Coffee Rani Covington

Hummus, cucumber, radishes, grape tomato, and pumpkin seeds on ciabatta, garnished with alfalfa sprouts with an egg

Egg over-medium, crispy bacon, green apple, and fig jam on croissant

Walnuts and whipped cream

Served with maple syrup

Two eggs with either ham or bacon, Cheddar-provo cheese on your choice of a buttery croissant, our super-sized Southern-style biscuit, or 12-grain bread, or make it a breakfast wrap on a whole wheat or gluten-free tortilla with salsa, sour cream, and a sid

Non-fat Greek yogurt, orange juice, strawberries, blueberries, and banana create a perfect meal or mid-day snack. Ideal for breakfast or add protein powder (39 grams of protein) for a post-workout lift. Watching calories or sugar, ask to remove the orange

Spinach tomato, carrots, cucumbers, avocado, quinoa, pesto yogurt, and green onions with two eggs over-medium

Chocolate chip and walnut waffle, topped with chocolate syrup, bananas, and whipped cream

Two eggs any style, your choice of ham or bacon, grits, and toast

broccoli, zucchini, yellow squash, mushrooms, spinach, carrots, purple cabbage, purple onion, swiss-provo cheese

Three eggs, grilled onions, roasted red peppers, and Cheddar-provo cheese, served between two flour tortillas with salsa and sour cream

smoked turkey, black beans, and tomato bits with cheddar-provo cheese.

Egg salad, smoked salmon, avocado, capers, red onion and arugula with dill

Two eggs, crisp bacon and Cheddar-provo cheese, served quesadilla- style with salsa, sour cream, and fruit

Three-egg omelet with diced ham, bacon, and green onion on toasted 12-grain bread with our spicy mayo and melted American cheese. A house favorite!

Cracked pepper-crusted tuna seared in peanut oil on a bed of spring mix lightly tossed in sesame oil and drizzled with our house-made peanut dressing, garnished with sesame seeds and mung bean sprouts

Cracked pepper-crusted tuna seared in peanut oil on a bed of spring mix lightly tossed in sesame oil and drizzled with our house-made peanut dressing, garnished with sesame seeds and mung bean sprouts

Our delectable blend of chickpeas, feta, sesame, lemon and garlic topped with Kalamata olives, tomatoes, and cucumber, accompanied by toasted pita. A great source of protein and fiber

Chicken, tomatoes, Cheddar-provo cheese, ad+nd green onions in a flour tortilla served with our black bean relish, carrots, cabbage, kalamata olives, salsa, and sour cream, with a side of house-made honey lemon vinaigrette

Grilled portobello mushrooms, sauteed spinach, tomatoes, onions, peppers, and artichokes, in a whole wheat tortilla with our pesto-yogurt spread, served with brown rice or side salad

Chicken, tomatoes, Cheddar-provo cheese, ad+nd green onions in a flour tortilla served with our black bean relish, carrots, cabbage, kalamata olives, salsa, and sour cream, with a side of house-made honey lemon vinaigrette

Low-carb 3.5-4.5 grams. Egg crepe and two 5 oz turkey burgers with Gouda cheese, chopped tomatoes, roasted peppers, cilantro, and chipotle butter cream sauce

Low-carb 3.5-4.5 grams. Our house-made veggie quiche, topped with chicken breasts and complimented with a lemon butter cream sauce, garnished with a sprig of parsley

Low-carb 3.5-4.5 grams. Our house-made veggie quiche, topped with chicken breasts and complimented with a lemon butter cream sauce, garnished with a sprig of parsley

Low-carb 3.5-4.5 grams. One redfish fish fillet with blackened seasoning and browned garlic butter served with zucchini and tomatoes

Low-carb 3.5-4.5 grams. White wine and garlic, steamed spinach, topped with two grilled chicken breasts, Swiss-provo cheese, artichokes, sun-dried tomatoes, parsley, and crushed red pepper, with a basil butter cream sauce

