Copperz Brewing Co.

4.8% 15 IBUs - Raspberry and Sweetened Lemon puree blended into a light pilsner based beer. Clean grainbill and gentle hopping allow the fruit to be the star leading to a tart and refreshing beer perfect for yardwork or poolside.

4.8% 15 IBUs - Raspberry and Sweetened Lemon puree blended into a light pilsner based beer. Clean grainbill and gentle hopping allow the fruit to be the star leading to a tart and refreshing beer perfect for yardwork or poolside.

4.8% 15 IBUs - Raspberry and Sweetened Lemon puree blended into a light pilsner based beer. Clean grainbill and gentle hopping allow the fruit to be the star leading to a tart and refreshing beer perfect for yardwork or poolside.

6% 21IBUS / Dark without being roasty, light-bodied without being boring, Schwarzbiers are highly drinkable dark lagers occupying a space somewhere between a Dunkel and a Pils. Ours was brewed using a Kolsch yeast to speed up the process but still fermented cool to preserve that clean crisp neutral yeast profile associated with lagers. Carafa provides notes of chocolate and coffee without overwhelming the palate and Noble Hops bring subtle clean bitterness to the finish. Conditioned on pureed blackberries that added a light berry tartness and earthiness without adding sweetness or becoming the star of the show

6% 21IBUS / Dark without being roasty, light-bodied without being boring, Schwarzbiers are highly drinkable dark lagers occupying a space somewhere between a Dunkel and a Pils. Ours was brewed using a Kolsch yeast to speed up the process but still fermented cool to preserve that clean crisp neutral yeast profile associated with lagers. Carafa provides notes of chocolate and coffee without overwhelming the palate and Noble Hops bring subtle clean bitterness to the finish. Conditioned on pureed blackberries that added a light berry tartness and earthiness without adding sweetness or becoming the star of the show

6% 21IBUS / Dark without being roasty, light-bodied without being boring, Schwarzbiers are highly drinkable dark lagers occupying a space somewhere between a Dunkel and a Pils. Ours was brewed using a Kolsch yeast to speed up the process but still fermented cool to preserve that clean crisp neutral yeast profile associated with lagers. Carafa provides notes of chocolate and coffee without overwhelming the palate and Noble Hops bring subtle clean bitterness to the finish. Conditioned on pureed blackberries that added a light berry tartness and earthiness without adding sweetness or becoming the star of the show

5.2% 38IBUs - One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery.

5.2% 38IBUs - One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery.

5.2% 38IBUs - One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery.

Larry. Lawrence. Lars. Whatever you call him, this is the chef’s beer. We hammered it with Chinook, CTZ, Simcoe, & Centennial, then stacked Citra, and Idaho 7 on top in dry hop. Big pine, grapefruit, & tropical fruit with a sticky 83 IBU finish. Aggressive enough for a lifelong Philly sports fan. Smooth enough for the next round. Go Birds. Drink Lars. 8.0% 83 IBU

Larry. Lawrence. Lars. Whatever you call him, this is the chef’s beer. We hammered it with Chinook, CTZ, Simcoe, & Centennial, then stacked Citra, and Idaho 7 on top in dry hop. Big pine, grapefruit, & tropical fruit with a sticky 83 IBU finish. Aggressive enough for a lifelong Philly sports fan. Smooth enough for the next round. Go Birds. Drink Lars. 8.0% 83 IBU

Larry. Lawrence. Lars. Whatever you call him, this is the chef’s beer. We hammered it with Chinook, CTZ, Simcoe, & Centennial, then stacked Citra, and Idaho 7 on top in dry hop. Big pine, grapefruit, & tropical fruit with a sticky 83 IBU finish. Aggressive enough for a lifelong Philly sports fan. Smooth enough for the next round. Go Birds. Drink Lars. 8.0% 83 IBU

5.7% 25 IBUs - Me want cookie? Nah. ME WANT S’MORE. Creamy milk stout packed with rich chocolate and toasted marshmallow. Om nom nom. Soft graham-cracker sweetness in the background, a silky lactose body, and a toasted marshmallow finish that hangs around like it paid rent. Lizzy picked it. Me want another.

5.7% 25 IBUs - Me want cookie? Nah. ME WANT S’MORE. Creamy milk stout packed with rich chocolate and toasted marshmallow. Om nom nom. Soft graham-cracker sweetness in the background, a silky lactose body, and a toasted marshmallow finish that hangs around like it paid rent. Lizzy picked it. Me want another.

6.4% 22 IBUs - This one started as Calm Down Kim. She vetoed it. Fair. The beer kept the lime and lost the lecture. 100% Motueka hopped brings crushed lime zest, mojito lime, lemon peel, a little melon. Key lime purée makes it sharper and more floral than a regular lime beer. A touch of vanilla takes the edge off so it drinks soft instead of sour. Hazy, juicy, low bitterness. Order another, just don’t tell her to calm down.

