Creole Orleans @ Decatur Food Hub 2670 East College Avenue

The shrimp po-boy starts with a French bread baguette, typically soft on the inside with a crisp crust. The bread is generously stuffed with plump, tender shrimp that have been breaded or battered and fried to golden perfection. The shrimp are seasoned with a blend of spices that include paprika, garlic powder, cayenne pepper, and others, giving them a savory, slightly spicy kick.

Patton Hot Beef Sausage Patty on your choice of Po-Boy Bun or Sweet Coco Bread. Fully Dressed with Lettuce, tomatoes, mayo, and pickles. Served with a side French fries 🍟

Oven Roasted Turkey Wings Smothered in a Mild Jerk Gravy. Includes 1 Rice, 1 Side. (Mild Jerk)

Grilled Jerk Chicken Breast Chopped and Topped with Jerk Gravy. Includes 1 Rice, 1 Side and Bread. (Mild Jerk)

Grilled Chicken Breast and Grilled Jerk Shrimp Mixed in a Mild Jerk Gravy. Includes 1 Rice, 1 Side (Mild Jerk)

Oven Roasted Salmon Fillet in a Savory Creole Gravy. Topped with Bell Peppers, Red Onions, & Fresh Parsley. Includes 1 Rice, 1 Side (Creole)

Penne Pasta covered in our Signature Jerk Flavored Alfredo Sauce. (Add protein for additional cost)

Haitian Spaghetti w/Ground Beef, Mixed Bell Peppers and Onions.

Haitian Spaghetti w/Ground Beef, Mixed Bell Peppers and Onions.

Your choice of 3 sides

Candied, Sweet and Baked.

Seasoned w/Smoked Turkey

Traditional Style Haitian Legume with Beef & Blue Crab.