Coastal Curry - Maine’s Indian Kitchen

Crispy pastry filled with a flavorful blend of seasoned vegetables and aromatic spices.

Golden-fried pastry stuffed with seasoned minced chicken and traditional Indian spices.

Crispy pastry filled with tender, spiced minced lamb for a rich, savory flavor.

Thinly sliced onions coated in seasoned chickpea batter and fried until crispy.

Fresh spinach leaves dipped in spiced chickpea batter and fried to golden perfection.

Sweet corn mixed with herbs and spices, coated in batter, and fried until crispy.

Soft cubes of Indian cottage cheese coated in spiced batter and deep-fried.

Juicy chicken pieces marinated with spices, coated in chickpea batter, and fried crispy.

Tender fish fillets seasoned with Indian spices, coated in batter, and fried golden.

Whole jalapeños dipped in seasoned chickpea batter and fried until crisp.

Large onions stuffed with flavorful spices, coated in batter, and fried to perfection.

Thin potato slices dipped in seasoned chickpea batter and fried until golden and crunchy.

Hard-boiled egg slices coated in spiced chickpea batter and fried until crispy.

Crispy cauliflower florets marinated with bold South Indian spices and fried to perfection.

Soft homemade paneer cubes coated in a spicy, flavorful batter and fried until golden.

Tender chicken pieces marinated in aromatic spices and fried for a crispy, flavorful bite.

Succulent fish marinated with traditional spices and fried until crispy on the outside and tender inside.

Crispy cauliflower tossed in a tangy, spicy Indo-Chinese sauce with fresh peppers and onions.

Tender chicken cooked in a savory, spicy Manchurian sauce with crisp vegetables

Crispy fish pieces tossed in a flavorful Indo-Chinese sauce with onions and bell peppers.

Soft steamed dumplings filled with a delicious mix of fresh vegetables and herbs.

Steamed dumplings stuffed with fresh homemade paneer, herbs, and mild spices.

Juicy steamed dumplings filled with seasoned minced chicken and aromatic spices.

Crispy homemade paneer stir-fried with onions, bell peppers, and spicy chili sauce.

Crispy chicken tossed with onions, peppers, and a bold, spicy chili garlic sauce.

Crispy fish stir-fried with bell peppers, onions, and a flavorful spicy chili sauce.

Stir-fried noodles with fresh vegetables, savory sauces, and aromatic seasonings.

Stir-fried noodles tossed with fluffy scrambled eggs, vegetables, and flavorful sauces.

Wok-tossed noodles with tender chicken, crisp vegetables, and savory seasonings.

Stir-fried noodles with juicy chicken, fluffy eggs, fresh vegetables, and savory sauce.

Wok-fried noodles with succulent shrimp, fresh vegetables, and bold Asian flavors.

Fragrant fried rice tossed with fresh vegetables, herbs, and savory seasonings.

Flavorful fried rice cooked with fluffy eggs, vegetables, and aromatic spices.

Wok-fried rice with tender chicken, vegetables, and delicious savory flavors.

Fried rice loaded with juicy chicken, fluffy eggs, vegetables, and house seasonings.

Fragrant fried rice stir-fried with succulent shrimp, vegetables, and savory spices.

Thin, crispy South Indian rice and lentil crepe served fresh from the griddle.

Crispy dosa filled with a flavorful spiced potato masala.

Crispy dosa spread with spicy Mysore chutney and stuffed with potato masala.

Crispy dosa topped with a freshly cooked egg and mild seasonings.

Golden dosa filled with seasoned chicken and aromatic South Indian spices.

Crispy dosa stuffed with fresh homemade paneer and flavorful spices.

Thick, fluffy South Indian pancake topped with fresh chopped onions.

Soft uttapam topped with juicy tomatoes and aromatic seasonings.

Fluffy uttapam topped with fresh chilies for a bold, spicy kick.

Crispy, savory lentil doughnut with a soft, fluffy center.

Crispy lentil vada soaked in flavorful South Indian lentil stew.

Soft lentil vada served in creamy seasoned yogurt with flavorful toppings.

Soft, steamed rice cakes served with traditional lentil sambar.

Crispy samosa topped with chickpeas, chutneys, yogurt, and flavorful spices.

Crispy puris filled with spiced potatoes, chickpeas, and tangy mint tamarind water.

Butter-toasted buns served with a rich, spiced mixed vegetable mash.

Lentils cooked with tomatoes and aromatic spices.

