Clio 18 Utica St

Castelvetrano, Kalamata, Cerignola (Vegan, GF)

Guanciale, Salami, Calabrian Chili Pecorino Breadcrumb, Provolone Stuffed Cherry Pepper

Lemony Hummus, Muhummara (contains walnuts), Labni, Marcona Almonds, Garlicky Butter Beans, Grilled Eggplant, Grilled Bread (Veg, Can be GF with no Bread)

Roasted Brussels, Sourdough Crumb, Grated Parm, House Caesar.

Iceberg, Radicchio, Salami, Chick Peas, Onions, Provolone, Pickled Vegetables, Dijon Vinaigrette (GF)

Focaccia Topped with Tomato Veg (See GF Option when Available)

Two Tinned Fishes (Chef's Choice) Accoutrements

Warm Chévre, Honey Roasted Grapes, Grilled Focaccia, Marcona Almond (Veg)

Crispy Potatoes, Garlic Aioli, Tomato (GF, Veg)

Whipped Shallot Ricotta, Lemon Zest (Veg)

Crispy Fried Meatballs (3) Ancho Chili Tomato Sauce, Manchego GF

Fried Shrimp, Calamari, Scallops, Giardeniera, Giardeniera Aioli, Fried Spinach

Cheesy, Herby, Crispy Fried Polenta. Sweet and Spicy Arrabbiata Sauce. (Vegetarian and Gluten Free)

Honey Roasted Delicata, Pistachio Garlic Chile Crisp (GF and Vegetarian)

Vegetarian and Gluten Free

Fried Butternut Squash Polenta, White Bean Puree, Marinated White Bean Salad, Charred Shallot

Fried Eggplant, Grilled Artichoke + Arugula Salad, Fried Capers, Shaved Parmesan, Pistachio Pesto

Guanciale, Local Egg, Pecorino, Bucatini

Marbella, Warm Focaccia, Camembert, Apricot and Arugula Salad (This Item take 40 minutes to prepare for Online Ordering)

Cocoa (yes! Cocoa) Caponata, Ricotta Gnudi, Fried Spinach

Braised and Fried Eggplant, Tomato Ragu, Ricotta Con Latte, Torn Basil, Paccheri Pasta (Veg)

Pappardelle Pasta, Portobello, Cherry Pepper Gremolata

Steamed and Shucked Clams, Lemon Brown Butter, Capers, Caramelized Leeks, Peppadew Peppers, Grilled Bread

Piquillo Pepper Salad, Manchego, Chimi Churri, Crispy Potatoes, Toum (GF) (This Item take 40 minutes to prepare for Online Ordering when Temp is over Medium)

Served with Linguine and Red Sauce

GF Mafaldine

GF Mafaldine/GF Focaccia

GF Mafaldine Pasta

Made with GF Breadcrumb in Dedicated GF Fryer.

We have a dedicated GF fryer. Served with GF Mafaldine Pasta and Sauce.

GF Mafaldine Pasta

GF Mafaldine Pasta

Fresh Strawberries, Warm Nutella (GF, Veg)

Decadent! Served with Whipped Cream and Fresh Berries (GF)

Served with Blueberries.

Served with Whipped Cream and Orange Zest.

Mortadella, Dijon Aioli, Cherry Peppers, Provolone on Housemade Focaccia Roll, Served with a side of Butter Bean Salad.

Goat Cheese, Apricot, Date & Olive Marbella, dressed arugula on Focaccia bun with a side of Butter Bean Salad.

Crispy Fried Chicken Cutlet, Marinara, Melted Mozzarella, Parmesan, and Provolone on Ciabatta with a side of Butter Bean Salad

Fried Eggplant, Marinara, Mozzarella, Parmesan, and Provolone on Ciabatta with a side of Butter Bean Salad.

Crispy Fried Meatballs (3) Ancho Chili Tomato Sauce, Manchego GF

Whipped Shallot Ricotta, Lemon Zest (Veg)

Cheesy, Herby, Crispy Fried Polenta. Sweet and Spicy Arrabbiata Sauce. (Vegetarian and Gluten Free)

Roasted Brussels, Sourdough Crumb, Grated Parm, House Caesar.

Two Tinned Fishes (Chef's Choice) Accoutrements

Guanciale, Salami, Calabrian Chili Pecorino Breadcrumb, Provolone Stuffed Cherry Pepper

Iceberg, Radicchio, Salami, Chick Peas, Onions, Provolone, Pickled Vegetables, Dijon Vinaigrette (GF)