Cork & Pig - Ally Village LLC Cork & Pig - Midland

sushi grade seared rare with shiitake ponzu, field greens, mango, avocado, goat cheese

seared & sliced, greens, apricots, toasted pumpkin seeds, manchego, avocado, champagne vin

grilled butcher's cut filet, campari, red onion, roasted pecans, manchego, avocado, bacon vin

mesquite grilled filet, tomato, red onion, roasted pecans, manchego, avocado, bacon vin

roasted chicken, mixed greens, pecans, walnuts, golden raisins, blue cheese, egg, apples, bacon vin

tomatoes, mayo, slaw, cheddar cheese, French's mustard vinaigrette, poppyseed torta

shaved prime rib, gruyère, poppyseed torta, prime rendered au jus, creamy horseradish

piled high pastrami, gruyère, secret sauce, layered with coleslaw on toasted rye

ground in house, cheddar, crispy pancetta, onions, jalapeño, mesquite sauce

two wagyu patties, american cheese, caramelized onion, pickles, secret sauce, brioche bun

butchered in house grilled over hardwood, house seasoning

slow cooked, four chili mole, parmesan mashed potatoes, rajas poblano, pepitas, arugula

crispy chicken, spaghetti, parmesan, arrabbiata, fresh mozzarella and basil

full rack baby back ribs, housemade mesquite bbq, peanut coleslaw, french fries

slow roasted in crushed herbs and spices, topped with cinnamon butter

beer battered atlantic cod served with house-made tartar sauce

fresh trout, grilled and topped with white wine sauce and roasted pecans

farm raised salmon grilled over hot coals

bourbon cream sauce, spinach, mushrooms, bacon and parm mashed potatoes

roasted chicken, cilantro, red onions, mozzarella, bbq sauce

tender short rib, mozzarella blend, blue cheese, garnished with worcestershire sauce

chorizo, mozzarella blend, cilantro pesto, serrano peppers, avocado, tomato sauce

mozzarella, cheese sauce, basil, tomatoes, avocado slices, parmesan sauce

pepperoni, italian sausage, pancetta, mozzarella, tomato sauce

coast to coast pepperoni, mozzarella, burrata, fresh basil, tomato sauce

roasted mushrooms, spinach, black olives, red onion, mozzarella, squash, parmesan sauce

with garlic aioli

sushi grade seared rare with shiitake ponzu, field greens, mango, avocado, goat cheese

amaretto crème anglaise, caramel

berries, banana, caramel, fresh whipped cream