COPPER Bar Kitchen & Microbrewery 4092 18th Street

lettuce, sun dried tomato, fried capers, lemon vinaigrette, fresh herbs, add crispy chicken breast $9, add seared ahi tuna $11

lettuce, croutons, parmesan, black pepper, add crispy chicken breast $9, add seared ahi tuna $11

remoulade, lemon slaw, pickled shallots, choice of fries or green salad

cheddar cheese, pickled onions, sambal mayo, choice of fries or green salad, sub Impossible plant based burger patty $5

pickled shallots, sambal mayo, lemon slaw, choice of fries or green salad

lettuce, tomato, avocado, sharp cheddar, peri peri aioli, brioche bun choice of fries or green salad

tangy bbq sauce, sambal mayo, pickled onions, lemon slaw, choice of fries or green salad

sharp cheddar, buttered sourdough, dijon mayo, choice of fries or green salad, add bacon $4, add cup of creamy tomato soup $5

flame grilled, mild peri-peri glaze

classic buffalo style, ranch or blue cheese dressing

choice of ranch, blue cheese or peri-peri dipping sauces

flash fried herbs, lemon zest, add parmesan cheese $2, add garlic $2

creamy sesame tahini dressing, parmesan, sesame seeds, chives

flash fried green beans, sweet chili soy glaze, red pepper flakes, crispy fried onions

roasted red pepper, garlic, green onion, parmesan

two crisp, flaky, Portuguese pastry tarts with a delicious, creamy egg-custard filling and a dusting of cinnamon

classic new york cheesecake served with berry compote and whipped cream