Claws Seafood House Bethany Beach

Served with whipped honey butter

Flash fried. Served with Cajun tartar & marinara sauce

Chicken, bell peppers, onions, cheddar cheese & chipotle sour cream

Stuffed with bacon, peppers & bread crumbs & baked with provolone cheese

A local favorite! Our secret recipe topped with melted cheddar cheese and Old Bay. Served with Old Bay dusted tortilla chips

French fries topped with cream of crab soup with jumbo lump crab meat, melted cheddar jack cheese, scallions & Old Bay

Soft pretzel topped with home-made crab dip, melted cheddar jack cheese & dusted with Old Bay

Three 2 oz lobster tails, buttermilk dipped, seasoned flour & flash fried. Served with a Sriracha horseradish sour cream dipping sauce

Served with marinara sauce

Sesame encrusted, sushi grade tuna, served over seaweed salad and cucumbers with wasabi ginger & soy sauce

Buffalo, BBQ or Old Bay. Choice of ranch of bleu cheese. Served with celery sticks

Jalapeño Crab

Fresh vegetables, jumbo lump crab meat, traditional Maryland style Old Bay seasoned tomato broth

Organic spring mix, Dijon-balsamic vinaigrette, bleu cheese crumbles, toasted almonds & dried cranberries

Baby iceberg lettuce, applewood smoked bacon, red onions, cherry tomatoes, bleu cheese crumbles & Ranch dressing

Burrata mozzarella, arugula, heirloom cherry tomatoes, olive oil, basil pesto, balsamic reduction

Romaine lettuce lightly chopped and tossed in house-made Caesar dressing, Parmigiano-Reggiano cheese & house-made croutons

Middle Neck Clams, Drawn butter & lemon

Old Bay, cocktail sauce & lemon

Bakers dozen local clams sautéed in butter, garlic, shallots & white wine with fresh basil & Italian spices

All of the freshest seafood steamed to perfection, 1 1/4 lb whole lobster, 6 clams, 1/2 lb of steamed shrimp, steamed red potatoes & corn on the cob

Succulent Alaskan White crab meat, steamed to perfection, served with drawn butter & your choice of 2 sides

8oz Alaskan snow crab legs, 5 oz cold water lobster tail, half dozen middle neck clams, half dozen shrimp, corn on the cob & your choice of 1 side

1 1/4 lb whole Main lobster steamed to perfection, served with drawn butter & your choice of 2 sides

Includes 2 lbs of snow crab leg clusters, melted butter, a choice of two sides

Two 5oz jumbo lump Maryland style crab cakes, broiled or fried, served with home made tartar sauce & your choice of 2 sides

8 oz. center cut prime Angus filet mignon, grilled to your temperature & your choice of 2 sides

Big Oyster beer battered Atlantic cod fillet, served with fries & coleslaw

Choose from our rotating fish board of fresh caught fish, blackened, grilled, broiled or fried. Select your sauce & choice of 2 sides

3 oz crab cake, hand battered shrimp, scallops & Haddock fillet, served with your choice of 2 sides

8 oz hand battered & lightly fried flounder. Served with Cajun tartar sauce & your choice of 2 sides

Buttermilk dipped & tossed in seasoned flour, lightly fried oysters. Served with Cajun tartar sauce & your choice of 2 sides

Blackened Grouper, creamy parmesan risotto, spinach, sundried tomatoes, cherry tomatoes, asparagus & lobster sauce

Jumbo shrimp, chicken breast & Andouille sausage sautéed with Creole spices, peppers & tomatoes. Served over saffron rice

Sweet Gulf shrimp lightly battered, deep fried & served with house cocktail sauce & your choice of 2 sides

10 oz. grilled pork chop, roasted fingerling potatoes, fried green beans & peppercorn demi-glace

Wanchese NC Jumbo scallops, pan seared, served over sun dried tomato & green pea risotto, topped with lemon béchamel sauce & Asiago cheese

3oz jumbo lump crab cake, 3 crab imperial stuffed shrimp, 3 jumbo scallops & flounder stuffed with jumbo lump crab imperial & your choice of 2 sides

Smoked Andouille sausage sautéed with jumbo shrimp, bacon & crushed tomatoes, served over pimento cheese grits with Taso creole sauce

Sautéed jumbo shrimp, mushrooms, spinach, sun-dried tomatoes, house-made lobster sauce tossed with penned pasta

Pan seared grouper, stuffed with shrimp, scallops & crab meat, topped with house made lobster sauce. Served with saffron rice & asparagus

Two 5oz cold water lobster tails, broiled & served with drawn butter & choice of 2 sides

Blackened & pan seared Ahi tuna, spiced & pickled slaw, cilantro & wasabi aioli

Hand battered Gulf shrimp tossed in Buffalo sauce with bleu cheese crumbles & Ranch dressing on a toasted Milano roll

Fresh ground, black angus beef, choice of cheese, lettuce, tomato, toasted brioche roll

Broiled or fried, served with tartar sauce on a brioche bun

Hand battered, lightly fried, lettuce & tomato. Served with Old Bay pickle aioli on a toasted brioche bun

New Orleans style. Hand battered oysters served with with Cajun tartar, lettuce & tomato on a toasted Milano roll

A jacked-up oyster Po'Boy with lettuce, tomato, bacon & horseradish sour cream on a toasted Milano roll

Blackened, fried or grilled shrimp, spiced & pickled slaw, cilantro & chipotle sour cream. Served with black bean & corn salsa