
CROSSROADS KITCHEN & BAR Contemporary American
Weekend Brunch
Fresh Starts
Morning Sweets

Hot Honey Chicken & Waffle
Freshly made Belgian waffle topped with crispy fried chicken with hot honey, whipped butter & dusted with powdered sugar$21.00Belgian Waffle
Topped with brown sugar torched banana, served with berry compote, whipped butter & maple syrup on side$16.00
★ Crunch-Crusted Brioche French Toast
crispy rice-crusted brioche topped with berry compote & whipped cream, served with maple syrup$16.00
Buttermilk Pancakes (GFO)
dusted with powdered sugar, served with side of whipped butter & maple syrup$15.00★ Tres Leches Pancakes (GFO)
fluffy buttermilk pancakes soaked with rich tres leches, topped with house-made mixed-berry compote & dusted with powdered sugar$17.00Gluten Friendly Pancakes
dusted with powdered sugar, served with side of whipped butter & maple syrup$17.00Gluten Friendly Tres Leches Pancakes
fluffy buttermilk pancakes soaked with rich tres leches, topped with house-made mixed-berry compote & dusted with powdered sugar$19.00
Benedicts
All Benedicts are served with soft-poached eggs and house-made hollandaise on butter-toasted skillet English muffins, with your choice of home fries or cut fruit. Gluten-friendly option available.
2 Eggs Any Style
All eggs plates are served with fresh cage free eggs and choice of toast and house-prepared home fries or fruit cup.
Crossroads Signature Plates

★ Two 8 oz Sirloin Steak & Eggs
Grilled Two 8 oz sirloin steak* topped with beef tallow butter, served with Sunny-side-up eggs*, chimichurri & home fries$49.00Carne Asada & Eggs*
Grilled 8 oz sirloin steak* topped with beef tallow butter, served with Sunny-side-up eggs*, chimichurri & home fries$34.00
★ Maui Loco Moco
Hawaiian comfort classic with beef patty stuffed with caramelized onions, dipped in mushroom onion gravy, served with sunny-side-up egg*, scallions, & steamed rice$25.00House-made Corned Beef Hash
thick-cut corned beef hash blended with warm spices, served with home fries, over-easy eggs*, side of hollandaise, & choice of toast$21.00
Chef Ganesh Nepalese Chickpea & Potato Curry (Vegan)
Chef Ganesh's mild spiced curry, steamed rice, sautéed spinach, pan seared tofu, & avocado (add poached egg $2)$21.00
Omelets
All omelets are made with freshly cracked cage free eggs and served with your choice of toast and home fries or cut fruit.
Veggie Omelet (GFO)
tomatoes, onions, bell peppers, mushrooms, spinach, cheddar, & home fries (GFO)$18.00Western Omelet (GFO)
ham, onions, bell peppers, cheddar, & home fries$18.00Meat Lovers Omelet (GFO)
ham, bacon, sausage, cheddar, & home fries (GFO)$19.00Cheese Omelet (GFO)
Vermont Cheddar cheese$18.00Egg White Frittata (GFO)
tomato, onion & bell peppers, topped with feta cheese, mixed greens, baby tomato & cucumber salad (GFO)$19.00
Breakfast Sandwiches
Served with butter toasted sourdough and home fries or fruit cup.
Lunch

★ Crossroads Bacon Jam Burger*
Hand-pressed beef patty* topped with bacon jam, Vermont cheddar & chipotle aioli, served with tomato, lettuce & house-made pickles on a toasted potato bun$23.00
House Veggie Burger
house-made beet, black beans & rice patty, Swiss cheese, hummus, caramelized onions & lettuce on a potato bun (V, GFO)$21.00
Buttermilk Fried Fish & Chips
coleslaw, lemon, potato fries & tartar sauce (Contains: Gluten, fish, Soy, Dairy, Cross-contamination with shellfish, poultry)$27.00
Mediterranean Mezze Plate (GFO)
House-made falafel & hummus, marinated Kalamata olives, tzatziki sauce, tomato & cucumber salad, pickled onions, Vermont feta, & pita$22.00
Salads

