Dara 1221 Walnut Street

Deep fried lump crab meat, shrimp and pork dumpling, water chestnut served with plum sauce.

CRISPY FRIED CHICKEN LEG WITH CRISPY SHALLOTS AND SWEET CHILI SAUCE ON THE SIDE.

CRISPY SHRIMP PANCAKE SERVED WITH MAYONNAISE AND PLUM SAUCE ON THE SIDE.

FRIED BREADED BUTTERFLY SHRIMP, SERVED WITH SWEET CHILI SAUCE ON THE SIDE.

Fried squid served with lemon, sweet chili sauce on the side.

Northern Thai Sausage served with fresh seasonal mix vegetable.

Traditional southern Thai grilled chicken marinated in coconut milk and aromatic herbs, served with cucumber and shallot relish on the side.

Fried puff pastry filled with minced chicken, potato and onion served with cucumber and shallot relish on the side.

Fried mixed mushroom served with sweet chili sauce on the side.

Fried tofu served with sweet chili sauce mixed crushed peanut on the side.

Fried crispy dough served with massaman curry on the side.

steamed chive dumpling served with sweet soy vinaigrette.

vegetables wrapped with a flour dough skin and deep-fried, served with plum sauce on the side.

chives mixed with a flour dough and deep-fried served with sweet soy vinaigrette on the side.

Shrimp, pork, chicken and water chestnut, served with sweet soy vinaigrette on the side.

Traditional Thai steamed dumplings filled with peanut and sweet preserved radish filling, topped with crispy garlic. Served with cilantro, chili, and coconut milk.

Green papaya, string beans, tomato, dried shrimp and peanuts.

Green papaya, string beans, tomato,salted raw crab with anchovy lime-chili-dressing.

Glass noodles, shrimp, squid, ground chicken, peanut, tomato, red onion, scallion, chinese celery with chili-lime-dressing

Mixed mushroom, tomato, red onion, scallion with chili-lime-dressing.

Mixed salad, tomato, carrot, cucumber, fried tofu, served with sesame dressing.

Mango, red onion, scallion, cashew nut, tomato and avocado with lime chili dressing.

Slow cook beef stew in herb soup with crispy garlic and chinese celery served with chili vinegar sauce on the side.

River prawn, lemongrass, oyster mushroom, galanga, lime leave and culantro in Thai flavor creamy broth

Sliced chicken breast, oyster mushroom, dry chili, chili oil, lemongrass, galanga, lime leave and culantro in Thai flavor coconut broth.

Sliced chicken sauteed in garlic sauce, topped with fried egg, served with sriracha sauce on the side.

Sliced beef sauteed in garlic sauce, topped with fried egg, served with sriracha sauce on the side.

Ground chicken sauteed in basil sauce, topped with fried egg.

Crispy pork, Thai style BBQ pork, served with sweet soy vinaigrette on the side.

Crispy chicken, served with sweet chili sauce on the side.

Jumbo crab meat, egg, onion and scallion, served with spicy fish sauce and seafood sauce on the side.

Egg, red bell pepper, raisin, scallion, cashew nut and curry powder.

Chinese broccoli, onion, scallion, tomato and egg.

Onion, red bell pepper, chili paste, basil and egg.

Onion, red bell pepper, chili paste, basil and egg.

Chinese broccoli, onion, scallion, tomato and egg.

Rice noodles in sweet-savory-sour sauce with bean sprout, chive, sweet radish and egg.(crushed peanut on the side).

Wide rice noodles in sweet soy sauce with chinese broccoli and egg.

Wide rice noodle, bell pepper, carrot, onion, egg, basil and young peppercorn.

Wide rice noodles, scallion, sweet radish, egg and green lettuce.

Glass noodles, carrot, onion, scallion, tomato and egg.

Southern Thai style crab meat curry served with rice vermicelli, fried soft shell crab and fried betel leave.

young coconut, jumbo shrimp, squid, scallop, creamy red curry sauce, red long hot pepper, basil, lime leave, served with jasmine rice on the side.

Grilled pork jowl, fresh seasonal mix vegetable, served with jaew sauce and sticky rice on the side.

Blanched egg noodle, crispy pork, Thai style BBQ pork, bean sprout, chinese broccoli served with clear soup on the side.

Stir-fried instant noodle with jumbo shrimp, squid, scallop, basil, red and green long hot pepper, young peppercorn and top with masago.

Fried whole branzino served with mango salad, spicy dipping sauce and jasmine rice on the side.

Steamed whole branzino with spicy lime dressing, served with jasmine rice on the side.

Steamed whole branzino with soy sauce, ginger, chinese celery and scallion, served with jasmine rice on the side.

Thai style crab omelet served with sriracha sauce and jasmine rice on the side.

River prawn and glass noodles cooked in gingery, peppery sauce with bacon, garlic, chinese celery, sesame oil, black peppercorn, served with Thai spicy sauce on the side.

Jumbo shrimp sauteed in creamy egg curry sauce, served with jasmine rice on the side.