6.4% 22 IBUs - This one started as Calm Down Kim. She vetoed it. Fair. The beer kept the lime and lost the lecture. 100% Motueka hopped brings crushed lime zest, mojito lime, lemon peel, a little melon. Key lime purée makes it sharper and more floral than a regular lime beer. A touch of vanilla takes the edge off so it drinks soft instead of sour. Hazy, juicy, low bitterness. Order another, just don’t tell her to calm down.

5.6% 20IBUS / Classic Marzen style lager. Light and bready with a malt forward profile, a touch of noble hop character, and a crisp dry finish. Prost!

5.6% 20IBUS / Classic Marzen style lager. Light and bready with a malt forward profile, a touch of noble hop character, and a crisp dry finish. Prost!

5.6% 20IBUS / Classic Marzen style lager. Light and bready with a malt forward profile, a touch of noble hop character, and a crisp dry finish. Prost!

5.6% 20IBUS / Classic Marzen style lager. Light and bready with a malt forward profile, a touch of noble hop character, and a crisp dry finish. Prost!

5.2% 38IBUs - One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery.

5.2% 38IBUs - One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery.

5.2% 38IBUs - One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery.

It's not a beer belly, it's a Dad Bod and apparently it's cool now. Dad Bod returns as the rotating dry-hopped favorite, this time with Sabro and BRU-1, bringing subtle tropical notes pairing beautifully with the noble-style hops and clean pilsner malt in the base beer. 5.2% 21 IBU

It's not a beer belly, it's a Dad Bod and apparently it's cool now. Dad Bod returns as the rotating dry-hopped favorite, this time with Sabro and BRU-1, bringing subtle tropical notes pairing beautifully with the noble-style hops and clean pilsner malt in the base beer. 5.2% 21 IBU

It's not a beer belly, it's a Dad Bod and apparently it's cool now. Dad Bod returns as the rotating dry-hopped favorite, this time with Sabro and BRU-1, bringing subtle tropical notes pairing beautifully with the noble-style hops and clean pilsner malt in the base beer.

Pumpkin puree and spices in the boil lay the foundation for this blonde stout that is later conditioned with vanilla, coffee, & more pumpkin spice. Aromas of coffee and spice up front with a smooth blend of vanilla, cinnamon, clove, ginger, & nutmeg in each sip. This limited release doesn’t last, get it while you can. 8.0% 15 IBU

Pumpkin puree and spices in the boil lay the foundation for this blonde stout that is later conditioned with vanilla, coffee, & more pumpkin spice. Aromas of coffee and spice up front with a smooth blend of vanilla, cinnamon, clove, ginger, & nutmeg in each sip. This limited release doesn’t last, get it while you can. 8.0% 15 IBU

Pumpkin puree and spices in the boil lay the foundation for this blonde stout that is later conditioned with vanilla, coffee, & more pumpkin spice. Aromas of coffee and spice up front with a smooth blend of vanilla, cinnamon, clove, ginger, & nutmeg in each sip. This limited release doesn’t last, get it while you can. 8.0% 15 IBU

Adding pumpkin spices to the existing flavors of bittersweet chocolate and light coffee with notes of brown sugar and caramel, this complex yet highly drinkable brown ale was brewed with blackstrap molasses then finished on dark maple syrup in the brite tank. 5.5% 23 IBU

Adding pumpkin spices to the existing flavors of bittersweet chocolate and light coffee with notes of brown sugar and caramel, this complex yet highly drinkable brown ale was brewed with blackstrap molasses then finished on dark maple syrup in the brite tank. 5.5% 23 IBU

Adding pumpkin spices to the existing flavors of bittersweet chocolate and light coffee with notes of brown sugar and caramel, this complex yet highly drinkable brown ale was brewed with blackstrap molasses then finished on dark maple syrup in the brite tank. 5.5% 23 IBU

Year 2 Collab w/ Heidelberg Hop Heads. Fresh harvest Cascade in heavy doses. Floral, spicy, & citrusy; Cascade is exemplary of classic American hops. Small additions of Centennial & Nugget added depth & a simple, but balanced grain bill make this an easy drinking IPA. 6.7% 65 IBU

Year 2 Collab w/ Heidelberg Hop Heads. Fresh harvest Cascade in heavy doses. Floral, spicy, & citrusy; Cascade is exemplary of classic American hops. Small additions of Centennial & Nugget added depth & a simple, but balanced grain bill make this an easy drinking IPA. 6.7% 65 IBU

