Pecorino’s Italian Restaurant & Bar

Lightly breaded calamari fried until crispy and served with marinara and lemon.

Traditional Sicilian eggplant dish with fried eggplant, onions, tomatoes, olives, and capers in marinara sauce, served with garlic bread.

Fresh mussels sautéed with garlic, tomatoes, and olive oil in a white wine arrabbiata sauce, served with garlic bread.

Calamari lightly sautéed with banana peppers, capers in a lemon-wine arrabbiata sauce.

Four fresh, chilled jumbo shrimp served with classic cocktail sauce and lemon.

Crisp romaine lettuce, shaved Parmesan cheese, garlic croutons, and classic house-made Caesar dressing.

Fresh mozzarella, vine-ripened tomatoes, basil, olive oil, and balsamic glaze.

Peppery arugula with shaved Parmesan, cherry tomatoes, candied walnuts, and pears in a lemon vinaigrette.

Fresh potato gnocchi with Italian sausage, spinach, roasted garlic, and cherry tomatoes in a creamy Parmesan sauce.

Wide ribbon pappardelle pasta with creamy beef ragù sauce finished with Parmesan.

Cheese tortellini with bacon, egg yolk, Pecorino Romano, and black pepper cream.

Chicken breast cutlet sautéed with lemon, capers, butter, herbs, and white wine over linguine.

Orecchiette pasta with Italian sausage and kale in a mildly spicy garlic white wine sauce.

Chicken parmigiana served with linguine.

Large shrimp sautéed with garlic, tomatoes, olive oil in a spicy white wine arrabbiata sauce.

Fresh jumbo shrimp, scampi sauce, basil, shaved parmesan cheese, garlic bread

Fresh baked haddock and asparagus, served with a lemon cream risotto.

Lobster ravioli tossed in a creamy sauce with spinach, tomatoes, and lobster meat.

Six marinated grilled steak tips finished with herbs served with mashed potatoes and broccoli.

14oz grilled steak paired with two sautéed shrimp, lobster meat served on a bed of asparagus and a creamy risotto scampi sauce.

14oz. grilled ribeye steak with sea salt, cracked pepper, and herb butter served with mashed potatoes and broccoli.

2 beef smash burger patties with lettuce, tomato, onion, cheddar cheese, and house sauce. Served with fries.

Bright seasonal vegetables sautéed with garlic, olive oil, and herbs over pasta.

Eggplant parmigiana served with linguine.

8 oz. fresh Cajun-seared tuna served over vegetable risotto with tomatoes, spinach, asparagus, lemon, and fresh basil.

Espresso-soaked ladyfingers layered with mascarpone cream and cocoa.

Share-worthy warm chocolate chip cookie with vanilla or chocolate ice cream, drizzled with caramel and chocolate.

Classic spaghetti tossed with butter and Parmesan.

Classic spaghetti with marinara and house-made meatballs.

Grilled chicken and broccoli tossed with fettuccine in Alfredo sauce.

Crispy breaded chicken tenders served with fries.

Our classic pizza built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with mozzarella.

Built on our fresh, hand-tossed, house-made dough and signature house-made pesto sauce, topped with fresh mozzarella, tomatoes, and grilled chicken.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with spinach, garlic, tomatoes, and feta.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with onions, ground beef, black olives, jalapeños, and Big Mac sauce.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with ham, pineapple, and jalapeños.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with onions, mushrooms, peppers, broccoli, spinach, tomatoes, and black olives.

Built on our fresh, hand-tossed, house-made dough and Alfredo sauce, topped with grilled chicken and broccoli.

Thick Sicilian hand-tossed, house-made dough measuring 17in x 12in made with signature house-made tomato sauce, topped with sausage and roasted peppers.

Golden calzone crust filled with a blend of cheeses and house-made tomato sauce.

Hand-rolled meatballs and assorted cheeses enveloped in a golden calzone crust, complemented by our house-made marinara sauce.

Grilled chicken and broccoli enveloped in a golden calzone crust with creamy Alfredo sauce, broccoli, and a blend of cheeses.

Traditional Sicilian eggplant dish with fried eggplant, onions, tomatoes, olives, and capers in marinara sauce, served with garlic bread.

Fresh mussels sautéed with garlic, tomatoes, and olive oil in a white wine arrabbiata sauce, served with garlic bread.

Lightly breaded calamari fried until crispy and served with marinara and lemon.

Calamari lightly sautéed with banana peppers, capers in a lemon-wine arrabbiata sauce.