Grilled ribeye stir-fried in pad cha sauce, green and red long hot pepper, dried chili, basil, Thai eggplant, young peppercorn and sliced fingerroot, served with jasmine rice on the side.

Grilled ribeye stir-fried in black pepper sauce, red bell pepper, onion, scallion, carrot and young pepper corn, served with jasmine rice on the side.

Thai eggplant, bamboo shoot, red long hot pepper and basil, served with jasmine rice on the side.

Jumbo shrimp, cucumber, onion, pineapple, bell pepper, scallion and tomato with sweet and sour sauce, served with jasmine rice on the side.

Grilled half chicken marinated with Thai herbs, served with sticky rice, somtum Thai and Jaew sauce on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Thin rice noodle, ground chicken, Thai style BBQ pork, bean sprout, ground peanut, Thai string beans, red onion, cilantro, scallions, chili powder and hard boil egg.

Thai eggplant, bamboo shoot, red and green long hot pepper and basil, served with jasmine rice on the side.

Thai eggplant, bamboo shoot, red and green long hot pepper and basil, served with jasmine rice on the side

Lime leave, string bean, red long hot pepper, served with jasmine rice on the side.

Shallot, potato, peanut top with crispy shallot, served with jasmine rice on the side.

Sauteed basil sauce, red bell pepper, onion served with jasmine rice on the side.

Chinese broccoli sauteed with chili garlic sauce, served with jasmine rice on the side.

String bean, lime leave, red and green long hot pepper sauteed with red curry served with jasmine rice on the side.

American broccoli, carrot, cauliflower, string bean sauteed with brown sauce served with jasmine rice on the side.

Deep fried lump crab meat, shrimp and pork dumpling, water chestnut served with plum sauce.

CRISPY FRIED CHICKEN LEG WITH CRISPY SHALLOTS AND SWEET CHILI SAUCE ON THE SIDE.

CRISPY SHRIMP PANCAKE SERVED WITH MAYONNAISE AND PLUM SAUCE ON THE SIDE.

FRIED BREADED BUTTERFLY SHRIMP, SERVED WITH SWEET CHILI SAUCE ON THE SIDE.

Fried squid served with lemon, sweet chili sauce on the side.

Northern Thai Sausage served with fresh seasonal mix vegetable.

Traditional southern Thai grilled chicken marinated in coconut milk and aromatic herbs, served with cucumber and shallot relish on the side.

Fried puff pastry filled with minced chicken, potato and onion served with cucumber and shallot relish on the side.

Fried mixed mushroom served with sweet chili sauce on the side.

Fried tofu served with sweet chili sauce mixed crushed peanut on the side.

Fried crispy dough served with massaman curry on the side.

steamed chive dumpling served with sweet soy vinaigrette.

vegetables wrapped with a flour dough skin and deep-fried, served with plum sauce on the side.

chives mixed with a flour dough and deep-fried served with sweet soy vinaigrette on the side.

Shrimp, pork, chicken and water chestnut, served with sweet soy vinaigrette on the side.

Traditional Thai steamed dumpling filled with peanut and sweet preserved radish, topped with crispy garlic served with cilantro, chili and coconut milk.

Green papaya, string beans, tomato, dried shrimp and peanuts.

Green papaya, string beans, tomato,salted raw crab with anchovy lime-chili-dressing.

Glass noodles, shrimp, squid, ground chicken, peanut, tomato, red onion, scallion, chinese celery with chili-lime-dressing

Mixed mushroom, tomato, red onion, scallion with chili-lime-dressing.

Mixed salad, tomato, carrot, cucumber, fried tofu, served with sesame dressing.

Mango, red onion, scallion, cashew nut, tomato and avocado with lime chili dressing.

Green papaya, string beans, tomato, dried shrimp and peanuts.

Slow cook beef stew in herb soup with crispy garlic and chinese celery served with chili vinegar sauce on the side.

River prawn, lemongrass, oyster mushroom, galanga, lime leave and culantro in Thai flavor creamy broth

Sliced chicken breast, oyster mushroom, dry chili, chili oil, lemongrass, galanga, lime leave and culantro in Thai flavor coconut broth.

Sliced chicken sauteed in garlic sauce, topped with fried egg, served with sriracha sauce on the side.

Sliced beef sauteed in garlic sauce, topped with fried egg, served with sriracha sauce on the side.

Ground chicken sauteed in basil sauce, topped with fried egg.

Crispy pork, Thai style BBQ pork, served with sweet soy vinaigrette on the side.

Crispy chicken, served with sweet chili sauce on the side.

Jumbo crab meat, egg, onion and scallion, served with spicy fish sauce and seafood sauce on the side

Egg, red bell pepper, raisin, scallion, cashew nut and curry powder.

Chinese broccoli, onion, scallion, tomato and egg.

Onion, red bell pepper, chili paste, basil and egg.

Onion, red bell pepper, chili paste, basil and egg.

Chinese Broccoli, onion, scallion, tomato and egg.

Rice noodles in sweet-savory-sour sauce with bean sprout, chive, sweet radish and egg.(crushed peanut on the side).

