daymoon 741 South Main Street

Rhythm bakery sourdough mini boule, genmaicha honey butter

Hand-folded pork and chive dumplings in a serrano cilantro "wild" sauce.

Local king oyster and lion's mane mushroom in a rich miso butter sauce. Served with rice and nori.

Braised burdock and carrot on a bed of celeriac puree. Topped with crispy blue potato

Vietnamese Fried Chicken. Marinated in coconut & coriander, fried, dressed in vietnamese chili sauce and cilantro.

warm banana mochi butter cake with January Farms honey