Cucina Dania Beach, located in the heart of Dania Pointe, FL

Crispy calamari, sea salt, marinara sauce and lemon

Ten crispy chicken wings tossed in your choice of hot, mild, or BBQ sauce.

Toasted crostini topped with tri-color tomatoes and fresh basil, finished with a balsamic reduction.

Homemade chicken tenders served with French fries

Tender all-beef meatballs simmered in pomodoro sauce, topped with fresh basil and a dollop of creamy ricotta.

Eggplants layered with pomodoro sauce, melted mozzarella, and Parmesan, finished with basil pesto.

Ten crispy wings tossed with caramelized onions, red pepper flakes, Parmesan, and a touch of truffle oil.

Golden fried mozzarella, marinara sauce

Garlic, white wine, grape tomatoes, light spicy red sauce or classic white, crostini

Hearty Italian soup with cannellini beans, tender pasta, tomatoes, vegetables, and herbs in a savory broth.

A chef-inspired soup prepared with fresh seasonal ingredients.

French fries tossed in Parmesan and truffle oil

Soft, yeast-based bread rolls infused with garlic flavor, often brushed with garlic butter and herbs, featuring a tender interior and golden crust.

Fresh mixed greens with tomatoes, onions, cucumbers, and carrots, served with your choice of dressing.

Fresh mixed greens with tomatoes, onions, cucumbers, and carrots, topped with ham, salami, capicola, and provolone, served with your choice of dressing.

Crisp romaine with tomatoes, onions, cucumbers, green peppers, Kalamata olives, pepperoncini, and feta cheese, served with Greek dressing.

Fresh mozzarella and sliced tomatoes with roasted red peppers, basil pesto, balsamic glaze, and extra-virgin olive oil, served over a bed of mixed greens.

Baby arugula and crisp romaine topped with roasted beets and toasted walnuts, served with balsamic vinaigrette.

Crisp romaine tossed with garlic croutons and Grana Padano, served with Caesar dressing.

Classic pomodoro sauce topped with melted mozzarella.

Classic pomodoro sauce topped with melted mozzarella.

Classic pomodoro sauce topped with melted mozzarella.

Classic pomodoro sauce topped with melted mozzarella.

Fresh mozzarella, fresh tomatoes, fresh basil, EVOO, sea salt and pomodoro sauce

Fresh mozzarella, fresh tomatoes, fresh basil, EVOO, sea salt and pomodoro sauce

Thin crust, cooked in an olive oil coated pan with fresh mozzarella and regular mozzarella, caramelized onions, fresh garlic, topped off with fresh basil and marinara sauce

Thin crust, cooked in an olive oil coated pan with fresh mozzarella and regular mozzarella, caramelized onions, fresh garlic, topped off with fresh basil and marinara sauce

Cup and chard Pepperoni pizza, with fresh mozzarella and a drizzle of Mike's hot honey

Cup and chard Pepperoni pizza, with fresh mozzarella and a drizzle of Mike's hot honey

Baby arugula, prosciutto di Parma, grana padano, sun dry tomatoes, EVOO, mozzarella cheese and pomodoro sauce

Baby arugula, prosciutto di Parma, grana padano, sun dry tomatoes, EVOO, mozzarella cheese and pomodoro sauce

Ham, sautéed confit pineapples, mozzarella cheese and pomodoro sauce

Ham, sautéed confit pineapples, mozzarella cheese and pomodoro sauce

Grilled chicken, creamy pesto, fresh tomatoes, mozzarella, and goat cheese.

Grilled chicken, creamy pesto, fresh tomatoes, mozzarella, and goat cheese.

Pepperoni, Italian sausage, ham, and meatballs with pomodoro sauce and melted mozzarella.

Pepperoni, Italian sausage, ham, and meatballs with pomodoro sauce and melted mozzarella.

Mushrooms, caramelized onions, mixed peppers, and fresh garlic with pomodoro sauce and melted mozzarella.

Mushrooms, caramelized onions, mixed peppers, and fresh garlic with pomodoro sauce and melted mozzarella.

Homemade ricotta, Parmesan, and mozzarella cheese, fresh garlic and spinach

Homemade ricotta, Parmesan, and mozzarella cheese, fresh garlic and spinach

Mozzarella, red onions, BBQ chicken, bacon and fresh basil

Mozzarella, red onions, BBQ chicken, bacon and fresh basil

Our signature white pizza topped with melted mozzarella, savory sautéed mushrooms, and fresh green onions.

