Clementine's South Haven

fried golden brown and served with our house-made ranch served on a 12 inch peg

fried golden brown and served with our house-made ranch served on 6 inch peg

10 jumbo sized buffalo wings served with celery sticks and blue cheese dressing

beer battered mushrooms served with our house-made ranch

fontina and parmesan cheese baked with artichoke hearts, roasted red peppers & baby spinach served with choice of tortilla chips or bread sticks

topped with Monterey Jack and cheddar cheeses, green onions, and tomatoes salsa and sour cream on the side -add ground beef or fiesta chicken $7

stuffed with Monterey Jack and cheddar cheese, lettuce, tomatoes, and onions salsa and sour cream on the side -add fiesta chicken $7

Mexican style street corn dip topped with pepper jack cheese and cilantro served with Tajin seasoned tortilla chips and drizzled with Clem's fraiche

topped with Monterey Jack and cheddar cheese, green onions, bacon & side of sour cream

fresh-cut zucchini rolled in parmesan bread crumbs and fried golden brown side of creamy herb dip

chopped romaine tossed with cavatappi pasta, Roma tomatoes, shredded parmesan cheese and creamy Caesar dressing *add: grilled chicken 7 - salmon 10

mixed greens topped with fresh ham & turkey, Monterey Jack and cheddar cheese, tomatoes, eggs & croutons

mixed greens & spinach, fresh strawberries, apples, feta cheese, walnuts & red onions *add grilled chicken 7 - salmon 10

mixed greens tomatoes, green onions, green peppers, roasted corn & black beans, Monterey Jack & cheddar cheese, tortilla chips, salsa & sour cream. *add: fiesta chicken 7 - salmon 10

topped with a toasted crouton & melted mozzarella cheese served with a fresh baked roll

mixed greens, cucumbers, tomatoes, red onions & croutons

mixed greens & spinach, charbroiled steak strips, Roma tomatoes, green peppers, red onions & crumbled blue cheese

Oven-roasted turkey in a flour tortilla with crispy bacon, tomatoes, lettuce, Swiss cheese & avocado with our famous ranch dressing

classic triple decker with oven-roasted turkey, bacon, lettuce, tomatoes & mayonnaise

house-cooked corned beef stacked on marbled rye with melted Swiss cheese sauerkraut & thousand island dressing

piled high roast beef, melted swiss cheese on butter grilled hoagie bread served with a side of au jus

crab, shrimp & tomatoes broiled and served open-faced on a flaky croissant and topped with Monterey jack and cheddar cheese

pan-fried yellow perch, lettuce & tartar sauce on butter grilled bun

six hand-dipped and crispy chicken fingers house-made pineapple sweet and sour sauce

Crispy breaded chicken breast, hot honey slaw, bacon pepper jam and pickles on a toasted bun

sautéed chicken topped with bacon, lettuce, tomatoes Monterey Jack cheese & house-made ranch on a butter grilled bun

Our wet burrito loaded with lettuce, tomato, green onions, fiesta corn & black beans with an enchilada sauce and melted cheese

Our wet burrito loaded with lettuce, tomato, green onions, fiesta corn & black beans with an enchilada sauce and melted cheese

full pound of peel n eat beer-steamed shrimp with warm garlic herb butter

half pound of peel n eat beer-steamed shrimp with warm garlic herb butter

half pound classic yellow lake perch lightly herb breaded and butter pan-fried

strawberry glazed chicken breast with toasted walnuts, feta cheese fresh basil & balsamic drizzle

14oz charbroiled Delmonico basted with a white wine shallot butter and topped with Clem's onion rings

Our wet burrito loaded with lettuce, tomato, green onions, fiesta corn & black beans with an enchilada sauce and melted cheese

Six ounces of charbroiled salmon topped with sun-dried tomato basil butter

ten jumbo butterflied shrimp tempura breaded fried until golden brown

8oz black angus sirloin charbroiled & finished with white wine shallot butter

Butter pan-fried 8oz potato-crusted Canadian walleye

Our wet burrito loaded with lettuce, tomato, green onions, fiesta corn & black beans with an enchilada sauce and melted cheese

char-grilled Cajun chicken, bacon, cavatappi tossed with pepper jack cheese sauce

mushrooms, broccoli & spinach tossed with linguine in alfredo sauce add chicken 7 - shrimp 10

pea pods, green onions, zucchini, & peppers sautéed with a red pepper peanut sauce, on a bed of rice.🌶️ add chicken 7 - shrimp 10

tomatoes, spinach & basil, in a garlic herb butter tossed with linguine topped with parmesan cheese add: chicken 7 - shrimp 10

A good ol' fashioned burger with lettuce, and tomatoes on a toasted bun

charbroiled burger stacked with American cheese, bacon & BBQ sauce topped with our famous home-made onion rings

A good ol' cheeseburger topped with American cheese, lettuce, and tomatoes on a toasted bun

charbroiled burger with green olives, American cheese, lettuce, tomatoes, and mayonnaise

open faced burger with melted swiss cheese topped with sautéed onions & mushrooms on grilled marbled rye

mixed greens, cucumbers, tomatoes, red onions & croutons

Shrimp and linguine tossed with sauteed mushrooms, tomatoes and baby spinach in a creamy garlic basil Alfredo sauce, served with garlic bread.

Tender chicken breast topped with buttered crab & shrimp, fresh baby spinach, and sauteed mushrooms, smothered in creamy Alfredo sauce and served on a flaky golden croissant.

Tender chicken breast topped with buttered crab & shrimp, fresh baby spinach, and sauteed mushrooms, smothered in creamy Alfredo sauce and served on a flaky golden croissant.

Sliced fajita chicken, roasted onions, peppers and tomatoes tossed with fettuccine and salsa Alfredo, then smothered with melted Monterey Jack and cheddar cheese.

Tortilla chips loaded with melted monterey jack and cheddar cheese, stacked with our house made sweet-n-heat pulled pork. Finished with a Tajin lime crema, pickled red onions and jalapenos.

Cavatappi pasta tossed in a creamy white cheese sauce, piled with our signature Sweet-N-Heat pulled pork, and finished with Carolina Gold BBQ sauce and crispy fried jalapenos.