Com Ga Houston- Olathe

Crispy, golden-fried chicken leg served with fragrant jasmine rice, fresh pickled veggies, and a side of our savory house sauce

Juicy grilled pork over cold vermicelli noodles, topped with crushed peanuts, herbs, and crispy egg rolls.

Wok-tossed chicken fried rice with egg, peas, carrots, and onions. Paired with crispy egg rolls.

Freshly baked Vietnamese baguette stuffed with cold cuts, pickled veggies, and house mayo. Comes with crispy egg rolls

Crispy rolls wrapped filled with seasoned pork, shrimp and vegetables. Fried to golden perfection. Served with fresh herbs and dipping sauce

Made to order, fresh rolls made with rice paper, filled with seasoned pork, shrimp, vermicelli noodles, and vegetables. Served with herbs and a savory dipping sauce

16" Diameter! A crispy crepe made with rice flour and coconut milk, stuffed with pork, shrimp, squid, and a variety of vegetables. Served with fresh herbs and a dipping sauce

A flavor-packed Vietnamese classic with a layer of pork loaf, savory jambon, rich, creamy paté, and tender sautéed pork belly. Each bite is elevated with our house-made pickled daikon and carrot, crisp onions, fresh cilantro, and spicy jalapeños. All nestled in a crispy, golden baguette and finished with our signature sauce and silky house mayonnaise. A perfect balance of savory, tangy, and spicy goodness!

Light, airy fried dough sticks with a crisp golden exterior and fluffy center. Perfect for dipping in soy milk, congee, or pairing with hot Vietnamese porridge (cháo). Simple, nostalgic, and irresistibly crunchy.

Traditional beef broth with rice noodles, ¼ lb thin-sliced premium ribeye, beef meatballs, scallions, onions, and fresh herbs. Please note: rare ribeye is served raw/thin-sliced and cooks in the hot broth. Consuming raw or undercooked meats may increase your risk of food borne illness.

Beef Shank and beef meatballs in a rich traditional beef broth with rice noodles, scallions, onions, and fresh herbs. Comforting, flavorful, and satisfying.

Beef Brisket and beef meatballs in a rich traditional beef broth with rice noodles, scallions, onions, and fresh herbs. Comforting, flavorful, and satisfying.

Beef tendon and beef meatballs in a rich traditional beef broth with rice noodles, scallions, onions, and fresh herbs. Comforting, flavorful, and satisfying.

Tender beef rib and beef meatballs served in rich Vietnamese beef broth with rice noodles, scallions, onions, and fresh herbs. A comforting and flavorful bowl.

Our special combination pho with beef rib, rare ribeye, brisket, beef shank, tendon, and beef meatballs in a rich Vietnamese beef broth with rice noodles, scallions, onions, and fresh herbs. A full, hearty bowl with all the classic flavors. Please note: rare ribeye is served raw/thin-sliced and cooks in the hot broth. Consuming raw or undercooked meats may increase your risk of foodborne illness.

A flavorful seafood soup featuring shrimp, squid, and fish balls. Served with UDON Noodles and bean sprouts on the side.

A light and savory seafood broth filled with rice noodles, tender shrimp and bouncy fish balls, topped with scallions, crispy shallots, and fresh herbs. Served with crisp lettuce and lime on the side

A flavorful seafood soup featuring shrimp, squid, and fish balls. Served with EGG Noodles and bean sprouts on the side.

Fragrant jasmine rice stir-fried with our tender signature chicken, peas, carrots, and egg — seasoned to perfection for a savory, satisfying bite. Served with fresh cucumber slices, and house-pickled veggies.

Savory jasmine rice wok-fried with juicy shrimp, egg, peas, carrots, and onions for a perfectly balanced dish. Served with fresh lettuce, cucumber slices, and our signature pickled vegetables. Light, flavorful, and satisfying.

A vibrant Vietnamese noodle bowl packed with flavor and texture—featuring grilled lemongrass-marinated pork, crispy golden egg rolls, fresh herbs, pickled carrots & daikon, shredded cucumber, and chopped lettuce over a bed of soft vermicelli noodles. Topped with crushed peanuts, cilantro, and served with our signature house-made fish sauce for that perfect savory-sweet finish.

6 oz of tender ribeye, wok-tossed with caramelized onions and carrots in our savory house sauce. Served with jasmine rice, fresh tomato, cucumber, crisp lettuce, and topped with cilantro. Comes with a small bowl of our signature broth