Dahlia Coffee- 114th

Cinnamon and brown sugar, 2 shots of espresso, and oat-milk

Chai concentrate, 2 shots of espresso, and 2% milk

Dulce de leche (milk based caramel), 2 shots of espresso, and milk.

Mazapan Mexican candy (crushed peanut candy), hazelnut syrup, 2 shots of espresso, and 2% milk. Contains PEANUTS & TREE NUTS

House made mocha sauce using real stone ground Mexican chocolate, 2 shots of espresso, cinnamon, 2% milk, topped with unsweetened cocoa nibs

house made Mexican stone ground chocolate, 2% milk, topped with cinnamon and unsweetened cacao nibs

Medium Guatemala roast. Notes of chocolate, brown sugar, and baking spices.

2 shots of espresso + water

equal parts espresso & 2% milk steamed (4 oz total)

sweetened condensed milk, espresso, steamed evaporated milk (4 oz total)

Espresso, 2% milk, and foam (8 oz)

espresso and 2% milk (12 oz)

Herbal Tisane - organic chamomile, organic dried apples

Black Tea Blend - Organic black tea & organic Bergamot

Herbal Tisane - organic hibiscus, organic freeze dried strawberries, organic ginger, organic rosehips

Herbal Tisane - blend of organic spearmint, organic lemon peel, organic echinacea, organic ginger

BLENDED Hibiscus Strawberry Loose Leaf Tea, Organic Lemonade, Guava

BLENDED TEA CO. Earl Gray, vanilla, and 2% milk

Oregon Chai and Milk

Argentinian style baked beef empanada

Argentinian style baked chicken empanada

Spinach & feta turnover puff pastry

guava and cream cheese rolled in phyllo dough

Ham, egg, cheese in a puff pastry