Yellow lentils tempered with garlic, cumin, and spices.

Tender baby eggplants simmered in a rich, aromatic curry sauce with traditional spices.

Tender chicken cooked in a flavorful, slow-simmered Indian curry sauce.

Succulent lamb simmered with aromatic spices in a rich, savory curry.

Bone-in goat slow-cooked in a bold, traditional Indian curry with fragrant spices.

Fresh fish gently cooked in a flavorful, spiced curry sauce.

Juicy shrimp simmered in a rich, aromatic curry infused with Indian spices.

Soft vegetable and paneer dumplings served in a rich, creamy tomato-cashew gravy.

Fresh mixed vegetables cooked in a mild, creamy cashew and coconut sauce.

Tender chicken simmered in a rich, mildly spiced creamy korma sauce.

Succulent lamb cooked in a smooth, aromatic cashew and cream-based gravy.

Slow-cooked goat in a rich, creamy korma sauce infused with traditional spices.

Juicy shrimp simmered in a velvety, mildly spiced coconut and cashew gravy.

Mixed vegetables and paneer in a creamy, mildly spiced korma sauce.

Potatoes and fresh spinach cooked with aromatic Indian herbs and spices.

Fresh homemade paneer simmered in a creamy, flavorful spinach gravy.

Tender chickpeas cooked with fresh spinach and traditional Indian spices.

Tender chicken simmered in a rich, seasoned spinach curry.

Succulent lamb cooked with fresh spinach in a flavorful spiced gravy.

Slow-cooked goat simmered with spinach and aromatic Indian spices.

Juicy shrimp cooked in a creamy spinach sauce with traditional seasonings.

Fresh homemade paneer cooked with onions, bell peppers, tomatoes, and bold kadai spices.

Tender chicken stir-cooked with peppers, onions, and aromatic kadai spices.

Succulent lamb simmered with tomatoes, peppers, and traditional kadai seasonings.

Slow-cooked goat prepared with onions, bell peppers, and rich kadai spices.

Juicy shrimp cooked with fresh vegetables in a flavorful kadai-style sauce.

Potatoes and cauliflower cooked with tomatoes, herbs, and traditional Indian spices.

Grilled homemade paneer in a rich, creamy tomato masala sauce.

Grilled chicken simmered in a creamy, spiced tomato masala gravy.

Tender grilled lamb cooked in a rich, creamy tomato-based masala sauce.

Slow-cooked goat served in a flavorful, creamy tomato masala gravy.

Succulent shrimp simmered in a creamy tomato masala sauce with aromatic

Fresh homemade paneer simmered in a rich, creamy tomato butter sauce.

Tender chicken cooked in a smooth, buttery tomato gravy with aromatic spices.

Succulent lamb simmered in a rich, creamy butter masala sauce.

Slow-cooked goat served in a velvety tomato butter gravy with Indian spices.

Juicy shrimp cooked in a creamy, buttery tomato sauce with fragrant spices.

Tender chickpeas simmered in a flavorful tomato and onion gravy with traditional spices.

Fresh okra sautéed with onions, tomatoes, and aromatic Indian spices.

Tender chicken simmered in a rich, aromatic curry with traditional Kashmiri spices.

Succulent lamb slow-cooked in a flavorful Kashmiri-style gravy with fragrant spices.

Slow-cooked goat prepared in a rich, spiced Rogan Josh curry.

Juicy shrimp simmered in a fragrant tomato-based curry with Kashmiri spices.

Fresh fish gently cooked in a rich, aromatic Rogan Josh sauce.

Tender chicken cooked with tangy gongura leaves and bold South Indian spices.

Succulent lamb simmered with flavorful gongura leaves and aromatic seasonings.

Slow-cooked goat prepared with tangy gongura leaves and traditional spices.

Juicy shrimp cooked in a tangy gongura gravy with South Indian flavors.

Fresh fish simmered with savory gongura leaves and aromatic spices.

Potatoes and green peas cooked in a flavorful tomato and onion gravy.

Fresh homemade paneer and green peas simmered in a rich, mildly spiced tomato gravy.

Fragrant basmati rice layered with fresh vegetables, herbs, and aromatic biryani spices.

Long-grain basmati rice cooked with fresh homemade paneer and traditional biryani spices.

Flavorful basmati rice layered with boiled eggs, herbs, and aromatic spices.

Tender chicken and fragrant basmati rice slow-cooked with authentic Indian spices.

