Deola Cuisine aka SS Express- Atlanta 556 Northside Dr

A juicy, 100% natural chicken breast filet, lightly breaded and seasoned in-house with zero additives, then marinated to perfection. Served with crisp pickles and creamy mayonnaise on a freshly baked brioche bun.

A hearty veggie burger made with wholesome ingredients, served on a toasted bun with fresh vegetables. Includes fries and a drink.

A 100% beef patty with zero additives or preservatives, simply seasoned with salt and pepper, topped with melted cheese, crisp shredded lettuce, and DC Secret Sauce, all served on a bun.

Soft, fresh Agege bread served with your choice of crispy, spicy bean cakes (Akara) or steamed, flavorful bean pudding (Moi Moi) filled with a boiled egg. A classic Nigerian combo perfect for any time of day.

Fresh beans cooked in groundnut oil, filled into warm fresh bread loaves, then topped with cabbage and onions.

Dive into a comforting plate of rich, savory egg stew paired with soft, fresh bread perfect for scooping every flavorful bite. Hearty, satisfying, and full of bold flavors, it’s a classic breakfast (or anytime) dish that keeps you coming back for more

Golden, crispy fried yam slices (Dundun) served with freshly fried spicy bean cakes (Akara). A delicious, crunchy combo perfect for breakfast or a satisfying snack.

Soft, lightly sweetened mashed beans topped with rich, spicy fried pepper sauce. Served with your choice of golden fried plantains or fluffy Agege bread, this hearty, flavorful classic brings the best of Nigerian street food to your plate

French toast served with grits and eggs.

Fried Catfish and Grits. Sautéed shrimp with red and green peppers, onions, and butter, served over creamy grits.

Fried catfish served with grits and eggs.

Freshly baked, flaky, and buttery biscuits.

Soft bread stacked with tender chicken, creamy mayonnaise, crisp lettuce, fresh tomato, and a fluffy egg.

Crispy golden hash browns.

Biscuit sandwich with your choice of Chicken, Turkey, or Beef sausage.

Halal chicken nuggets, made with tender chicken, coated in a seasoned flour and egg batter.

Enjoy the irresistible combo of sweet, golden fried plantains and fluffy, seasoned eggs cooked with fresh red and green peppers. Bursting with color, flavor, and goodness, this wholesome dish is perfect any time of day—whether for breakfast, a hearty lunch, or a light, nourishing dinner

Start your morning with the comforting taste of smooth, warm fermented corn pap, perfectly paired with golden, crispy Akara or rich, savory Moi-Moi. A nourishing Nigerian classic that fuels your day, satisfies your cravings, and keeps your gut happy

Crispy, golden yam slices coated in seasoned flour and peppered egg, then deep fried to perfection. Served hot with a spicy pepper dip on the side. A crunchy, flavorful twist on classic fried yam!

Soft yam cubes simmered in a flavorful blend of peppers, onions, and palm oil, gently mashed for a rich, hearty texture. Served hot with your choice of protein fish, beef, or chicken on top for a comforting, satisfying meal.

Soft-boiled yam cubes served with fluffy, seasoned fried eggs mixed with chopped red and green peppers. A simple, tasty, and satisfying Nigerian classic perfect for any time of day.

Sweet, caramelized fried plantains served with rich, flavorful red bean stew. A classic Nigerian/ Ghana comfort dish that’s both hearty and delicious.

Scrambled eggs with turkey bacon, grits, and biscuits

Sautéed shrimp with red and green peppers, onions, and butter, served over creamy grits.

Golden waffle served with grits and eggs.

Rich soup with assorted seafood including fish, shrimp, and crab. Paired with your choice of swallow: pounded yam, fufu, or eba. SNAIL IS ON REQUEST with additional fee of $6