D'Marcos Italian Restaurant and Wine Bar

Choice of Marsala mushroom sauce or marinara sauce

Flash fried, spicy cherry peppers, with garlic-marinara and fresh lemon

Spicy sausage, peppers, potatoes, onion, tomato sauce

Beef tenderloin morsels, sautéed onions, D'Marcos zip sauce

Selection of cured meats and fresh cheeses, with fig jam, honey, crackers and marcona almonds

Layered with four cheeses, tomato sauce, and fresh basil

Crumbled blue cheese, bacon

Vegetables, beans, pasta, tomatoes, chicken broth

Freshly prepared single-batch soup, for today only

Greens, beans, olives, red onion, banana peppers, assorted Italian meats and fresh cheeses

Greens, beans, olives, red onion, banana peppers, assorted Italian meats and fresh cheeses

Greens, tomatoes, red onion, cucumber, smoked provolone, D'Marcos vinaigrette

Greens, tomatoes, red onion, cucumber, smoked provolone, D'Marcos vinaigrette

Romaine, Parmesan, croutons, Caesar dressing

Romaine, Parmesan, croutons, Caesar dressing

House-made pasta, choice of marinara or meat sauce

Extra virgin olive oil, garlic, sea salt, black pepper

Seasonal vegetable preparation

Thin pasta sheets, four cheeses, meat sauce & bechiamella

Crimini and portobello filling, garlic-sherry cream sauce

Fresh made potato dumpling with your choice of sauce

Gemelli pasta, sautéed shrimp, artichokes, grape tomatoes tossed in a basil pesto cream sauce

Tossed in Parmesan cream sauce

Marinara or meat sauce, two D'Marcos famous meatballs

Pan-seared shrimp, lemon butter, pepper flakes, with fresh linguine

Beef tenderloin tips, spinach, mushroom cream sauce and Parmesan

Spicy Italian sausage, sweet and hot peppers, onion, marinara

Gemelli pasta, just-slightly-spicy vodka pasta sauce

Homemade pizza sauce, sliced roma tomato, basil and fresh mozzarella

Homemade pizza sauce, spicy pepperoni, and mozzarella

Extra virgin olive oil, mushroom, onions, spinach, fontina and mozzarella

Extra virgin olive oil, assorted fresh seasonal vegetables, fontina and mozzarella

Extra virgin olive oil, chicken with spinach, artichoke, fontina and mozzarella

Homemade pizza sauce, sausage, capicola, pepperoni and salami, red onion, peppers and mozzarella

Red wine braised short ribs on bed of pappardelle

House-cut 12 oz prime NY strip

Char-grilled 8 oz tenderloin, D'Marcos zip sauce

Sautéed medallions, artichoke hearts, capers, lemon butter

Sautéed medallions, wild mushrooms, Marsala demi-glace

House breading, marinara, fresh mozzarella & Parmesan. With fresh linguine

Sautéed breast, capers, artichoke hearts, lemon butter

Sautéed breast, wild mushrooms, Marsala demi-glace

House breading, marinara, fresh mozzarella, & Parmesan. With fresh linguine

Broiled filet, tomato caper white wine sauce

Seared mahi-mahi filet, basil-butter, grilled lemon

Broiled filet, balsamic glaze

Mascarpone cheese, ladyfingers, espresso, brandy, and chocolate

Served warm with vanilla ice cream, chocolate and caramel sauce

Chocolate graham cracker crust with white chocolate and raspberry cheesecake

Chocolate gelato covered in cacao powder with zabaione cream in center, topped with whipped cream and amarena cherries

The chocolate flavor you need, without the flour