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    Deschutes Brewery Bend Public House

    Brewery
    Open now11AM - 9PM
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    PUB SNACKS
    FIRST FLAVORS
    FRESH PICKS
    BETWEEN TWO BUNS
    THE MAIN EVENT
    PUB PIZZA
    SWEET TREATS
    KIDS (12 & UNDER)

    Featured Items

    • CHICKEN WINGS - BUFFALO & BLUE CHEESE DRESSING

      All natural wings. Traditional Buffalo & Blue cheese. Served with carrots and cucumbers. *Cross contamination with gluten in fryer, not a designated fryer.
      $18.00
    • MEATHEAD PIZZA

      House made & hand stretched dough. 11'' in size. Marinara, mozzarella, crumbled bacon, Black Butte Porter bacon gouda sausage, pepperoni, Parmesan.
      $24.00
    • PEAR SALAD

      Heirloom tomatoes, fresh mozzarella, hand torn basil, sweet balsamic drizzle, arugula.
      $18.00

    PUB SNACKS

    • CRISPY CHICKPEAS

      Deep fried chickpeas tossed in churrasco seasoning.
      $6.00
    • BOWL OF POTATO CHIPS

      Delicious house-made potato chips!
      $2.00
    • BOWL OF TORTILLA CHIPS

      House-made tortilla chips
      $2.00
    • SIDE OF BAGUETTE

      $3.00
    • CHARRED BROCCOLINI

      Charred broccolini, herbed ricotta, calabrian chili oil
      $10.00

    FIRST FLAVORS

    • PRETZEL & CHEESE

      House made whole wheat salt-crusted pretzel, cheese dip and stoneground Black Butte Porter mustard. Contains: Gluten, Dairy, Beer
      $13.00
    • PRETZEL & CHEESE + FRESH SQUEEZED IPA SAUSAGE

      House made whole wheat salt-crusted pretzel, cheese dip and stoneground Porter mustard + Our House Made Black Butte Porter-Bacon-Gouda Sausage Link
      $21.00
    • CHICKEN WINGS - BUFFALO & BLUE CHEESE DRESSING

      All natural wings. Traditional Buffalo & Blue cheese. Served with carrots and cucumbers. *Cross contamination with gluten in fryer, not a designated fryer.
      $18.00
    • CHICKEN WINGS - BBQ & RANCH DRESSING

      All natural wings. Carolina BBQ sauce & ranch. Served with carrots. *Cross contamination with gluten in fryer, not a designated fryer.
      $18.00
    • CHICKEN WINGS - DRY/ SPICY RUB & RANCH DRESSING

      All natural wings. Dry/ spicy rub & ranch. Served with carrots and cucumber *Cross contamination with gluten in fryer, not a designated fryer.
      $18.00
    • PUB NACHOS

      Tortilla chips, Mirror Pond Pale Ale beer cheese, pickled jalapeno, cilantro lime pinto beans, smashed avocado, sour cream
      $16.00
    • MIRROR POND PALE ALE ARTICHOKE DIP

      Mirror Pond Pale Ale, roasted chilies, artichoke hearts, spinach, cheeses, tortilla chips.
      $15.00
    • SMALL OG FRIES

      House-cut Kennebec fries, parmesan, roasted garlic, truffle salt, herbs. Choice of sauce or aioli.
      $9.00
    • LARGE OG FRIES

      House-cut Kennebec fries, parmesan, roasted garlic, truffle salt, herbs. Choice of sauce or aioli.
      $14.00
    • SMALL FRIES

      House-cut Kennebec fries, salt and pepper seasoning, choice of sauce or aioli
      $8.00
    • LARGE FRIES

      House-cut Kennebec fries, salt and pepper seasoning, choice of sauce.
      $10.00
    • HUMMUS PLATTER

      House-made lemon paprika hummus, marinated feta, crispy chickpeas, pickled onions, cucumber, carrots, house-baked baguette.
      $17.00
    • LARGE - CAJUN FRIES

      ALLERGENS: ALLIUM CROSS-CONTAMINANTS: FISH/GLUTEN
      $11.00
    • FRENCH ONION SOUP

      Savory beef and onion broth topped with a house-made crostini and melted gruyere cheese.
      $10.00

    FRESH PICKS

    • SMALL HOUSE SALAD

      Seasonal greens, carrots, cucumbers, pickled onions, choice of dressing served on the side.
      $7.00
    • LARGE HOUSE SALAD

