Coppermill Steakhouse - Kearney

Artichoke heart, spinach, herbs, spices, creamy cheese blend, corn chips

Large button mushrooms stuffed with lobster, cheese, herbs, citrus, and spices

House steak grind, gouda cheese, house bacon sauce, truffle aioli, lettuce, brioche roll, house fries

8 oz house steak grind burger, sauteed mushrooms, truffle aioli, melted swiss cheese, soft bun, fries

Thinly shaved prime rib, swiss cheese, house jus, local hoagie

8oz grilled Steakburger, lettuce, pickle, melted cheese blend, onion, soft brioche bun, house cut fries

Romaine Lettuce, house made caesar dressing, fresh parmesan, croutons

Iceberg steak, house gorgonzola dressing, gorgonzola cheese, bacon, tomato, crouton, cracked pepper

Fresh greens, cheddar, bacon, egg, tomato, red onion, crouton, house made dressing of choice

Homemade fresh fusilli pasta, beef, sausage, carrot, onion, celery, garlic, white wine, milk, tomato, parmesan cheese

8oz sirloin steak, lump crab, asparagus, whipped potatoes, bearnaise sauce

14 ounce Stockyards Angus

10 ounce Stockyards Angus

8 ounce USDA Prime

Stockyards Angus 6oz filet

Slow roasted Stockyards Angus

Housemade mashed potatoes

Housemade mashed potatoes with butter, sour cream, bacon, cheddar cheese, and scallions

Baked potato with butter and sour cream

Baked potato with butter, sour cream, bacon, cheddar cheese, and scallions

Brussel sprouts, bacon, almonds, mustard vinaigrette

Asparagus, lemon, spices, parmesan

Asparagus, lemon, spices, parmesan

House cut potato with house seasoning

House pasta, house made cheddar sauce

Spring mix, tomato, onion, crouton with choice of dressing

House made bread with side of house made butter

Grilled broccolini with dijon mustard and garlic sauce

Half baked snickerdoodle with cinnamon, pecan praline ice cream, caramel sauce

2 scoops of our Cinnamon/brown sugar ice cream

Button mushrooms, butter, red wine, thyme

White onion, white wine, thyme

White, soft gorgonzola cheese crumbles seared with flame

Pan seared, butter basted steak with garlic and rosemary, extra rare