We transform our little crêperie into a fine dining experience once per month. Space is limited. Please submit your reservation request as soon as you can. The event ends by 9:30-9:45pm. Dietary restrictions: Please call 978.922.2053 BEFORE booking. We only have a limited ability to accommodate dietary restrictions. July 2026 Chef's Table - Bastille Day Celebration! 5-course prix fixe dinner ($120) 4-course wine pairing (+$18) First: Coquilles St Jacques gratinées Chardonnay, Terres Dorées, Beaujolais FR Second: Queue de Homard au beurre persillé Chardonnay, Picpoul, Les Vignerons de Florensac, FR Third: Braised short ribs Cabernet Sauvignon, La Freynelle, Bordeaux FR Fourth: Trio of artisanal cheeses and roquette with lemon vinaigrette Chenin blanc, Domaine Pichot 'Vouvray', Loire FR Fifth: Ile Flottante aux myrtilles Sold out? Email rob@delphineskitchen.com to be added to the waitlist.