Four fresh, chilled jumbo shrimp served with classic cocktail sauce and lemon.

Crisp romaine lettuce, shaved Parmesan cheese, garlic croutons, and classic house-made Caesar dressing.

Fresh mozzarella, vine-ripened tomatoes, basil, olive oil, and balsamic glaze.

Peppery arugula with shaved Parmesan, cherry tomatoes, candied walnuts, and pears in a lemon vinaigrette.

Fresh potato gnocchi with Italian sausage, spinach, roasted garlic, and cherry tomatoes in a creamy Parmesan sauce.

Wide ribbon pappardelle pasta with creamy beef ragù sauce finished with Parmesan.

Cheese tortellini with bacon, egg yolk, Pecorino Romano, and black pepper cream.

Chicken breast cutlet sautéed with lemon, capers, butter, herbs, and white wine over linguine.

Bright seasonal vegetables sautéed with garlic, olive oil, and herbs over pasta.

Chicken parmigiana served with linguine.

Eggplant parmigiana served with linguine.

Orecchiette pasta with Italian sausage and kale in a mildly spicy garlic white wine sauce.

8 oz. fresh Cajun-seared tuna served over vegetable risotto with tomatoes, spinach, asparagus, lemon, and fresh basil.

Large shrimp sautéed with garlic, tomatoes, olive oil in a spicy white wine arrabbiata sauce.

Fresh jumbo shrimp, scampi sauce, basil, shaved parmesan cheese, garlic bread

Lobster ravioli tossed in a creamy sauce with spinach, tomatoes, and lobster meat.

Fresh baked haddock and asparagus, served with a lemon cream risotto.

Six marinated grilled steak tips finished with herbs served with mashed potatoes and broccoli.

14oz. grilled ribeye steak with sea salt, cracked pepper, and herb butter served with mashed potatoes and broccoli.

14oz grilled steak paired with two sautéed shrimp, lobster meat served on a bed of asparagus and a creamy risotto scampi sauce.

2 beef smash burger patties with lettuce, tomato, onion, cheddar cheese, and house sauce. Served with fries.

Our classic pizza built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with mozzarella. A timeless favorite you can enjoy as-is or customize it to create your own masterpiece with our additional toppings.

Our classic pizza built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with mozzarella. A timeless favorite you can enjoy as-is or customize it to create your own masterpiece with our additional toppings.

Built on our fresh, hand-tossed, house-made dough and signature house-made pesto sauce, topped with fresh mozzarella, tomatoes, and grilled chicken.

Built on our fresh, hand-tossed, house-made dough and signature house-made pesto sauce, topped with fresh mozzarella, tomatoes, and grilled chicken.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with spinach, garlic, tomatoes, and feta.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with spinach, garlic, tomatoes, and feta.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with onions, ground beef, black olives, jalapeños, and Big Mac sauce

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with onions, ground beef, black olives, jalapeños, and Big Mac sauce

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with ham, pineapple, and jalapeños.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with ham, pineapple, and jalapeños.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with onions, mushrooms, peppers, broccoli, spinach, tomatoes, and black olives.

Built on our fresh, hand-tossed, house-made dough and signature house-made tomato sauce, topped with onions, mushrooms, peppers, broccoli, spinach, tomatoes, and black olives.

Built on our fresh, hand-tossed, house-made dough and Alfredo sauce, topped with grilled chicken and broccoli.

Built on our fresh, hand-tossed, house-made dough and Alfredo sauce, topped with grilled chicken and broccoli.

Thick Sicilian hand-tossed, house-made dough measuring 17in x 12in made with signature house-made tomato sauce, topped with sausage and roasted peppers.

Golden calzone crust filled with a blend of cheeses and house-made tomato sauce.

Hand-rolled meatballs and assorted cheeses enveloped in a golden calzone crust, complemented by our house-made marinara sauce.

Grilled chicken and broccoli enveloped in a golden calzone crust with creamy Alfredo sauce, broccoli, and a blend of cheeses.

Classic spaghetti tossed with butter and Parmesan.

Classic spaghetti with marinara and house-made meatballs.

Grilled chicken and broccoli tossed with fettuccine in Alfredo sauce.

Crispy breaded chicken tenders served with fries.

Espresso-soaked ladyfingers layered with mascarpone cream and cocoa.

Share-worthy warm chocolate chip cookie with vanilla or chocolate ice cream, drizzled with caramel and chocolate.