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    Cucina Rustica

    European
    Closed5PM - 7:45PM
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    FOOD
    RETAIL

    Featured Items

    • Don Quixote

      Artisan-style garganelli pasta with grilled chicken, sauteed mushrooms and green onions finished in a spicy chipotle cream sauce.
      $30.00
    • Classico Bolognese

      Artisan style Penne pasta with our classic Florentine-style meat sauce finished with Parmesan dust.
      $26.00
    • Polpette Di Carne

      Handmade Beef Meatballs in a delicate Porcini Cream Sauce or in our Signature Marinara
      $18.00

    FOOD

    ANTIPASTI

    • Caprese

      Whole milk mozzarella, roasted baby tomatoes, basil & EVO
      $22.00
    • Mediterranean Plate

      Luscious lemon hummus, pine nuts, dolma, feta cheese, olives, roasted artichokes & crostini.
      $22.00
    • Polpette Di Carne

      Handmade Beef Meatballs in a delicate Porcini Cream Sauce or in our Signature Marinara
      $18.00
    • Artichoke Beignets

      Decadent Deep-fried & Cheese-Filled Artichokes with Lemon-Caper Aioli
      $18.00
    • House focaccia

      Made daily with dipping oil
      $10.00
    • 1/2 focaccia

      $6.00
    • Affinato

      Mozzarella-filled Ambrosial Grilled Prosciutto-Wrapped Radicchio Bundles
      $22.00
    • Calamari Fritti

      Delicately fried Crispy Calamari served with Lemon-Caper Aioli & our Signature Marinara Sauce
      $20.00
    • Bruschetta

      Wood fired focaccia heaped with organic tomato, basil, garlic and Greek organic olive oil. For online and to-go orders the Bruschetta toppings and focaccia are packaged in separate boxes to preserve freshness.
      $15.00

    INSALATE

    • Zuppa del Giorno

      Chef Lisa Dahl's homemade daily comfort soup, 9 oz.
      OUT OF STOCK
      $12.00
    • Brutus Cesare

      Organic Romaine tossed with Delicately Spiced Lemon-Caper Dressing with Shaved Parmesan & Garlic Croutons.
      $15.00
    • Rucola

      Organic baby arugula, radicchio, purple onions, and shaved Parmesan dressed with extra virgin olive oil and balsamic reduction - a Tuscan treasure in Sedona
      $14.00
    • Green Goddess

      McClendon Farms Organic Tuscan Ribbon Kale with Our Signature Greca- Caesar Dressing, finished with marinated baby mushrooms, Marcona almonds, and shaved Parmesan
      $18.00

    ENTREE

    • Tortelloni Primavera

      Three cheese filled tortelloni finished in a delicate lemon cream reduction sauce with fresh asparagus, peas and zucchini finished with pine nuts
      $26.00
    • Linguini Ale Vangole

      Manila clams sautéed traditional style with garlic, lemon, white wine, and chiles. Finished with herbed butter and fresh parsley.
      $30.00
    • Angelica Orzo

      Orzo with Prawns sautéed in a garlic, lemon, white wine and finished with parsley, chile and arugula
      $34.00
    • Vitello Picatta

      Sauteed Scaloppini of veal medallions with lemon, white wine, capers, served with orzo primavera pilaf and herb buttered broccoli.
      $42.00
    • Pollo Parmigiana

      An Equally Tantalizing Favorite ~ Filet of chicken sautéed and finished with our signature marinara & mozzarella, accompanied by capellini pomodoro
      $34.00
    • Don Quixote

      Artisan-style garganelli pasta with grilled chicken, sauteed mushrooms and green onions finished in a spicy chipotle cream sauce.
      $30.00
    • Melanzane Parmigiana

      Our unique version of eggplant Parmesan delicately layered with our signature marinara & mozzarella, accompanied by capellini pomodoro
      $32.00
    • Classico Bolognese

      Artisan style Penne pasta with our classic Florentine-style meat sauce finished with Parmesan dust.
      $26.00
    • Lisa's Luscious Lasagna