Tender chunks of chicken, celery, granulated onion, and mayo with sliced cucumber, roma tomatoes, romaine lettuce, and alfalfa sprouts on 12-grain bread

Grilled chicken breast, crisp applewood bacon, roma tomatoes, diced egg, avocado, and romaine lettuce topped with crumbled blue cheese and Parmesan dressing, served on toasted herbed ciabatta bread

Ham, turkey, Cheddar and provolone cheese, crisp and applewood bacon with lettuce, tomato, and red onions, with creole honey mustard dressing on a toasted croissant

Grilled ham and smoked Gouda with creole honey mustard on buttered 12-grain bread

Italian meatballs and marinara sauce with melted Swiss-provolone cheese and Parmesan served on our toasted herbed ciabatta

Our delicious Mediterranean garden sandwich with grilled chicken, on toasted herbed ciabatta bread

Crispy pesto-crusted chicken, lettuce, and tomatoes with our creamy pesto spread, marinara, and Parmesan cheese on toasted herbed ciabatta

Philly "Style" steak sandwich with grilled onions and peppers, romaine lettuce, tomatoes, mayo, brown mustard, provolone, and Swiss cheese on toasted herbed ciabatta

Grilled 8 oz sirloin burger with romaine lettuce, roma tomatoes, onion, mayo, and brown mustard served on our brioche bun

Corned beef, provo-Swiss cheese, sauerkraut and our house-made creole honey mustard dressing on grilled marbled rye

Turkey burger seasoned with garlic and black pepper with lettuce, tomatoes, red onion, mayo, and mustard on a toasted brioche bun

Turkey, provo-Swiss cheese, sauerkraut, and fat-free thousand island dressing grilled on marbled rye

Smoked turkey, tart Granny Smith apples, crispy applewood bacon, lettuce, Pepper Jack cheese, and cranberry mayo grilled on 12-grain bread

Brie, grape tomatoes, basil, mango chutney, Swiss, and provolone cheese on Texas toast, served with a side salad

Sliced dried figs, goat cheese, sliced granny smith apple, walnuts, fig preserves, Swiss, and provolone cheese on 12-grain bread, served with our delicious strawberry and feta side salad

Grilled chicken breast served on a bed of fresh spinach, walnuts, mushrooms, and carrots, topped with housemade poppy seed dressing and blue cheese

Thinly pounded panko-crusted chicken breast with arugula, spinach, grape tomatoes, Parmesan cheese, fresh squeezed lemon juice, and extra virgin olive oil

Baked chicken, applewood bacon, blue cheese, egg, tomatoes, carrots, cabbage, cucumber, Cheddar-provo cheese, croutons, green onions, and avocado with Aegean dressing

Baked chicken, apples, grapes, raisins, walnuts, carrots, and cabbage, tossed with house-made curry dressing and garnished with toasted coconut

Herbed marinated baked chicken, grape tomatoes, sun-dried tomatoes, garbanzo beans, Greek olives, green onions, pepperoncini, sliced cucumber, and feta cheese tossed with Aegean dressing, served with a side of pita

Grilled Norwegian salmon, antibiotic and hormone-free, served on spring mix with grape tomatoes and haricot vert, garnished with mung bean sprouts and feta cheese with house-made balsamic vinaigrette dressing on the side

Julienned grilled chicken served on spinach, with apple, grapes, raisins, walnuts, olives, garnished with sun-dried tomatoes, blue cheese, and our pepper jelly vinaigrette dressing on the side

Chopped egg, applewood bacon, purple cabbage, Cheddar-provo cheese, and croutons, with a generous serving of housemade chicken salad topped with tomatoes, cucumber, and toasted almonds with blue cheese dressing

Red onion, black beans, red bell pepper, black olives, green chilies, roasted corn, and avocado, tossed in our tangy dressing with grilled chicken, provolone, Cheddar and Pepper Jack cheese, green onions, fresh cilantro, and lime served in a toasted whole wheat tortilla