      Seasonal greens, carrots, cucumbers, pickled onions, choice of dressing served on the side.
      $12.00
    • PEAR SALAD

      Heirloom tomatoes, fresh mozzarella, hand torn basil, sweet balsamic drizzle, arugula.
      $18.00
    • AUTUMN HARVEST BOWL

      Seasonal greens, hand torn burrata, Ground Works organic sugar snap peas, shaved red radish, shredded carrots, cucumbers, strawberries, focaccia croutons, lemon harissa vinaigrette.
      $18.00
    • SMALL CAESAR SALAD

      Romaine, housemade Caesar dressing, focaccia croutons, Parmesan, lemon.
      $11.00
    • LARGE CAESAR SALAD

      Romaine, housemade Caesar dressing, focaccia croutons, Parmesan, lemon.
      $17.00

    BETWEEN TWO BUNS

    • BACON CHEESEBURGER

      6oz beef patty, bacon, cheddar, leaf lettuce, sliced tomatoes, pickles, shaved red onions, garlic aioli on a house-baked brioche bun.
      $19.50
    • BLACKENED SALMON SANDWICH

      7oz grilled blackened Fish & Family coho salmon, smashed avocado, arugula, pickled red onions, lemon harissa aioli, house-baked brioche bun.
      $24.00
    • CHICKEN PARM SANDWICH

      Panko crusted crisp chicken breast, spicy vodka sauce, mozzarella, herbed ricotta, baby arugula on a house-baked brioche bun
      $18.75
    • CHICKEN CIABATTA

      $18.00
    • DOUBLE D SMASH BURGER

      Two 3oz beef patties smashed with onions, cheddar cheese, lettuce, tomato, pickles, roasted garlic aioli, house baked brioche bun.
      $18.00
    • SINGLE D SMASH BURGER

      One 3oz beef patty smashed with onions, cheddar cheese, lettuce, tomato, pickles, roasted garlic aioli, house baked brioche bun.
      $16.00
    • SOUTHWEST BURGER

      6oz beef patty, spiced peach chutney, whipped goat cheese, arugula, garlic aioli on a house-baked brioche bun
      $19.75
    • ELK BURGER

      6oz Durham Ranch elk patty, bacon jam, gouda, arugula, garlic aioli, house baked brioche bun.
      $24.00
    • NASHVILLE CHICKEN SANDWICH

      Spicy breaded chicken, coleslaw, pickles, chipotle aioli, house baked brioche bun. Contains: Gluten, Dairy, Cinnamon, spice
      OUT OF STOCK
      $19.50
    • SMOKY MOUNTAIN VEGAN BURGER

      Smoky jackfruit and pinto bean patty, arugula, pickled red onions, smoked tomato jam, pickled onions, vegan chipotle aioli, house-baked vegan bun. Served with potato chips.
      $19.50
    • SMOKY MOUNTAIN VEGGIE CIABATTA

      Jackfruit and pinto bean patty, arugula, smoked tomato jam, pickled onions, vegan chipotle aioli, house baked brioche bun. *Brioche bun contains dairy
      $18.50

    THE MAIN EVENT

    • 1 x FISH & CHIPS

      1 x piece of panko-crusted Oregon caught rockfish, hand-cut Kennebec fries, tartar sauce, lemon, malt coleslaw.
      OUT OF STOCK
      $19.00
    • 2 x FISH & CHIPS

      2 x pieces of panko-crusted Oregon caught rockfish, hand-cut Kennebec fries, tartar sauce, lemon, malt coleslaw.
      OUT OF STOCK
      $23.00
    • 3 x FISH & CHIPS

      3 x pieces of panko-crusted Oregon caught rockfish, hand-cut Kennebec fries, tartar sauce, lemon, malt coleslaw.
      OUT OF STOCK
      $27.00
    • BREWERY QUESADILLA

      Pulled chicken, roasted poblano peppers, diced tomatoes, caramelized red onions, chipotle aioli. Tortilla chips and chipotle aioli.
      $18.00
    • FISH & FAMILY SALMON

      Medium well Pan roasted Fish & Family Coho salmon, lemon butter and fine herb sauce, honey & harissa roasted carrots, garlic truffle oil crispy smashed red potatoes. Contains: Fish, Dairy, Soy
      $32.00
    • BBQ MAC & CHEESE

