tomato, onion, cilantro, grilled cebollitas and serrano chili.$4.75
FRIJOLES CHARROS
Pinto beans with pork trio (chorizo, ham, carnitas), Oaxaca and Cotija cheeses, finished with tomato, onion, cilantro, grilled cebollita and serrano chili.$6.25
ELOTE ASADO
Traditional street corn on the cob covered in a lime aioli, cotija cheese and tajin.$4.75
CHURROS
Traditional dough spears rolled in cinnamon and sugar paired with homemade cajeta (Mexican caramel)$5.50SIDE OF GUAC PORTION
$0.75
All hours
| Sunday | 11:00 am - 9:45 pm |
| Monday | 11:00 am - 9:45 pm |
| Tuesday | 11:00 am - 9:45 pm |
| Wednesday | 11:00 am - 9:45 pm |
| Thursday | 11:00 am - 9:45 pm |
| Friday | 11:00 am - 9:45 pm |
| Saturday | 11:00 am - 9:45 pm |
Restaurant info
Come in and enjoy!
Location
3028 university ave, San Diego, CA 92104