The Daily Kitchen & Bar Carytown

local tomatoes, basil, roasted garlic, balsamic reduction, olive oil (GF)

vegan ranch, pickled celery, radish, pumpkin seeds (V,GF)

pistachios, pomegranate seeds, pecorino cheese, balsamic reduction (VO, GF, N)

peppadews, red onion, chipotle lemon vinaigrette, garlic toum (GF)

organic blue corn chips (V, GF)

roasted beet hummus, cucumbers, tomatoes, olives, feta & grilled pita - GFO, VO

topped with crab - GF, VO

toasted flatbread (GFO)

Pulled pork, kimchi, gochujang glaze

pineapple relish, cucumber, avocado, microgreens, sriracha and wasabi aiolis, sesame wonton chips (GFO)

roasted garlic whipped potatoes, grilled asparagus, rosemary demi-glace - (GF)

grilled mahi, radish, mango relish, jalapeno, cilantro, guacamole, house hot sauce (GFO, VO)

roasted sweet potatoes, asparagus, pineapple relish, spicy mango puree - GFO

jasmine rice, ginger bok choy, kimchi, gochujang glaze, sesame, scallion - GFO

whipped potatoes, green beans, lemon herb pan sauce (GFO)

linguine, blistered tomatoes, garlic, lemon, crushed chilies, parmesan herb broth - GFO

grilled bistro steak, french fries, chimichurri sauce - GF

white base, mozzarella, pulled pork, figs, arugula, balsamic reduction (VO, GFO)

organic tomato sauce, tomatoes, mozzarella, parmesan, basil, oregano (VO, GFO)

argula pesto, mozzarella, parmesan, cipollini onions, truffle oil (VO, GFO)

red sauce, soppressata, peppadew, mozzarella, honey, basil (VO, GF0)

garlic, olive oil, ricotta, mozzarella, feta, parmesan (VO, GFO)

goat cheese, toasted pistachio, sea salt, balsamic reduction, basil oil (VO, GF, N)

quinoa, sweet potatoes, chickpeas, broccolini, kale, charred onions, avocado, beet hummus, tahini sauce (V, GF)

romaine, shaved parmesan, croutons, caesar dressing, white anchovies (GFO)

romaine, tomato, avocado, cucumber, blue cheese, bacon, buttermilk herb dressing (GF)

Farro, gigante beans, brussel sprouts, carrots, caramelized eggplant, lemon, feta, harissa vinaigrette (VO)

mixed greens, roasted beet hummus, quinoa tabbouleh, cucumbers, feta, harissa vinaigrette (VO, GF)

tomatoes, carrots, cucumbers, balsamic vinaigrette - GF, V

black beans, rice, pickled onions, pico de gallo, corn, avocado, cheese, sriracha aioli, cilantro lime sauce (VO, GF)

Kale, sweet potato, apple, pumpkin seeds, goji berry, ginger turmeric vinaigrette. (GF, VO)

brown rice, snow peas, broccolini, carrots, cabbage, peppers, onions, spicy sesame teriyaki sauce (V, GF)

burger house style, cheddar, lettuce, tomato, onion, brioche bun (GFO)

cucumber, pickled onions, whipped feta with dill, whole wheat bun (GFO)

fava bean base patty, lettuce, tomato, onion, whole wheat bun (V, GFO, N) - cheddar +.95

amarena cherries, chocolate crumb GF, N

Vegan chocolate chip cookies with vegan whipped cream