      Fusilli pasta, Mirror Pond Pale Ale beer cheese, BBQ sauce, cornbread croutons, candied jalapenos, served with a side salad.
      $18.50
    • STEAK FRITES

      12oz rib eye steak, kale chimichurri, House-cut Kennebec fries.
      $48.00

    PUB PIZZA

    Our pizza dough is vegan, however it is not gluten free.
    • PEAR & BRIE PIZZA

      House made & hand stretched dough. 11'' in size. Marinara, mozzarella, fresh basil.
      $21.00
    • PEPPERONI'ZA

      House made & hand stretched dough. 11'' in size. Marinara, mozzarella, pepperoni, fresh basil.
      $21.00
    • CASCADE CALABRIAN PIZZA

      House made & hand stretched dough. 11'' in size. Marinara, mozzarella, burrata, hot honey, fresh basil.
      $21.00
    • BBQ CHICKEN PIZZA

      House made & hand stretched dough. 11'' in size. BBQ sauce, mozzarella, grilled chicken, red onion, candied jalapeños, cilantro.
      $21.00
    • MEATHEAD PIZZA

      House made & hand stretched dough. 11'' in size. Marinara, mozzarella, crumbled bacon, Black Butte Porter bacon gouda sausage, pepperoni, Parmesan.
      $24.00
    • MARGHERITA PIZZA

    SWEET TREATS

    • PEANUT BUTTER PIE

      $12.00
    • VANILLA BONTA GELATO

      $5.00
    • VEGAN BONTA GELATO

      $5.00
    • MAPLE CRÈME BRÛLÉE

      Vanilla bean Creme Brulé layered on top of lemon curd garnished with fresh berries, charred lemon slice and powdered sugar ALLERGINS: DAIRY **NOT AVAILABLE TO GO
      $12.00
    • ABYSS COOKIE

      Classic chocolate chip cookies (2) dipped in bittersweet Abyss chocolate ganache topped with a scoop of salted vanilla gelato Allergen: Diary, gluten, chocolate
      OUT OF STOCK
      $12.00
    • MOOSE TRACKS MUD PIE

      $12.00

    KIDS (12 & UNDER)

    • KIDS - CRISPY FRIED CHICKEN & FRIES

      Crispy fried chicken breast, fries. Includes choice of side + kid drink.
      OUT OF STOCK
      $10.00
    • KIDS - GRILLED SALMON & FRIES

      Grilled salmon, fries. Includes choice of side + kid drink
      $13.00
    • KIDS - CHEESEBURGER & FRIES

      $11.50
    • KIDS - PLAIN BURGER & FRIES

      All-natural beef patty, house-made bun. Includes choice of side + kid drink.
      $10.00
    • KIDS - BUTTER NOODLES

      $7.00
    • KIDS - MAC & CHEESE

      $9.00
    • KIDS - CHEESE PIZZA

      $9.00
    • KIDS - PEPPERONI PIZZA

      $10.50
    • KIDS - FRIES

      $2.50
    • KIDS - SMALL SALAD

      $2.00
    • KIDS - APPLESAUCE PACKET

      $2.00
    • KIDS - CARROT STICKS & CUCUMBERS

      $2.00
    • KIDS Caesar Salad

      $3.00

    All hours
    Sunday10:45 am - 8:30 pm
    Monday11:00 am - 8:30 pm
    Tuesday11:00 am - 8:30 pm
    Wednesday11:00 am - 8:30 pm
    Thursday11:00 am - 8:30 pm
    Friday11:00 am - 9:00 pm
    Saturday10:45 am - 9:00 pm
    Restaurant info

    Our original Public House has been a vibrant fixture of the downtown Bend, Oregon scene since 1988. Not only were our very first beers brewed here – think Black Butte Porter and Jubelale – but we quickly became a gathering spot for locals and visitors alike. While the beer speaks for itself through a total of 19 taps, our chefs also put the same quality and hand-crafted excellence into the cuisine. Our beer-centric menu features fresh ingredients, many sourced from local farmers, foragers and ranchers with whom the team has built strong relationships over the years. Most menu items are hand-crafted from scratch whenever possible, and several items are made with spent grain from the brewing process. Come visit us at Bend’s original brew pub and see where it all began.

    Location

    1044 NW Bond St., Bend, OR 97703

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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