Watermelon Salad
petite greens, basil pesto, feta, pickled onions, & balsamic glaze (V, GFO)$18.50
Crossroads Chopped Salad (GF)
Romaine, baby arugula, hummus, Vermont feta, apples, dried cranberry, avocado, bacon, candied walnuts & lemon vinaigrette (Contains: Nuts, Dairy)$18.00
Classic Caesar Salad (GFO)
Crisp romaine, Parmesan, croutons & house-made Caesar dressing (Contains: Gluten, Dairy, Eggs, Fish)$15.50
Greek Salad (GF)
Romaine, tomato, cucumber, pickled onions, garbanzo beans, Kalamata olives, Vermont feta, oregano, extra virgin olive oil, & lemon vinaigrette$17.00House Salad
mixed greens, cucumber, tomato, pickled onions & house balsamic vinaigrette (VG, GF)$15.00
Half Caesar Salad (GFO)
Crisp romaine, Parmesan, croutons & house-made Caesar dressing (Contains: Gluten, Dairy, Eggs, Fish)$9.00Half House Salad
mixed greens, cucumber, tomato, pickled onions & house balsamic vinaigrette (VG, GF)$9.00
Toast
Brunch Upgrades (Sides)
Grilled Shrimp
$10.00Grilled Steak*
$15.00Side of Grilled Salmon*
$14.00Side of Half Avocado
$4.50Side of Smoked Bacon
$6.00Side of Smoked Ham
$6.00Side of Pork Sausage
$6.00Side of 1 plain Pancake
$4.00Side of 2 Plain Pancakes
$8.00Side of 1 Ricotta Pancake
$4.50Side of Ricotta pancake
$8.50Side of 1 French Toast
$8.00Side of Fruit Cup
$5.00Side of Mixed Berries
$7.00Side of Corn Beef Hash
$9.00Side of One Egg Scrambled
$3.00Side of 2 Eggs Scrambled
$5.00Side of 3 Eggs Scrambled
$6.00Side of 1 Fried Egg
$3.00Side of 2 Eggs Fried
$4.00Side of 3 Eggs Fried
$6.00Side of Home Fries
$4.00Side of Tater Tots
$7.00Side of Truffle Parmesan Fries
$9.00Side of Naan Bread +4
$4.00
Soups

16oz Seafood Stew (GF0)
Haddock, shrimp & mussels in a rich tomato broth with grilled bread (Contains: Fish, Shellfish, Gluten, Dairy)$22.00
32oz Seafood Stew (GFO)
Haddock, shrimp & mussels in a rich tomato broth with grilled bread (Contains: Fish, Shellfish, Gluten, Dairy)$35.00
NE Clam Chowder Bowl
fresh clams, smoked bacon, Yukon potatoes & oyster crackers (contains dairy, gluten, bacon)$11.00
NE Clam Chowder Cup
fresh clams, smoked bacon, Yukon potatoes & oyster crackers (contains dairy, gluten, bacon)$8.00
Butternut Squash Cup (VG, GF)
Curried Coconut & Butternut Squash Soup topped with coconut flakes & extra virgin olive oil$8.00
Butternut Squash Soup Bowl (VG,GF)
Curried Coconut & Butternut Squash Soup topped with coconut flakes & extra virgin olive oil$11.00
Kid's Breakfast Menu
Kid's Breakfast
Breakfast menu available only on weekends from 8am to 1pm.
Dessert
Sweets
Rustic Apple Tart & Vanilla Icecream
flaky crust, sweet spicy apple cinnamon filing, Served warm with vanilla ice cream and salted caramel sauce$11.00Tres Leches Pancakes
Stack of Tres Leches topped with mixed-berry compote$11.00Fried Oreo Cookies & French Vanilla Ice cream
Fried Oreo Cookie Dough served with Scoop of French Vanilla Ice-cream$11.00French Vanilla (GF)
$9.00Mango Sorbet (GF)
$9.00
Saturday Kids Dinner Menu
Kids' Entree
Lunch and Dinner Menu is available 11:30am to 10pm on Monday, Wednesday, Thursday & Friday (Closed on Tuesdays)
Kids' Desserts
All hours
| Sunday | 10:00 am - 2:30 pm |
| Monday | Closed |
| Tuesday | 4:00 pm - 8:30 pm |
| Wednesday | 4:00 pm - 8:30 pm |
| Thursday | 4:00 pm - 8:30 pm |
| Friday | 4:00 pm - 9:30 pm |
| Saturday | 10:00 am - 9:30 pm |
Restaurant info
Contemporary American Restaurant
Location
119 South Main Street, Suite C, Middleton, MA 01949