A modern take on Peru’s traditional purple-corn drink. Cereal-mashed purple corn, Pilsner, honey malt, & golden naked oats give a silky , lightly sweet body. El Dorado adds a quiet tropical note while cinnamon, pineapple, guava, & lime bring warm spice, bright fruit, & a clean citrus snap.. The yeast layers in soft clove-pepper spice and a hint of banana that sit underneath the fruit instead of crowding it. Tradition, fermented 6.7% 17 IBU

A modern take on Peru’s traditional purple-corn drink. Cereal-mashed purple corn, Pilsner, honey malt, & golden naked oats give a silky , lightly sweet body. El Dorado adds a quiet tropical note while cinnamon, pineapple, guava, & lime bring warm spice, bright fruit, & a clean citrus snap.. The yeast layers in soft clove-pepper spice and a hint of banana that sit underneath the fruit instead of crowding it. Tradition, fermented 6.7% 17 IBU

A modern take on Peru’s traditional purple-corn drink. Cereal-mashed purple corn, Pilsner, honey malt, & golden naked oats give a silky , lightly sweet body. El Dorado adds a quiet tropical note while cinnamon, pineapple, guava, & lime bring warm spice, bright fruit, & a clean citrus snap.. The yeast layers in soft clove-pepper spice and a hint of banana that sit underneath the fruit instead of crowding it. Tradition, fermented 6.7% 17 IBU

Katie asked for a Dark ‘n Stormy in beer form, so we made one. English strong ale w/ toasted biscuit & caramel underneath, blackstrap molasses & dark rum in the middle, then ginger heat & a snap of lime so it doesn’t get too comfortable. Rich, a little brooding, & dry on the finish- the same energy as the look she gives when she’s deciding if you’re worth the pour. 7.0% 28 IBU

Katie asked for a Dark ‘n Stormy in beer form, so we made one. English strong ale w/ toasted biscuit & caramel underneath, blackstrap molasses & dark rum in the middle, then ginger heat & a snap of lime so it doesn’t get too comfortable. Rich, a little brooding, & dry on the finish- the same energy as the look she gives when she’s deciding if you’re worth the pour. 7.0% 28 IBU

Katie asked for a Dark ‘n Stormy in beer form, so we made one. English strong ale w/ toasted biscuit & caramel underneath, blackstrap molasses & dark rum in the middle, then ginger heat & a snap of lime so it doesn’t get too comfortable. Rich, a little brooding, & dry on the finish- the same energy as the look she gives when she’s deciding if you’re worth the pour. 7.0% 28 IBU

Slightly sweet and buttery dough seasoned with everything bagel seasoning and served with a side of melted Copperz Ale beer cheese and mustard.

A basket of juicy and succulent bone in jumbo chicken wings. Tossed in your choice of sauce-Served with a side of carrots & your choice of house made ranch or bleu cheese.

A basket of juicy and succulent bone in jumbo chicken wings. Tossed in your choice of sauce-Served with a side of carrots & your choice of house made ranch or bleu cheese.

Four pierogies topped with bacon crumbles, beer cheese and sautéed onions.

Breaded boneless wings served tossed with your choice of Buffalo, Sweet Chili, BBQ, or Dry Rub seasoning.

Savor the delightful tang and crunch of our golden fried pickles, Served with your choice of Sriracha ranch or are housemaid ranch.

Choice of chicken or pulled pork loaded over tortilla chips, topped with beer cheese, pico de gallo with cilantro, bacon crumbles & served with a side of sour cream.

Indulge in our classic basket of tots with your choice of BBQ sauce and bacon, or garlic parmesan sauce with bacon and parmesan cheese, elevating the classic tots to a new level of deliciousness.

Deep-fried mozzarella sticks served with a side of marinara sauce.

Crispy Old Bay seasoned fries w/ a side of creamy beer cheese for dipping. Perfect as an appetizer or just to enjoy with your favorite beer!

Crispy battered and friend onion rings served with a creamy Texas Petal dipping sauce.

Creamy crab dip seasoned with Old Bay, topped with mozzarella cheese & served with fried pretzel pieces and tortilla chips.

Topped w/ house-made pepperoni ranch & side of marinara

Fried brussels sprouts with a spicy maple drizzle.

Red pepper on a bed of beer cheese stuffed with chopped steak and sauteed onions topped with white cheddar cheese.

Build your own flatbread w/ marinara sauce & shredded mozzarella cheese. Add up to 3 toppings & 1 finishing sauce of your choice.

Crispy Flatbread Pizza topped with marinara sauce and shredded mozzarella cheese.

Crispy Flatbread Pizza with shredded cheddar jack cheese, chicken tossed in buffalo hot sauce, blue cheese crumbles, and drizzled with a sriracha ranch for a nice kick.

Crispy Flatbread Pizza topped with shredded cheese, grilled chicken, crumbled bacon, and drizzled with ranch.

Crispy flatbread topped with shredded cheese, pulled pork, and drizzled with a tangy barbecue sauce.