Our signature white pizza topped with melted mozzarella, savory sautéed mushrooms, and fresh green onions.

Golden, oven-baked roll of soft, hand-stretched dough generously filled with a rich blend of melted mozzarella, provolone, and Parmesan.

Crispy chicken in buffalo sauce

Sausage, pepperoni, mushrooms, peppers, onions, and black olives

Sausage, pepperoni, ham, and meatballs

Philly steak, green peppers, onions, mushroom

Spinach, peppers, mushrooms, onions, black olives

Crispy breaded chicken topped with arugula, grape tomatoes, and shaved Parmesan, finished with balsamic glaze, fresh lemon, and extra-virgin olive oil.

Crispy breaded chicken topped with pomodoro sauce, melted mozzarella, and fresh basil, served over linguine in pomodoro sauce.

Crispy eggplant topped with pomodoro sauce, melted mozzarella, and fresh basil, served over linguine in pomodoro sauce.

Egg-battered chicken sautéed in a lemon-white wine sauce with fresh parsley, served with linguine and seasonal vegetables.

Egg-battered salmon sautéed in a lemon-white wine sauce with fresh parsley, served with linguine and seasonal vegetables.

Tender chicken sautéed with wild mushrooms in our house-made Marsala wine sauce, served with a side of pasta.

Lemon wine sauce, fresh parsley, capers, bed of pasta

A 6 oz beef tenderloin served with creamy mashed potatoes and a rich truffle-mushroom sauce.

Fresh clams sautéed with garlic in your choice of white wine sauce or pomodoro sauce, served over linguine and finished with fresh parsley.

Six jumbo shrimp sautéed with fresh garlic in a lemon–white wine sauce, seasoned with salt and black pepper, and served over pasta.

Grilled salmon served with roasted potatoes and sautéed spinach, finished with a creamy thyme sauce.

Shrimp, mussels, clams, and calamari simmered in a light Fra Diavolo sauce, served over pasta.

Fresh lobster-filled ravioli tossed in a creamy pink sauce with green peas.

Pan-seared salmon served over creamy garlic risotto with spinach and sun-dried tomatoes, finished with a lemon-caper sauce.

Pan-seared branzino served over creamy garlic risotto with spinach and sun-dried tomatoes, finished with a lemon-caper sauce.

Egg-battered salmon sautéed in a lemon–white wine sauce with fresh parsley, served with linguine and seasonal vegetables.

Layers of pasta, house-made Bolognese sauce, ricotta, mozzarella, and Parmesan, baked until golden and finished with fresh basil.

Nonna's bolognese sauce, fresh basil, shaved Parmesan

Pink vodka sauce, grape tomatoes, peas

Penne tossed in a creamy pesto sauce with grape tomatoes and Grana Padano.

Fettuccine tossed in our creamy house-made Alfredo sauce with Parmesan, finished with fresh basil.

Spaghetti tossed in our house-made pomodoro sauce and finished with fresh basil.

Ziti tossed with pomodoro sauce, ricotta, and Parmesan, topped with melted mozzarella and baked until golden.

Spaghetti tossed in a creamy Parmesan sauce with bacon, finished with a rich egg yolk.

Fettuccine tossed in a creamy mushroom Stroganoff sauce.

With homemade tomato sauce, melted mozzarella and Parmesan cheese on a toasted roll

With homemade tomato sauce, melted mozzarella and Parmesan cheese on a toasted roll

With homemade tomato sauce, melted mozzarella and Parmesan cheese on a toasted roll

Philly steak, green peppers, onions, and mushrooms, American cheese on a toasted sub roll

Ham, salami, prosciutto, mayo, tomato, mozzarella cheese, vinaigrette drizzle

Crispy chicken cutlet, mayo, melted American cheese, sliced tomato, lettuce, onion, vinaigrette drizzle

Grilled chicken, avocado, lettuce, tomato, arugula, garlic aioli

Juicy 1/2 lb grass fed beef burger topped with melted American cheese on a roll with lettuce, tomato, and onion served with fries

With lettuce, tomato, and onion served with fries

Pomodoro sauce and vegan cheese topped with sweet chili tofu, pineapple, banana peppers, and fresh cilantro.

