Comfort Kitchen 7 North Missouri Street

Salami, mortadella, ham, provolone, banana peppers, lettuce, tomato, red onion, vinaigrette

Mortadella, salami, ham, provolone, olive tapenade

Pastrami, sauerkraut, Swiss cheese, marble rye bread, 1000 island dressing

Oven roasted turkey, smoked gouda, spinach, tomato aioli, red onion

Roast Beef toasted hoagie, melted provolone, red onion, horseradish aioli

Roast beef, provolone, spinach, red onion, horseradish aioli, marble rye

turkey, ham, bacon, cheddar, lettuce, tomato, red onion, mayo, Dijon, hoagie

handmade dumplings filled with potato and cheese, boiled then pan-seared and topped with butter, caramelized onions, and sour cream

Tender sweet potatoes baked in a rich, buttery brown sugar glaze with warm cinnamon and a hint of vanilla.

Fresh cranberries simmered with sugar and a hint of orange zest for the perfect balance of sweet and tart.

Tender green beans tossed in a rich, creamy mushroom sauce and topped with crispy fried onions, baked until golden and bubbly.

Traditional homemade stuffing made with seasoned bread, sautéed onions, celery, and a savory blend of herbs, baked until golden brown.

Tender roasted carrots coated in a sweet honey-butter glaze with warm spices and caramelized edges.

Tender pasta tossed in a rich, creamy blend of cheddar, smoked gouda, and Havarti cheeses and baked until golden and bubbly.

Fluffy, creamy mashed potatoes whipped with butter and cream.

Creamy, whipped sweet potatoes blended with butter, brown sugar, and warm spices, then baked with a sweet, marshmallow topping

Fresh Brussels sprouts roasted until tender with crispy, caramelized edges, tossed with garlic, savory seasonings, and a touch of balsamic glaze for the perfect balance of sweet and savory flavors.

Tender, thinly sliced potatoes layered in a rich, creamy garlic sauce and baked until golden and bubbly.

Rich, savory homemade turkey gravy made with flavorful turkey drippings and seasonings, simmered until smooth and velvety.

Soft, fluffy homemade milk rolls with a tender, buttery texture and a hint of sweetness.

Crisp romaine lettuce tossed with our house-made Caesar dressing, Parmesan cheese, and crunchy house-made croutons.

A fresh blend of mixed greens topped with tomatoes, cucumbers, red onions, and shredded cheese. Served with your choice of dressing.

Fresh baby spinach topped with sweet strawberries, crumbled feta cheese, candied pecans, and crispy bacon. Served with balsamic vinaigrette.

Tender, cinnamon-spiced apples baked in a flaky, buttery crust until golden brown.

Rich, creamy New York-style cheesecake with a smooth, velvety filling and a buttery graham cracker crust.

Sweet and tart cherries baked in a flaky, buttery crust until golden brown and bubbling.

Rich, silky chocolate cream filling nestled in a flaky pie crust and topped with fluffy whipped cream.

Rich, fudgy chocolate brownies with a soft, chewy center and decadent chocolate flavor.

Oreo crust, peanut butter mousse, marshmallow meringue

Smooth, creamy pumpkin filling blended with warm fall spices and baked in a flaky, buttery crust.