Clove (Halal)

Golden fries with a crisp, lightly salted finish.

Crisp fries tossed in aromatic masala spices.

Masala fries, chicken, cheese and house sauce.

Crisp potato and pea pastries with chutney.

Samosa, chickpeas, yogurt and chutneys.

Crispy chicken with chili, garlic and curry leaves.

Golden fried chicken tenders.

Smoky roasted eggplant blended with tahini, garlic, and lemon, finished with olive oil.

Creamy chickpea and tahini dip, served with bread.

Crisp spiced fish bites

Afghan dumplings with yogurt and savory topping.

A whole chicken prepared with aromatic house spices. Served with butter naan, rice, salad and chutney.

Crisp fish seasoned with Lahori-style spices. Served with butter naan, rice, salad and chutney.

Tender Beef steak, Mashed Potatoes, Italian Salad, House Sauces

Two tender lamb shanks with aromatic seasoning served with rice, salad and house sauces.

Crispy chicken with lettuce and house sauce.

A loaded chicken wrap with a satisfying crunch.

Chicken tikka wrapped in soft naan.

Spiced chicken seekh kabob wrapped in naan.

Spiced beef seekh kabob wrapped in naan.

A seasoned beef chapli patty served in a bun.

A seasoned chicken chapli patty served in a bun.

A beef burger with a bold, spicy finish.

Shami kabob and egg served in a burger bun.

Seasoned chicken rolled in soft flatbread.

Seasoned lamb-and-beef shawarma in flatbread.

Seasoned chicken wrapped in a flaky paratha.

Marinated chicken leg & thigh with a special house seasoning grilled. Served with rice, naan, salad, channa masala and green chutney.

Marinated chicken boneless thigh with a special house seasoning grilled. Served with rice, naan, salad, channa masala and green chutney.

Creamy marinated skewered boneless chicken grilled. Served with rice, naan, salad, channa masala and green chutney. No spice.

Minced Chicken seasoned with a balanced house blend of spices skewered and grilled. Served with rice, naan, salad, channa masala and green chutney.

Peshawari-style beef patties with bold spices. Served with rice, naan, salad, channa and green chutney

Peshawari-style beef patties with bold spices. Served with rice, naan, salad, channa masala and green chutney.

Minced Beef seasoned with a balanced house blend of spices skewered and grilled. Served with naan, rice, salad, channa masala and green chutney.

A platter of three chicken kabob servings. One chicken tikka boneless, one chicken tikka bone-in and one chicken see kabob. Served with naan and rice.

A platter of six chicken kabob servings. Two chicken tikka boneless, two chicken tikka bone-in and two chicken see kabob. Served with naan and rice.

2 Chicken Tikka Boneless, 2 Chicken Tikka Bone-in, 2 Beef Chapli Kabob, 2 Beef Seekh Kabob, 4 naan, rice, salad, sauce

Clove special platter consists of Chicken Chargha, Lahori fish, Chicken Tikka Bone-in. Chicken Tikka Boneless, Chicken Chapli Kabob, Chicken Seekh Kabob served with naan, salad, chutni and rice. This platter served 8-10 people.

A mix platter that generally serves 15-20 people. 2 Chicken Tikka Boneless, 2 Chicken Tikka Bone-in, 2 Chicken Malai Kabob, 2 Chicken Seekh Kabob, 2 Chicken Chapli Kabob, 2 Beef Seekh Kabob, 2 Beef Chapli Kabob, 2 Lahori Fish, 2 Daigi Whole Chicken, 2 Lamb Shanks, 2 Chicken Karahi, 2 Butter Chicken, 2 Channa Masala, 10 naan, Biryani Rice, Afghan Rice, Green Salad, Sauces

Chicken cooked with tomatoes, ginger, garlic, and bold traditional spices.

Chicken cooked in a savory karahi sauce with cracked black pepper, ginger, and garlic. Served with a naan, green chutni.

Juicy chicken seekh kabobs simmered in a rich tomato gravy with ginger, garlic, and bold karahi spices. Served with a naan, green chutni.

uicy chicken seekh kabobs simmered in a rich tomato gravy with ginger, garlic, and bold karahi spices. Served with a naan, green chutni.

Tender goat cooked with tomatoes, ginger, garlic, and traditional karahi spices. Served with naan, green chutni.

Grilled chicken tikka simmered in a rich, creamy tomato sauce with aromatic spices. Served with butter naan.

Slow-cooked beef in a rich, deeply spiced gravy with ginger and aromatic seasonings.

Goat trotters slow-simmered in a rich, aromatic broth with traditional spices. Served with Butter naan.

Tender boneless chicken simmered in a rich, creamy gravy with yogurt and aromatic spices. Served with Butter Naan and Green chutni.

Tender chicken simmered in a velvety tomato sauce enriched with butter and cream. Served with butter naan.

Slow-cooked chicken, lentils, and grains blended into a hearty dish with warming spices. Served with Butter Naan.

Soft, fluffy bread freshly baked in the tandoor.

Traditional whole-wheat flatbread baked in the tandoor.

Freshly baked tandoori bread brushed with butter.

Soft tandoori naan topped with toasted sesame seeds.

Thick bread with garlic sprinkles made in Clay oven

Tandoori naan stuffed with seasoned minced chicken and aromatic spices.

Soft naan stuffed with paneer and savory spices.

Griddle-cooked flatbread stuffed with seasoned potatoes and warming spices.

Flaky, layered flatbread cooked on a griddle until golden.

Chickpeas cooked with spices, onions & tomatoes. **Served with naan, green chutni**

Lentils finished with a fragrant spice tempering. Served with butter naan & green chutney.

Urad lentils cooked with traditional spices. Served with butter naan & green chutney.

Pan-fried sliced okra cooked in a tomato-onion base with spice blend. ** Served with naan, green chutni*

Potatoes simmered with seasoned spinach. Served with naan, green chutney.

Paneer folded into a smooth spinach curry. Served with naan, green chutney.

Paneer cooked with tomato and karahi spices. Served with naan, green chutney.

Fragrant basmati rice layered with tender chicken and aromatic biryani spices.

Seasoned chicken served over fluffy rice with a drizzle of savory sauce.

Grilled lamb chunks served over rice and salad topped with house sauces.

Tender lamb and fragrant rice cooked in a traditional pot with aromatic spices.

Fragrant basmati rice topped with sweet carrots and raisins, prepared without meat broth.

Plain boiled white or brown rice.

A rich and comforting blend of black tea and milk, creating a warm and flavorful Pakistani tea experience.

A unique and indulgent pink-hued tea from Kashmir, prepared with green tea leaves, hint of cardamom, topped with crushed almonds, offering a delicate blend of flavors that is both soothing and luxurious.

A refreshing and invigorating hot beverage with a light and grassy profile, known to be a natural source of antioxidants.

Lemonade is a sweetened lemon-flavored drink.

Mint lemonade is lemonade flavored with mint leaves, blended with ice into a slush or smoothie. It is sometimes called a virgin mojito

Delicious creamy drink made with mango, yogurt, milk

Delicious creamy drink made with yogurt, milk.

Soft milk-based sweets soaked in fragrant syrup.

Traditional creamy frozen milk dessert.

Creamy rice pudding with a delicate sweetness

Slow-cooked carrot dessert with a rich finish.

South Asian pickle

Cucumber Raita is an Indian side or dip made with yogurt, fresh cucumbers, herbs and spices.