Succulent lamb layered with aromatic basmati rice and slow-cooked to perfection.

Tender goat meat and fragrant basmati rice cooked with traditional Hyderabadi-style spices.

Juicy shrimp layered with flavorful basmati rice, herbs, and aromatic spices.

Signature Hyderabadi-style biryani with marinated chicken and fragrant basmati rice, slow-cooked using the traditional dum method for rich, authentic flavor.

Chicken marinated in yogurt and traditional spices, then roasted to perfection in the tandoor.

Juicy shrimp marinated with aromatic spices and cooked in the traditional clay oven.

Steamed paneer momos marinated in tandoori spices and roasted until lightly charred.

Steamed chicken momos coated in tandoori marinade and finished in the clay oven.

Tender lamb chops marinated with bold Indian spices and roasted in the tandoor.

Boneless chicken pieces marinated in yogurt and spices, grilled for a smoky, flavorful finish.

Fresh homemade paneer marinated in tandoori spices and grilled with onions and bell peppers.

Bite-sized crispy dosas, perfectly made for little appetites.

Crispy dosa filled with melted cheese for a kid-friendly favorite.

Warm crispy dosa filled with rich chocolate for a sweet treat.

Golden, crispy fries seasoned lightly and served hot.

Creamy tomato soup made with ripe tomatoes and flavorful herbs.

Traditional Indian lentil soup, slow-cooked with mild spices and fresh herbs.

Fresh homemade paneer served with crisp vegetables and a light dressing.

Tender grilled chicken served over fresh mixed greens with crisp vegetables.

Steamed long-grain basmati rice, light, fluffy, and perfectly cooked.

Fragrant basmati rice seasoned with aromatic herbs and traditional biryani spices.

Creamy yogurt mixed with fresh herbs and spices, perfect for cooling the palate.

A larger serving of refreshing yogurt with herbs and traditional seasonings.

Sweet and tangy mango relish with a hint of aromatic spices.

Fresh mint and cilantro chutney blended with herbs and spices for a refreshing flavor.

Sweet and tangy tamarind sauce with a rich, zesty taste.

Rich, creamy tomato-based sauce infused with aromatic tikka spices.

Soft tandoor-baked naan filled with nuts, raisins, and a touch of sweetness.

Freshly baked tandoor naan brushed with rich, melted butter.

Soft tandoor-baked naan topped with fresh garlic and butter

Warm naan stuffed with seasoned onions and baked in the tandoor.

Soft naan filled with a flavorful spiced potato stuffing.

Tandoor-baked naan topped with spicy herbs and flavorful seasonings.

Fresh naan stuffed with melted cheese and baked until golden.

Soft naan filled with fresh homemade paneer, herbs, and aromatic spices.

Soft whole wheat flatbread cooked fresh on a hot griddle.

Traditional whole wheat flatbread, light, soft, and perfect with any curry.

Puffy, golden-fried whole wheat bread with a light, crispy texture.

Fluffy, deep-fried leavened bread, a classic pairing with chana masala.

Thin, crispy lentil wafer lightly roasted or fried for a crunchy appetizer or side.

Creamy vanilla custard blended with fresh seasonal fruits and sweet mango.

Soft milk dumplings soaked in warm, fragrant cardamom sugar syrup.

Traditional Indian rice pudding slow-cooked with milk, cardamom, and nuts.

Soft cottage cheese dumplings soaked in chilled, creamy saffron-cardamom milk.

India's iconic bold cola with a strong, refreshing fizz.

Refreshing lemonade with a perfect balance of sweet and tangy flavors.

Classic Coca-Cola served chilled and refreshing.

Crisp, refreshing cola with zero sugar.

Smooth, lightly sparkling ginger-flavored soft drink.

Pure, refreshing bottled drinking water.

Sweet, tropical mango juice made from ripe mangoes.

Rich and creamy mango milkshake blended to perfection.

Creamy milkshake made with sweet, ripe chikoo (sapodilla) fruit.

Traditional Indian chai brewed with aromatic spices and milk.

Freshly brewed tea infused with real ginger for a warming flavor.

Freshly brewed classic black tea with a smooth, bold taste.

Authentic South Indian filter coffee with a rich, aromatic flavor.

Creamy yogurt drink blended with sweet, ripe mangoes.

Traditional chilled yogurt drink with a smooth, sweet flavor.

Refreshing savory yogurt drink lightly seasoned with salt and spices.