      Classic lasagna layered with house-made bolognese sauce, Italian sausage, ricotta, mozzarella & Parmesan
      $28.00
    • Ravioli Paradiso

      Quattro formaggia filled ravioli with signature portobello mushroom and veggie ragout finished with chevre.
      $28.00
    • Gnocchi Siciliana

      Gnocchi Sauteed with spicy fennel sausage, peppers, onions, and baby peas finished in a delicately spiced marinara
      $25.00
    • Capellini Pomodoro

      Angel hair pasta with our signature marinara mother sauce, sauteed Campari tomatoes, garlic and basil.
      $24.00

    GRILL

    • Filetto Di Manzo

      Creekstone Farms All-Natural grilled 8 oz. filet mignon finished with our signature Chipotle-Gorgonzola mushroom sauce with rosemary roasted potatoes & asparagus.
      $52.00
    • Salmon

      Grilled Loch Etive Scottish steelhead ocean Salmon marinated with orange and served over wild rice-pine nut pilaf, finished with sautéed mushrooms and herb buttered broccoli
      $44.00
    • Agnello Scottadito

      Succulent Australian rack of lamb chops marinated with savory lemon & fresh herbs, rosemary roasted potatoes and grilled asparagus.
      $54.00
    • Braciola Di Maiale

      Duroc 14oz bone-in pork chop, rosemary roasted potatoes, and seasonal vegetables
      $48.00
    • Pollo Paillard

      Grilled lemon chicken breast served with sauteed Spanish butter beans and herb buttered broccoli.
      $34.00

    OTHER ENTREES

    • Capellini Pomodoro

      Angel hair pasta with our signature marinara mother sauce, sauteed Campari tomatoes, garlic and basil.
      $24.00
    • Garganelli Ala Vodka

      Artisan-style pasta with signature spicy vodka sauce
      $24.00
    • Classic Pasta Alfredo Linguine

      $24.00
    • Classic Chicken Alfredo Linguine

      $38.00
    • Vitello Parmigiana Capallini

      $42.00
    • Pollo Piccata Capallini

      $36.00
    • Linguini Ale Vangole

      Manila clams sautéed traditional style with garlic, lemon, white wine, and chiles. Finished with herbed butter and fresh parsley.
      $30.00
    • Angelica Orzo

      Orzo with Prawns sautéed in a garlic, lemon, white wine and finished with parsley, chile and arugula
      $34.00

    DESSERTS

    • Cannoli

      Duo of crispy cannoli shells filled with traditional ricotta filling of citrus, chocolate and pistachios.
      $14.00
    • Creme Brulee

      $14.00
    • Lemoncello Cheesecake

      On lemon cookie crust with organic house-made lemoncello syrup
      $14.00
    • Sogno Di Cioccolato

      Ecuadorian Dark Chocolate torte served with Salted Caramel Gelato on a bed of biscotti crumble
      $14.00
    • Tiramisu

      Kailua Espresso-Soaked Lady Fingers layered with Creamy Mascarpone filling
      $14.00

    RETAIL

    • The Elixir of Life

      Chef Lisa Dahl's award-winning cookbook. Recipes from the kitchens of Dahl & Diluca Ristorante Italiano and Cucina Rustica.
      $45.00
    • Romance With Food

      $45.00

    All hours
    SundayClosed
    Monday5:00 pm - 8:00 pm
    Tuesday5:00 pm - 8:00 pm
    Wednesday5:00 pm - 7:45 pm
    Thursday5:00 pm - 7:45 pm
    Friday5:00 pm - 7:45 pm
    Saturday5:00 pm - 7:45 pm
    Restaurant info

    Cucina Rustica features rustic, Italian-Mediterranean cuisine. Signature dishes range from antipasti tapas plates to delicate pasta and hearty meat dishes. Locally sourced ingredients, fresh organic produce, and sustainably raised meats. Open nightly. A business operations fee of 3% is added to your check.

    Location

    7000 Highway 179 STE 126A, Sedona, AZ 86351

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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