Celebrate Father’s Day weekend with our 22 oz Bone-In Ribeye
Make Father’s Day weekend one to remember with our 22 oz Bone-In Ribeye, available June 19–21 for $59.99. A $20 deposit is required at the time of booking to reserve your 22 oz Bone-In Ribeye. Due to limited availability, this feature is not guaranteed without a reservation. Cancellations must be made at least 48 hours in advance of your reservation date. On Father’s Day, enjoy brunch from 10am–3pm and our full menu from 3pm–9pm. Prefer to dine without the ribeye? You can still join us by booking through our standard reservation option.
Available Times
Thank you for choosing Copeland's of New Orleans! We require a minimum of 50% of your party to be present in order to be seated. We offer a 15-minute grace period, past that the reservation will be forfeited. If your party has more than 10 guests, you may be seated at separate tables. If your party has 6 guests or more, there will be a 20% gratuity applied to the check. We accept general reservations of up to 15 guests. If you have more than 15 guests, please contact our Brand Sales Manager Staci Manning-Perez - sperez@alcopeland.com Contact us at (504) 620-7800 with any questions/concerns. *For inquiries on our Private Dining Rooms, please contact our Brand Sales Manager, Staci Manning-Perez - sperez@alcopeland.com If you can't make it to your reservation, please cancel your reservation in advance. Thank You