Cumin and Curry Indian Kitchen

Flaky, triangular pastry shells filled with mildly seasoned potatoes and baby green peas

Freshly made cottage cheese sauteed w/ bell peppers and onion in a tangy sauce.

Puffed rice mixed with onions, tomatoes and topped with cilantro and tamarind & mint chutneys

Chickpea batter-fried cauliflower sauteed with bell pepper, onions and flavored with chef’s

Chopped mixed vegetables coated in a chickpea batter and fried.

One samosa topped with seasoned chickpeas, yogurt, tomatoes, onions, and tamarind & mint

Bite-size pieces of chicken marinated in chef’s special sauce and sauteed with curry leaves.

Shrimp marinated in chef’s special sauce and sauteed with curry leaves.

Shrimp sauteed in a tangy mango sauce.

Batter-fried chicken sauteed with onions, bell peppers and a tangy sauce

Boneless fish pieces marinated in spices cumin powder, ginger-garlic,

Deep-fried battered potato tossed in a spicy, tangy yogurt-based sauce with curry leaves and red chilies

Basmati rice and boneless chicken mixed with various traditional Indian herbs and spices served with raita

Basmati rice mixed with basmati rice and various traditional Indian herbs and spices served with raita

Basmati rice and your chosen meat ( or vegetarian) mixed with various traditional Indian herbs and spices served with raita

Basmati rice and your chosen meat ( or vegetarian) mixed with various traditional Indian herbs and spices served with raita

Basmati rice and goat meat mixed with various traditional Indian herbs and spices served with raita. This briyani has bone-in goat meat.

Basmati rice and shrimp mixed with various traditional Indian herbs and spices served with raita

Rice and milk cooked and garnished with cardamom and almonds

Fried Indian cheese dough balls dipped with honey syrup and garnished with coconut flakes.

Fresh carrots and milk cooked and garnished with nuts and cardamom

Marble-sized cheese dumpling mixed with a creamy sauce

Thick, mango flavored custard topped with a fruit cocktail

Indian ice cream, flavors include mango, pistachio and malai creamy milk

Cubes of tender white meat blended with a cream, cashew and tomato sauce.

Cubes of tender lamb blended with a cream, cashew and tomato sauce.

Meat stewed in a mild curry sauce and garnished with cilantro.

Meat stewed in a mild curry sauce and garnished with cilantro.

House specialty creamy, almond sauce.

House specialty creamy, almond sauce.

Meat cooked into a hot, tangy sauce.

Meat cooked into a hot, tangy sauce.

Chicken cooked with bell peppers, onions, and spices.

Lamb cooked with bell peppers, onions, and spices.

Tender meat cooked in a brown onion and tomato sauce.

Tender meat cooked in a brown onion and tomato sauce.

Cubes of meat cooked with a creamy, spinach sauce.

Cubes of meat cooked with a creamy, spinach sauce.

Marinated chicken cooked in a house-made coconut curry sauce.

A classic bone-in meat cooked in a tomato and onion sauce.

Shrimp cooked with a creamy, spinach sauce

Marinated seafood cooked in a house-made coconut curry sauce.

Marinated seafood cooked in a house-made coconut curry sauce.

Shrimp cooked with bell peppers, onions, and spices.

Seafood mixed into a hot, tangy sauce.

Seafood mixed into a hot, tangy sauce.

Shrimp blended into a creamy, tomato sauce.

Boneless white meat steeped in a marinade of freshly ground herbs and mild spices.

Boneless white meat chicken marinated in aromatic Indian spices.

House specialty bone-in chicken marinated in yogurt, ginger, garlic and spices cooked in a clay tandoori oven.

Ground lamb flavored with a fresh blend of herbs and spices.

Rack of lamb marinated in fresh ginger, garlic and spices.

Large shrimp marinated in yogurt and spices cooked in a tandoori oven.

Mahi-Mahi fish coated with carom seeds and other spices.

Combination of assorted kebabs including chicken, lamb, and shrimp.

Cubes of cottage cheese blended with chef’s secret sauce and sauteed vegetables.

Cubes of cottage cheese cooked in a rich, creamy tomato sauce.

Cubes of cottage cheese cooked with onions, bell peppers and tomatoes.

Fresh, creamy spinach sauce cooked with Indian cheese cubes.

Seasoned potatoes blended in a creamy, spinach sauce.

Seasoned potatoes mixed into a hot tangy sauce.

Vegetable dumplings cooked in a creamy, almond-based sauce.

Assorted lentils simmered with spices and herbs.

Small pieces of cheese cooked with mushrooms, curry spices and green peas in and onion and tomato-based sauce.

Indian cheese cooked in a light creamy, onion-based sauce and green peas.

Chickpeas cooked with fresh tomatoes, onions, and spices.

Yellow lentils cooked with fresh tomato, onions, and ginger.

Yellow lentils cooked with fresh tomato, onions, and ginger.

Freshly cut okra sauteed with onions and tomatoes.

Grilled eggplant mixed with onions, tomatoes, and green peas.

Hot Indian black tea infused with milk and various aromatic herbs and spices

Indian mango smoothie made with mango pulp, homemade yogurt (No refill)

Refreshing drink made with salt, cumin seeds and homemade yogurt (No ref)

Sweet drink made with homemade yogurt and sugar (No Refills)

Flaky, triangular pastry shells filled with mildly seasoned potatoes and baby green peas

Freshly made cottage cheese sauteed w/ bell peppers and onion in a tangy sauce.

