We transform our little crêperie into a fine dining experience once per month. Space is limited. Please submit your reservation request as soon as you can. The event ends by 9:15-9:30pm. Dietary restrictions: Please call 978.922.2053 BEFORE booking. We only have a limited ability to accommodate dietary restrictions. October 2026 Chef's Table - Autumn Celebration! 5-course prix fixe dinner ($120) 4-course wine pairing (+$18) First: Velouté citrouille et pommes Picpoul, Les Vignerons de Florensac, FR Second: Salmon gavlox Sauvignon blanc, Couillaud 'Bernier', Loire FR Third: Osso bucco and creamy polenta Chianti, Terre di Corzano, IT Fourth: Trio of artisanal cheeses and roquette with lemon vinaigrette Chenin blanc, Domaine Pichot 'Vouvray', Loire FR Fifth: Mousse aux châtaignes Sold out? Email rob@delphineskitchen.com to be added to the waitlist. An additional night may be added based upon interest.