Baked chicken tossed with sesame seeds, carrots, cabbage, green onions, edamame, mung bean sprouts, and our house-made peanut dressing

Bowtie pasta and pesto served on a Caesar salad topped with purple cabbage, feta, and Parmesan

Our Mediterranean-style quinoa served on a bed of spinach and spring mix, carrots, cabbage, walnuts, avocado, sun-dried tomatoes, grape tomatoes, olives, cucumber, and feta, served with pita and Aegean dressing. A good source of protein, high in essential

Lettuce mix, tomato, Kalamata olives, and Parmesan cheese served with our creamy pesto Caesar. Topped with a grilled pesto chicken breast and Swiss and provolone cheeses

Mung bean sprouts, cucumber, cabbage, grape tomatoes, Cheddar-provo cheese, applewood bacon, carrots, and croutons tossed with our creole honey mustard dressing

Smoked turkey, carrots, cabbage, black beans, tomatoes,Cheddar-provo cheese, roasted corn, Kalamata olives, and sour cream with a honey-lemon vinaigrette

Grilled chicken, tomatoes, artichoke hearts, olive salad, and feta, tossed in our housemade creamy Parmesan dressing garnished with Parmesan-provo-Swiss cheese, tomatoes, olives, and pesto crust

Fresh spinach, romaine, and spring mix tossed in our honey lemon vinaigrette with baked chicken, cabbage, carrots, crisp applewood bacon, apple, raisins, grapes, toasted walnuts, and crumbled blue cheese

Apples, raisins, grapes, walnuts, blue cheese crumbles, orange slices, and strawberries, topped with a generous portion of chicken salad with poppy seed dressing

Kale, spinach, purple cabbage, spring mix, grape tomatoes, garbanzo beans, broccoli slaw, shaved brussel sprouts, sliced beets, toasted pumpkin seeds, golden raisins, feta, and panko-crusted goat cheese, served with balsamic vinaigrette

Spring mix, purple cabbage, shaved broccoli and brussels sprouts, carrots, edamame, avocado, radishes, cucumber, sesame seeds, pineapple, green onions, mung bean sprouts, and quinoa, and topped with our sashimi tuna

Angel hair pasta tossed with creamy Alfredo sauce, garnished with Parmesan cheese and parsley

A jazz fest classic! Angel hair pasta served in a Cajun cream sauce with crawfish tails and Parmesan cheese, garnished with green onion and red pepper flakes

Grilled chicken breast and crispy pesto served over angel hair tossed with our signature rosa sauce, Parmesan cheese, and parsley

Roasted red pepper, spinach, cucumber, tomatoes, pesto yogurt, avocado, sprouts, red onions, provo-Swiss, and feta cheese on lightly toasted ciabatta bread, served with Aegean dressing and seasoned chips

Grilled portobello and button mushrooms, carrots, purple cabbage, diced onion, avocado, provo-swiss cheese, alfalfa sprouts, and mayo, on a toasted brioche bun, served with chips

Grilled vegetables served in a flour tortilla with a mix of provo-Swiss cheese, alfalfa sprouts, and salsa, served with a side Caesar salad

Served with pasta or rice

Cheddar and provolone cheeses on 12-grain bread served with grapes and cookies

Chocolate-halzenut spread and banana grilled on our 12-grain bread served with fresh fruit

Marinara and Cheddar cheese on a 6" whole wheat pita served with grapes and cookies

Bowtie pasta with butter garnished with Parmesan cheese

Cheddar and provolone cheeses on a flour tortilla served with grapes and cookies

Bowtie pasta and Alfredo sauce garnished with Parmesan cheese

Bowtie pasta in a light marinara garnished with Parmesan cheese

Peanut butter and grape jelly on wheat bread served with grapes and cookies

Non-fat Greek yogurt, orange juice, strawberries, blueberries, and banana create a perfect meal or mid-day snack. Ideal for breakfast or add protein powder (39 grams of protein) for a post-workout lift. Watching calories or sugar, ask to remove the orange