Puffed rice mixed with onions, tomatoes and topped with cilantro and tamarind & mint chutneys

Chickpea batter-fried cauliflower sauteed with bell pepper, onions and flavored with chef’s

Chopped mixed vegetables coated in a chickpea batter and fried.

One samosa topped with seasoned chickpeas, yogurt, tomatoes, onions, and tamarind & mint

Bite-size pieces of chicken marinated in chef’s special sauce and sauteed with curry leaves.

Shrimp marinated in chef’s special sauce and sauteed with curry leaves.

Shrimp sauteed in a tangy mango sauce.

Batter-fried chicken sauteed with onions, bell peppers and a tangy sauce

Deep-fried battered potato tossed in a spicy, tangy yogurt-based sauce with curry leaves and red chilies

Boneless fish pieces marinated in spices cumin powder, ginger-garlic,

Basmati rice and boneless chicken mixed with various traditional Indian herbs and spices served with raita

Basmati rice mixed with basmati rice and various traditional Indian herbs and spices served with raita

Basmati rice and your chosen meat ( or vegetarian) mixed with various traditional Indian herbs and spices served with raita

Basmati rice and your chosen meat ( or vegetarian) mixed with various traditional Indian herbs and spices served with raita

Basmati rice and goat meat mixed with various traditional Indian herbs and spices served with raita. This briyani has bone-in goat meat.

Basmati rice and shrimp mixed with various traditional Indian herbs and spices served with raita

Flour-based flatbread baked in a tandoori oven

Flour-based flatbread topped with fresh garlic and cilantro

Whole wheat flatbread

Spiced potato-stuffed flatbread

Spiced onion-filled flatbread

Flour-based flatbread filled with raisins, coconut, and cashews

Garlic naan topped with jalapeno spices

Includes naan, garlic naan and onion kulcha.

Rice and milk cooked and garnished with cardamom and almonds

Fried Indian cheese dough balls dipped with honey syrup and garnished with coconut flakes.

Fresh carrots and milk cooked and garnished with nuts and cardamom

Marble-sized cheese dumpling mixed with a creamy sauce

Thick, mango flavored custard topped with a fruit cocktail

Indian ice cream, flavors include mango, pistachio and malai creamy milk

Hot Indian black tea infused with milk and various aromatic herbs and spices

Indian mango smoothie made with mango pulp, homemade yogurt (No refill)

Refreshing drink made with salt, cumin seeds and homemade yogurt (No ref)

Sweet drink made with homemade yogurt and sugar (No Refills)

Cubes of tender white meat blended with a cream, cashew and tomato sauce.

Cubes of tender lamb blended with a cream, cashew and tomato sauce.

Meat stewed in a mild curry sauce and garnished with cilantro.

Meat stewed in a mild curry sauce and garnished with cilantro.

House specialty creamy, almond sauce.

House specialty creamy, almond sauce.

Meat cooked into a hot, tangy sauce.

Meat cooked into a hot, tangy sauce.

Chicken cooked with bell peppers, onions, and spices.

Lamb cooked with bell peppers, onions, and spices.

Tender meat cooked in a brown onion and tomato sauce.

Tender meat cooked in a brown onion and tomato sauce.

Cubes of meat cooked with a creamy, spinach sauce.

Cubes of meat cooked with a creamy, spinach sauce.

Marinated chicken cooked in a house-made coconut curry sauce.

A classic bone-in meat cooked in a tomato and onion sauce.

Shrimp cooked with a creamy, spinach sauce

Marinated seafood cooked in a house-made coconut curry sauce.

Marinated seafood cooked in a house-made coconut curry sauce.

Shrimp cooked with bell peppers, onions, and spices.

Seafood mixed into a hot, tangy sauce.

Seafood mixed into a hot, tangy sauce.

Shrimp blended into a creamy, tomato sauce.

Boneless white meat steeped in a marinade of freshly ground herbs and mild spices.

Boneless white meat chicken marinated in aromatic Indian spices.

House specialty bone-in chicken marinated in yogurt, ginger, garlic and spices cooked in a clay tandoori oven.

Ground lamb flavored with a fresh blend of herbs and spices.

Rack of lamb marinated in fresh ginger, garlic and spices.

Large shrimp marinated in yogurt and spices cooked in a tandoori oven.

Mahi-Mahi fish coated with carom seeds and other spices.

Combination of assorted kebabs including chicken, lamb, and shrimp.

Cubes of cottage cheese blended with chef’s secret sauce and sauteed vegetables.

chicken (keema) blended with aromatic spices, herbs, and ginger, garlic, and onions, then shaped onto skewers and grilled

Cubes of cottage cheese cooked in a rich, creamy tomato sauce.

Cubes of cottage cheese cooked with onions, bell peppers and tomatoes.

Fresh, creamy spinach sauce cooked with Indian cheese cubes.

Seasoned potatoes blended in a creamy, spinach sauce.

Seasoned potatoes mixed into a hot tangy sauce.

Vegetable dumplings cooked in a creamy, almond-based sauce.

Assorted lentils simmered with spices and herbs.

Small pieces of cheese cooked with mushrooms, curry spices and green peas in and onion and tomato-based sauce.

Indian cheese cooked in a light creamy, onion-based sauce and green peas.

Chickpeas cooked with fresh tomatoes, onions, and spices.

Yellow lentils cooked with fresh tomato, onions, and ginger.

Yellow lentils cooked with fresh tomato, onions, and ginger.

Freshly cut okra sauteed with onions and tomatoes.

Grilled eggplant mixed with onions, tomatoes, and green peas.