Wide rice noodles in sweet soy sauce with chinese broccoli and egg.

Wide rice noodle, bell pepper, carrot, onion, egg, basil and young peppercorn.

Wide rice noodles, scallion, sweet radish, egg and green lettuce.

Glass noodles, carrot, onion, scallion, tomato and egg.

Southern Thai style crab meat curry served with rice vermicelli, fried soft shell crab and fried betel leave.

young coconut, jumbo shrimp, squid, scallop, creamy red curry sauce, red long hot pepper, basil, lime leave, served with jasmine rice on the side.

Grilled pork jowl, fresh seasonal mix vegetable, served with jaew sauce and sticky rice on the side.

Blanched egg noodle, crispy pork, Thai style BBQ pork, bean sprout, chinese broccoli served with clear soup on the side.

Stir-fried instant noodle with jumbo shrimp, squid, scallop, basil, red and green long hot pepper, young peppercorn and top with masago.

Fried whole branzino served with mango salad, spicy dipping sauce and jasmine rice on the side.

Steamed whole branzino with spicy lime dressing, served with jasmine rice on the side.

Steamed whole branzino with soy sauce, ginger, chinese celery and scallion, served with jasmine rice on the side.

Thai style crab omelet served with sriracha sauce and jasmine rice on the side.

River prawn and glass noodles cooked in gingery, peppery sauce with bacon, garlic, chinese celery, sesame oil, black peppercorn, served with Thai spicy sauce on the side.

Jumbo shrimp sauteed in creamy egg curry sauce, served with jasmine rice on the side.

Grilled ribeye stir-fried in pad cha sauce, green and red long hot pepper, dried chili, basil, Thai eggplant, young peppercorn and sliced fingerroot, served with jasmine rice on the side.

Grilled ribeye stir-fried in black pepper sauce, red bell pepper, onion, scallion, carrot and young pepper corn, served with jasmine rice on the side.

Thai eggplant, bamboo shoot, red long hot pepper and basil, served with jasmine rice on the side.

Jumbo shrimp, cucumber, onion, pineapple, bell pepper, scallion and tomato with sweet and sour sauce, served with jasmine rice on the side.

Grilled half chicken marinated with Thai herbs, served with sticky rice, somtum Thai and Jaew sauce on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Northern Thai style curry, egg noodles and crispy egg noodles top with fried shallot, lime, dried chili, pickle mustard, cilantro and red onion, served with hot chili oil on the side.

Thin rice noodle, ground chicken, Thai style BBQ pork, bean sprout, ground peanut, Thai string beans, red onion, cilantro, scallions, chili powder and hard boil egg.

Thai eggplant, bamboo shoot, red and green long hot pepper and basil, served with jasmine rice on the side.

Thai eggplant, bamboo shoot, red and green long hot pepper and basil, served with jasmine rice on the side

Lime leave, string bean, red long hot pepper, served with jasmine rice on the side.

Shallot, potato, peanut top with crispy shallot, served with jasmine rice on the side.

Sauteed basil sauce, red bell pepper, onion served with jasmine rice on the side.

Chinese broccoli sauteed with chili garlic sauce, served with jasmine rice on the side.

String bean, lime leave, red and green long hot pepper sauteed with red curry served with jasmine rice on the side.

American broccoli, carrot, cauliflower, string bean sauteed with brown sauce served with jasmine rice on the side.

Brussel sprouts, carrot, cauliflower, shallots, potato, peanuts on top with crispy shallot, served with jasmin rice on the side.

Fried tofu, carrot, American broccoli, cauliflower, chinese broccoli, onion, scallion and tomato.

Fried tofu, carrot, American broccoli, cauliflower.

Fried tofu, carrot, American broccoli, cauliflower, bell pepper, raisin, scallion, cashew and curry powder.

Rice noodle in sweet savory sour sauce with fried tofu, carrot, american broccoli, cauliflower, bean sprout, chive and sweet radish.(crushed peanut on the side)

Fried tofu sauteed with red curry and lime leaves served with jasmine rice on the side.

Fried tofu, carrot, American Broccoli, cauliflower, sauteed with brown soy sauce, jasmine rice on the side.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

A refreshing mix of non-alcoholic gin, fresh basil leaves, lime juice, sugar, and soda water, blue curacao, served over ice.

Mango, coconut sticky rice, coconut ice cream and crispy mung beans.

Bananas, whipped cream, caramel sauce and biscuits crumble served with vanilla ice cream.

Chestnut, jack fruit, young coconut served with coconut milk.

Coconut ice cream and sweet sticky rice served with seasonal topping.

A traditional Thai appetizer with peanuts, lime, chili, ginger, roasted coconut flakes, and Chinese broccoli leaves, served with a sweet sauce.

Thai style jasmine fried rice with egg, tomato sauce, and raisins, served with a crispy fried chicken led, fried egg, ham, and hot dog.

Ribeye sautéed with Southern Thai chili paste, young peppercorns, and red long hot chili, served with jasmine rice.