Flatbread topped with corned beef, sauerkraut, shredded mozzarella, swiss cheese and a drizzle of thousand island dressing.

Crispy flatbread topped with jumbo lump crab meat, a tangy remoulade, mozzarella cheese, green onions and a drizzle of sriracha.

A 4-oz. cod fillet fried in our house made beer batter, served with fries & a house made creamy coleslaw.

Two house-made savory crab cakes grilled or fried to your choice, served with a tangy remoulade, sauteed seasonal veggies and arugula quinoa salad.

Tender 6oz salmon fillet glazed in teriyaki sauce served atop a rice pilaf with choice of sauteed seasonal vegetables or a side salad.

Bowl of elbow macaroni in a creamy white cheddar cheese sauce.

Bed of lettuce tossed with Caesar dressing, topped with parmesan cheese and croutons.

Mixed greens salad with tomato, Onion, Cheese, and Croutons with choice of salad dressing.

A delightful blend of peppery arugula and tender quinoa, topped with shaved parmesan, crisp radishes, toasted almonds and sweet craisins. Finished with our bright, tangy house-made lemon vinaigrette for a perfect balance of flavors!

All the flavors of your favorite burger without the bun! Local LaFaver Farm beef piled high on fresh greens, loaded with choice of cheese, pickles, tomato, red onion, and yep… a golden handful of fries right on top. All with your choice of dressing on the side.

An 8 oz burger patty on a warm brioche bun. Add on toppings, bacon, cheese, or sauce make it your own! Served w/ chips or option to upgrade your side!

Shredded pulled pork, drizzled with barbecue sauce and served on a warm brioche bun.

Angus beef patty topped with sautéed mushrooms, Swiss cheese & horseradish sauce, served on a brioche bun.

Vegetarian black bean patty topped with lettuce, tomato, pickles & onion, served on a brioche bun. Served w/ a side of chips or option to upgrade to fries.

Grilled chicken breast topped with lettuce, tomato & barbecue sauce, served on a brioche bun.

Chopped steak sautéed with onions, topped with sharp white cheddar cheese and your choice of beer cheese or marinara, served on a hoagie roll.

Fresh beef patty from local LaFaver Family Farm, topped with lettuce, tomato, onion, pickles & a mayo-ketchup sauce.

Classic grilled cheese with melty American cheese on perfectly toasted bread.

8oz beef patty on a delicious pretzel bun topped with spring mix, bacon, beer cheese and a little hot honey to finish it off! This delicious combo of flavors is one you don’t want to miss!

Its our famous Brewdaddy Sandwich in Chicken Form! A moist marinated chicken breast on a delicious pretzel bun topped with spring mix, bacon, beer cheese and a little hot honey to finish it off! This delicious combo of flavors is one you don’t want to miss!

Our classic Reuben sandwich features savory layers of thinly sliced corned beef, sauerkraut w/ thousand island dressing, & creamy Swiss cheese, all grilled to perfection on slices of rye bread. Served w/ a side of chips.

A 4 ounce savory crab cake grilled or fried, served with lettuce, tomato & a tangy remoulade on a brioche bun.

Fresh piece of beer battered cod fillet topped with spring mix, tomato and tartar sauce on brioche bun.

Italian marinated pork, sharp cheddar cheese, arugula & garlic mayo on toasted white bread. Served with a side of chips.

Our vegetarian egg sandwich starts with a fried egg on toasted white bread—then build it your way with all your favorite toppings.

Chipped chicken steak, sauteed onions, white cheddar cheese and a side of beer cheese or marinara served on a hoagie roll.

Chipped buffalo chicken steak, crumbled bacon, sauteed onions, mozzarella cheese, and a bleu cheese sauce served on a hoagie roll.

This wrap has tender chicken, ripe tomatoes, fresh spring mix, creamy mozzarella, red onion, and a drizzle of balsamic all wrapped up in a flour tortilla. Served w/ a side of potato chips.

Buffalo chicken, sriracha ranch, Mozzarella Cheese, bacon and shredded Romaine lettuce rolled up in a flour tortilla. Served w/ a side of chips.

Romaine lettuce, shredded chicken, shredded parmesan cheese, & Caesar dressing wrapped in a flour tortilla. Served w/ a side of chips.

Sauteed seasonal vegetables, crumbled bacon, quinoa, shredded romaine lettuce & honey soy sauce. Option to add chicken

Vanilla ice cream atop a warm chocolate chip brownie.

Flatbread pizza topped with marinara sauce and shredded mozzarella cheese.

Our Kids Grilled Cheese is a cheesy masterpiece, featuring gooey, melted American Cheese sandwiched between golden, buttery slices of white bread. Served with chips.

Our Kids Chicken Nuggets are bite-sized pieces of tender, golden-brown chicken perfection, sure to make young hearts and taste buds leap with joy. Served with chips.