Dai sushi

Thinly sliced raw fish with ginger, chive, sesame seed, and yuzu soy, nished in hot oil

Choice of Tuna, Salmon, or Yellowtail

Thinly sliced yellowtail yuzu soy chili cilantro

Fresh oyster with special sauce (3 pcs.)

Tuna with parmesan cheese, tomato onion cucumber salsa, cilantro, black sea salt and chili sauce

Lightly seared tuna with mixed greens, onion soy dressing

Kumamoto oyster or sea urchin with umami dashi and quail egg

Mini corn tortilla shells stued with choice of Tuna, Salmon, or Crab with tomato salsa on the side

Shrimp, white sh, squid, cherry tomato, cucumber, cilantro with ceviche sauce

Thinly sliced white fish with ponzu sauce

Octopus with cucumber, wakame seaweed, sesame and ponzu sauce

Thinly sliced raw fish with cilantro, black sea salt, chili paste, and yuzu lemon sauce

Rare-grilled tuna served with scallion, garlic, spicy daikon, and ponzu sauce

Seared salmon, avocado, and mixed greens, wrapped in radish, with miso dressing

Fried organic tofu with bonito flakes and tempura sauce

Rolled sliced beef with scallions in teriyaki sauce

Broiled miso black cod and crispy shallots wrapped in lettuce

Broiled Alaska black cod marinated in miso sauce

Steamed shrimp dumpling

Boiled soybeans with sea salt

Broiled yellowtail collar

Steam homemade shrimp dumplings

Deep fried oyster with tonkatsu sauce

Sautéed seasonal mushroom with yuzu dressing

Broiled Japanese eggplant with saikyo miso sauce

Pan fried pork dumplings

Rock shrimp battered and lightly fried served with yuzu creamy spicy aioli sauce

Japanese pepper with sea salt or miso sauce

Crispy fried soft shell crab served with red onion, cilantro and sweet vinegar sauce

Fried marinated chicken thigh

Pan fried vegetable dumplings

Rare-grilled Japanese kobe beef with ponzu sauce

Eel with avocado inside, crunchy spicy tuna on the top

Lobster tempura, avocado, mixed green, masago, wrapped with soybean paper, topped with truffle aioli

Shrimp tempura and mango wrapped with soybean paper sliced tuna outside with spicy miso sauce

Crunchy spicy tuna, eel, avocado, truffle aioli and eel sauce

Crunchy spicy yellow tail inside with tuna and mango, jalapeno on top with chili sauce

Scallops, red onion, cream cheese wrap with tortilla, Ikura, baby greens and jalapeno on top

Mixed greens, avocado, cucumber, cooked shrimp and shiso leaf wrapped in rice paper along with miso dressing

Tuna, salmon, yellowtail, kani, white fish, avocado, masago and tamago

Crunchy spicy salmon inside topped with seared salmon miso sauce

Tuna, salmon, yellowtail and avocado wrapped in cucumber (no rice)

Cucumber, spinach, asparagus, yamagobo and shiso leaf inside topped with avocado & sesame sauce

Shrimp tempura inside, topped with crab meat, crunchy, spicy mayo and eel sauce

Shrimp tempura inside eel with avocado on the top

Deep fried roll - Crabmeat, white fish and salmon inside, scallion, fish egg, eel sauce and spicy mayo on the top

Shrimp tempura inside, spicy tuna and crunch on the top

Smoke salmon and mango inside, spicy kani and eel, avocado on the top

Tuna, salmon, yellowtail with avocado inside, wrapped with soy paper and topped with scallop and mayo

Salmon and mango inside, yellowtail and pickled jalapeño outside

Salmon tempura inside, spicy blue crab on the top

Seared toro with mixed greens, fried shallots, and gochujang spicy miso sauce

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Price per piece

Cooked shrimp, Japanese mayo, and mixed greens

Crab meat w. avocado Roll

Topped with eel sauce

Eel and cucumber inside, topped with avocado and eel sauce

Topped with eel sauce

Topped with eel sauce

Kanpyō, yamagobo, oshinko, tamago, cucumber, inari, and kani

Smoked salmon with cream cheese

Topped with eel sauce

Crab meat and avocado inside with tuna, salmon, yellowtail, white fish, and avocado on top

With avocado, cucumber, and masago, topped with eel sauce

Topped with eel sauce

8 pcs. assorted sushi, with a tuna roll (Served with miso soup or salad)

