District Oakland

domestic and imported selections, toasted bread, accoutrements

selection of three cheeses & three charcuterie, crostini & toasted bread, accoutrements

fermented chili, pickled radish & sprout

avocado, watermelon radish & cucumber, spiced sunflower seeds, champagne-citrus vinaigrette

house-made burrata, heirloom tomatoes, peaches, micro basil, olive oil & balsamic Glaze, sliced baguette

crispy prosciutto, shaved pecorino, rosemary walnuts, pomegranate vinaigrette

fresh herbs, truffle parmesan aioli

crispy spinach & fontina risotto, smoked tomato sauce (three per order)

spicy garlic white shrimp, preserved lemon risotto, crispy capers

west indies spice rub, green onion, tamarind yogurt dip

gochujang sauce, toasted seed medley, scallions

citrus slaw, fried wanton shell

house ground lamb & pork, chermoula tomato sauce, manchego cheese

porcini bordelaise sauce, tempura onion, persillade, roasted marble potatoes

gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts

pickled fresno chili slaw, spiced honey remoulade (Two sliders per order)

artisan cheeses, red wine-onion jam, Fallot mustard sauce (two sliders per order)

farmhouse cheddar, house bacon, black garlic aioli, takikomi onion, b&b pickles, fries

Four cheese pizza

campari tomato, fresh mozzarella, basil leaves

roasted garlic béchamel, Tuscan kale, fontina & parmesan

calabrian chili, crema cosenza, arugula, sweet onion, aged provolone

bourbon-pecan caramel sauce, vanilla bean whipped cream

ricotta almohaditas, rum caramel, Mexican chocolate