Pomodoro sauce and vegan cheese topped with sweet chili tofu, pineapple, banana peppers, and fresh cilantro.

A blend of pomodoro and BBQ sauce topped with vegan mozzarella, roasted BBQ tofu, red onions, caramelized onions, and fresh basil.

A blend of pomodoro and BBQ sauce topped with vegan mozzarella, roasted BBQ tofu, red onions, caramelized onions, and fresh basil.

Impossible meat, caramelized onions, roasted red peppers and mushrooms, marinara sauce and vegan cheese

Impossible meat, caramelized onions, roasted red peppers and mushrooms, marinara sauce and vegan cheese

Crisp greens with tomatoes, cucumbers, and carrots tossed in your choice of dressing for a fresh start.

Classic Caesar with romaine, creamy dressing, parmesan, and croutons for a cool, savory complement.

Golden, crispy potato strips fried to perfection, lightly seasoned with sea salt for the perfect balance of crunch and flavor.

Tender spinach leaves lightly sautéed with olive oil and garlic for a simple, flavorful side.

Fresh broccoli florets sautéed until crisp‑tender, finished with olive oil and a touch of sea salt.

Seasonal vegetables sautéed to perfection, offering a colorful, healthy balance to any entrée.

Golden roasted potatoes with herbs and olive oil, crisp outside and soft inside for hearty comfort.

Soft, yeast-based bread rolls infused with garlic flavor, often brushed with garlic butter and herbs, featuring a tender interior and golden crust.

Creamy mashed potatoes whipped with butter and seasoning, smooth and rich for classic indulgence.

Layers of espresso-soaked ladyfingers and creamy mascarpone, finished with a dusting of cocoa.

Rich and creamy classic cheesecake with a buttery graham cracker crust.

Warm, freshly baked dough filled with Nutella, rolled and finished with powdered sugar.

Warm Italian dough bites, fried until golden and dusted with powdered sugar.

Creamy, tangy key lime filling in a graham cracker crust, topped with whipped cream.

Rich, moist chocolate cake layered with creamy chocolate frosting.

Refreshing, bubbly fountain drink served chilled with your choice of classic or diet flavors.

Crisp, convenient canned refreshment featuring popular soft drink varieties for quick, satisfying enjoyment.

Pair with delicate dishes to highlight subtle flavors, or with rich foods to cleanse the palate.

Freshly brewed tea poured over ice, lightly sweetened for a smooth, thirst‑quenching finish.

Pure, vibrant fruit juice bursting with natural flavor and essential vitamins for a healthy boost.

Premium still water from Tuscany, elegantly smooth and perfectly balanced for refined hydration.

Iconic sparkling mineral water with delicate bubbles and crisp taste, ideal for pairing with any meal.

Mixed greens, hard-boiled egg, tomato, onion, cucumber, carrots, black olives, and pepperoncini, choice of dressing

Romaine lettuce, tomato, onions, cucumbers, kalamata olives, green peppers, pepperoncini, and feta cheese, Greek dressing.

Mozzarella, sliced tomatoes, basil pesto, roasted red peppers, balsamic glaze, EVOO on a bed of greens.

Crisp romaine tossed with garlic croutons and Grana Padano, served with Caesar dressing.

Baby arugula and crisp romaine topped with roasted beets and toasted walnuts, served with balsamic vinaigrette.

Crispy calamari, sea salt, marinara sauce, and lemon.

Choice of hot, mild, or BBQ.

Eggplant, pomodoro sauce, Parmesan, mozzarella, basil pesto.

Golden fried mozzarella, marinara sauce.

100% beef, pomodoro sauce, fresh basil, a scoop of ricotta.

Arugula, grape tomatoes, shaved Parmesan, balsamic glaze, fresh lemon, EVOO.

Pomodoro sauce, fresh basil, melted mozzarella, bed of linguine pomodoro.

Wild mushrooms, homemade marsala wine sauce, side of pasta.

Tuscan-style salmon dish that blends the freshness of the Italian countryside with rich, aromatic flavors.

Grilled chicken, avocado, lettuce, tomato, arugula, garlic aioli.

With homemade tomato sauce, melted mozzarella, and Parmesan cheese on a toasted roll.

With homemade tomato sauce, melted mozzarella, and Parmesan cheese on a toasted roll.

Ham, salami, prosciutto, mayo, tomato, mozzarella cheese, vinaigrette drizzle.