Crazy Daisies & The Garden Cafe

our house made salsa with fresh tortilla chips **available after 1:30 on weekends*

House made sun-dried tomato and basil hummus with olive oil, and paprika. Served with our house made flatbread and veggie slices.

Baked brie, Hiwire honey, candied pecans, house made raspberry coulis, apple cinnamon slices, and crackers

muranda cheese co. bel ciello, house made labneh, buttercup 4X cheddar, local honey, olives, dijon mustard, crackers, food & ferments veggies, grapes, pistachios, carrots, and cucumbers

Local burrata cheese with blistered tomatoes, pesto, fresh picked basil, and a drizzle of our balsamic glaze Served with Patisserie stretch bread! You can enjoy this flavor combo for August & September.

muranda cheese co. bel ciello, house made labneh, buttercup 4X cheddar, salami, local honey, olives, dijon, crackers, food & ferments veggies, grapes, pistachios, cucumbers, and carrots

House made sun-dried tomato and basil hummus topped with tomatoes, cucumbers, olives, roasted chickpeas, and feta. Served with our flatbread.

Toasted crostinis topped with peaches, prosciutto, burrata, garnished with parmesan, a hot honey drizzle, and fresh thyme & basil

House favorite, made with fresh NY corn, mayo, sour cream, cream cheese, cheddar, lime zest, cilantro, and tajin. Served with fresh fried corn chips! GF

Patisserie Stretch Bread, applewood smoked bacon, mayo, lettuce, and tomatoes. Served with chips and a Food 'n Ferments Dill Pickle.

House brined turkey breast with tomatoes, mayo, and lettuce on Patisserie bread. Served with chips and a Food 'n Ferments Dill Pickle.

Make it DELUXE with bacon, avocado, cheddar cheese, chipotle aioli, and red onion! Served with chips and a Food 'n Ferments Dill Pickle.

Our house made chicken salad made with red onion, celery, house seasoning, & dijonaise. Served on fresh Patisserie bread with fresh tortilla chips and a Food 'n Ferments Dill Pickle.

certified angus beef patties with american cheese, red onions, pickles, tomato, & lettuce. Served with chips and a Food 'n Ferments Dill Pickle.

certified angus beef patties with bbq sauce, bacon, red onions, & pepperjack cheese. Served with chips and a Food 'n Ferments Dill Pickle.

Certified angus beef smash burger with buffalo hot sauce, crumbly blue cheese, and a celery slaw. Served on a brioche bun with a side of chips!

Local eggs, house made crust, and NY cheese. Ask what our flavor of the month is! Served on a bed of greens.

Jersey gold cheese on our house-made bread. Served with chips and a Food 'n Ferments Dill Pickle. Add tomato +2.99, bacon +3.99, or pesto +1.99

House made hummus, quinoa, cucumbers, tomatoes, feta, olives, parsley, and greek dressing

romaine lettuce, shaved locatelli cheese, homemade croutons & our house caesar dressing

mixed greens, shaved carrots, cucumbers, red onion, tomatoes & choice of poppyseed, balsamic or honey mustard dressing.

mixed greens, goat cheese, seasonal fruit, red onions, walnuts, and house poppyseed dressing

spinach, arugula, candied almonds, blueberries, cucumbers, green onions, and Locatelli with our house made creamy balsamic vinaigrette (contains dairy)

Cubed watermelon, red onions, cucumbers, avocado, fresh mint, fresh basil, feta, and lime dressing Not available during Breakfast on Weekends