Colibri Wine Dinner
Mari Vineyards
Thursday, October 15, 2026
First Course
~Sparkling Sezession, Grüner Veltliner 2020 ~
Ceviche of grilled shrimps, avocado, sesame oil
Second Course
~Malvasia Bianca, OMP 2023~
Warm goat cheese on grilled garlic crostini.
Massaged kale salad
Third Course
~Gamay Noir, OMP, 2024~
White fish quenelle, sauce Nantua
Fourth Course
~Jamieson vineyard Medium dry Riesling, OMP, 2023~
Red curry grilled chicken, Tzatziki sauce
Asian chilis reduction
Fifth Course
~2021 Bel tramonto, OMP~
Braised lamb Shank, Creamy Polenta, Jus