16 pcs. assorted fish and a bowl of rice (Served with miso soup or salad)

10 pcs. sashimi and a soft shell crab roll (Served with miso soup or salad)

5 pcs. sushi, 7 pcs. sashimi, and a spicy tuna roll (Served with miso soup or salad)

Seared salmon avocado and salmon egg on a bed of sushi rice (Served with miso soup or salad)

Assorted fish on a bed of sushi rice (Served with miso soup or salad)

Sliced tuna on a bed of sushi rice (Served with miso soup or salad)

Sliced salmon on a bed of sushi rice (Served with miso soup or salad)

3 rolls of spicy tuna, salmon avocado, and shrimp tempura (Served with miso soup or salad)

3 California rolls (Served with miso soup or salad)

Broiled eel on a bed of rice (Served with miso soup or salad)

Chef's choice of 8 pieces premium assorted sushi with a toro scallion and oshinko roll (Served with miso soup or salad)

Chef's choice of 8 kinds of premium assorted sashimi (Served with miso soup or salad)

Pan-fried filet salmon served with assorted vegetables and sauce. (Tomatoes, cucumbers, red onions, cilantro served with tosazu sauce) OR (Seasonal steamed vegetables with teriyaki sauce)

Grilled Angus beef and seasonal vegetables with teriyaki sauce (served with miso soup and rice)

Served with hijiki seaweed, seasonal vegetables and teriyaki sauce (served with miso soup and rice)

Grilled shrimp & seasaonal vegetables with teriyaki sauce

Rolled sliced beef with scallions in teriyaki sauce (served with miso soup and rice)

Deep fried crispy chicken cutlet, served with tonkatsu sauce (served with miso soup and rice)

2 rolls each of Spicy Tuna, California, Salmon Avocado and Shrimp Tempura (8 rolls in total)

16 pcs. assorted sushi, Dragon roll, Rainbow roll and California roll

Chef's choice of 6 rolls from special rolls

Chef's choice of assorted fish with 20 pcs. sashimi and 16 pcs. sushi

Served with Udon or Soba

Served with Udon or Soba

Served with Udon or Soba

Served with Udon or Soba

Sautéed Japanese thick noodle with beef, kimchi, onion, and mushrooms

Sautéed Japanese thick noodle with chicken, onion, and mushrooms

Sautéed Japanese thick noodle with shrimp, onion, and mushrooms

Sautéed Japanese thick noodle with vegetables

topped with sliced pork, bamboo shoots, fish-cake, black fungus, and a boiled egg

topped with sliced pork, bamboo shoots, fish-cake, black fungus, and a boiled egg

Stir fried Japanese rice with beef, egg, onion, green bean, and vegetables

Stir fried Japanese rice with chicken, egg, onion, green bean, and vegetables

Stir fried Japanese rice with shrimp, egg, onion, green bean, and vegetables

Stir fried Japanese rice with smoke salmon, egg, onion, green bean, and vegetables

Stir fried Japanese rice with egg, onion, green bean, and vegetables

2 pcs. of shrimp and 5 pcs. vegetables

8 pcs. of seasonal vegetables

4 pcs. of shrimp and 8 pcs. vegetables served w. miso soup and rice

Served with 2 Skewers (Teriyaki or Spicy BBQ sauce)

Served with 2 Skewers (Teriyaki or Spicy BBQ sauce)

Served with 2 Skewers (Teriyaki or Spicy BBQ sauce)

Served with 2 Skewers (Teriyaki or Spicy BBQ sauce)

Served with 2 Skewers (Teriyaki or Spicy BBQ sauce)

Served with 2 Skewers (Teriyaki or Spicy BBQ sauce)

Chicken, egg, onion, and mushroom over rice

Grilled steak, onion, garlic, and scallion with sweet soy over rice

Deep fried crispy chicken cutlet & egg onion sauce over rice

Mixed green with onion soy dressing

Marinated sesame seaweed

Boiled baby spinach with bonito flakes and tosazu sauce

Simmered dried black seaweed, tofu skin, shredded carrot and sesame seeds

Fried tofu, fresh mango and mixed greens with spicy lemon dressing

Cucumber, with wakame seaweed, sesame and ponzu sauce

Crab meat, cucumber, and masago mixed with mayo

Avocado, mixed green with onion soy dressing

Tofu, scallion, and seaweed w. miso base

Mixed mushroom w. fish broth

Fresh salmon and onion with yuzu kosho miso base

Clam soup with ginger

12 oz container